• Ukukhishwa kwe-Marigold

    Ukukhishwa kwe-Marigold

    [Igama lesiLatini] I-Tagetes erecta L [Umthombo Wesitshalo]kusuka eChinal [Izincazelo] 5%~90% [Ukubukeka] Impushana Ephuzi Ewolintshi Ephuzi Ingxenye Yesitshalo Esetshenzisiwe: Imbali [Usayizi wezinhlayiyana] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [Isitoreji] Gcina endaweni epholile neyomile, gcina kude nokukhanya okuqondile nokushisa.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiphelele] 25kgs/drum Isingeniso Imbali ye-Marigold ingeyomndeni we-compositae kanye ne-tagetes erecta.Unyaka wakhe...
  • I-Kava Extract

    I-Kava Extract

    [Igama lesiLatini] I-Piper methyicium L. [Ukucaciswa] I-Kavalactones ≥30.0% [Ukubukeka] Ingxenye Yesitshalo Sempushana Ephuzi Esetshenzisiwe: Impande [Usayizi wezinhlayiya] 80Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [Isitoreji] Gcina endaweni epholile & nendawo eyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiphelele] 25kgs/drum [What is Kava?] I-Kava, eyaziwa nangokuthi i-piper methysticum, i-kava kava, kanye ne-'awa, isihlahla esincane esidabuka eziqhingini...
  • Huperzine A

    Huperzine A

    [Igama lesiLatini]I-Huperzia serratum [Umthombo] I-Huperziceae whole herb evela e-China [Ukubukeka]Onsundu kuya kokumhlophe [Isithako]Huperzine A [Ukucaciswa]Huperzine A 1% – 5%, HPLC [Solubility] I-Soluble ku-chloroform, methanol, ethanol, encibilika kancane emanzini [usayizi we-Particle] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [Insalela ye-Pesticide] EC396-2005, USP 34, EP 8.0, FDA [Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya okuqondile nokushisa.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ku ...
  • Ukukhishwa kwetiye elihlaza

    Ukukhishwa kwetiye elihlaza

    [Igama lesiLatini] Camellia sinensis [Umthombo Wesitshalo] I-China [Izincazelo] Ingqikithi yama-polyphenol etiye 40%-98% Ingqikithi yamakatekhini 20%-90% EGCG 8%-60% [Ukubukeka] Impushana ephuzi ensundu [Ingxenye Yesitshalo Esetshenzisiwe] Iqabunga letiye eliluhlaza [ Usayizi wezinhlayiya] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Liyini i-green tea extract] Itiye elihlaza liyisiphuzo sesibili esikhulu kunazo zonke esifunwa yi-con...
  • I-Green Coffee Bean Extract

    I-Green Coffee Bean Extract

    [Igama lesiLatini] I-Coffea arabica L. [Umthombo Wesitshalo] evela e-China [Izincazelo] i-chlorogenic acid 10% -70% [Ukubonakala] Impushana ephuzi ephuzi insundu Ingxenye Yesitshalo Esetshenzisiwe:Ubhontshisi [Usayizi weNgxenye] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [I-Heavy Metal] ≤10PPM [Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiningi] 25kgs/drum [Isingeniso Esifushane] I-Green Coffee Bean Extract ithathwa e-Europe futhi i...
  • I-Ginkgo Biloba Extract

    I-Ginkgo Biloba Extract

    [Igama lesiLatini] I-Cinnamomun camphcra [Umthombo Wesitshalo] Ikhishwe eqabungeni le-Ginkgo Biloba.[Izincazelo] 1, I-Ginkgo Biloba Ingcaphuno 24/6 Isamba se-Ginkgo flavone glycosides 24% Isamba se-terpene lactones 6% 2, I-Ginkgo Biloba Ingcaphuno 24/6 Isamba se-Ginkgo flavone glycosides 24% Isamba se-terpene lactones 6% Gipp50 Ingqikithi ye-Ginkgolic 3 I-asidi ye-Ginkgolic 3 glycosides 24% Quercatin: kaemperol 0.8–1.5 Isamba se-terpene lactones 6% Ginkgolic acid <5ppm 4.Germany Standard Total Ginkgo Flavone Glycosides 22.0%-...
  • Ukukhishwa kwe-ginseng

    Ukukhishwa kwe-ginseng

    [Igama lesiLatini] I-Panax ginseng CA Mey.[Umthombo Wesitshalo] Impande Eyomile [Izincazelo] Ama-Ginsenosides 10%–80% (UV) [Ukubukeka] Impushana Ephuzi Yobisi Olukhanyayo [Usayizi Wengxenye] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤ 5.0% [Insimbi Enzima] ≤20PPM I-Ethanol [I-Microbe] Isamba Sesibalo Sepuleti Le-Aerobic: ≤1000CFU/G Yeast & Mold: ≤100 CFU/G [Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu]Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Wh...
  • I-Ginger Root Extract

    I-Ginger Root Extract

    [Igama lesiLatini] I-Zingiber Officinalis [Ukucaciswa] Ama-Gingerols 5.0% [Ukubukeka] Impushana ephuzi ekhanyayo Ingxenye Yesitshalo Esetshenzisiwe: Impande [Usayizi wezinhlayiya] 80Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [Isitoreji] Gcina endaweni epholile futhi eyomile endaweni, gcina kude nokukhanya okuqondile nokushisa.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiphelele] 25kgs/drum [Yini ijinja?] Ujinja yisitshalo esineziqu ezinamahlamvu nezimbali eziluhlaza ngokuphuzi.Isinongo sejinja siphuma empandeni...
  • I-Garlic Extract Powder

    I-Garlic Extract Powder

    [Igama lesiLatini] I-Allium sativum L. [Umthombo Wesitshalo] evela e-China [Ukubukeka] Ingxenye Yesitshalo Sembewu Yempuphu Okumhlophe kuya kokuphuzi okukhanyayo Esetshenzisiwe:Isithelo [Usayizi wezinhlayiya] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [ Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiphelele] 25kgs/drum Isingeniso: Ezikhathini zasendulo, u-garlic wawusetshenziswa njengekhambi lokuphazamiseka kwamathumbu, flatulence, izikelemu, ukuphefumula ...
  • I-Flaxseed Extract

    I-Flaxseed Extract

    [Igama lesiLatini] I-Linum Usitatissimum L. [Umthombo Wesitshalo] evela e-China [Izincazelo]SDG20% 40% 60% [Ukubukeka] Impushana ephuzi ensundu Ingxenye Yesitshalo Esetshenzisiwe:Imbewu [Usayizi weNgxenye] 80 Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Kusindayo Insimbi] ≤10PPM [Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiningi] 25kgs/drum Incazelo yomkhiqizo: I-Flaxseed ekhishwe uhlobo lwesitshalo olutholakala kakhulu ku-flaxse...
  • I-Epimedium Extract

    I-Epimedium Extract

    [Igama lesiLatini] I-Epimedium sagittatnm Maxim [Umthombo Wesitshalo] Iqabunga [Ukucaciswa] I-Icariin 10% 20% 40% 50% [Ukubukeka] Impushana ecwebile ekhanyayo ephuzi Ingxenye Yesitshalo Esetshenzisiwe: Iqabunga [Usayizi weNgxenye]80Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [ I-Heavy Metal] ≤10PPM [Izinsalela zesibulala-zinambuzane] EC396-2005, USP 34, EP 8.0, FDA [Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Netweight] 25kgs/drum [What is Epimedium?] I-Epimedi...
  • I-Elderberry Extract

    I-Elderberry Extract

    [Igama lesiLatini] I-Sambucus nigra [Ukucaciswa] I-Anthocyanidins15% 25% UV [Ukubukeka] Impushana ecwebezelayo ephephuli Ingxenye Yesitshalo Esetshenzisiwe: Isithelo [Usayizi wezinhlayiyana] 80Mesh [Ukulahlekelwa lapho omiswa] ≤5.0% [Insimbi Enzima] ≤10PPM [Isitoreji] Gcina endaweni epholile & nendawo eyomile, gwema ukukhanya nokushisa okuqondile.[Impilo yeshelufu] Izinyanga ezingama-24 [Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.[Isisindo esiphelele] 25kgs/drum [Yini i-elderberry extract?] I-elderberry extract ivela esithelweni se-Sambucus nigra noma i-Black Elder, i-speci...