[Igama lesiLatini] Camellia sinensis

[Umthombo Wezitshalo] I-China

[Izincazelo]

Isamba setiye polyphenols 40% -98%

Ingqikithi yamakatekhini 20% -90%

I-EGCG 8%-60%

[Ukubukeka] Impushana ensundu ephuzi

[Ingxenye Yesitshalo Esetshenzisiwe] Iqabunga letiye eliluhlaza

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Iyini i-green tea extract]

Itiye elihlaza liyisiphuzo sesibili ngobukhulu esifunwa ngabathengi emhlabeni jikelele. Isetshenziswa eChina naseNdiya ngemiphumela yayo yokwelapha. Kunezinhlanganisela eziningana ezikhishwe etiyeni eliluhlaza okuhlanganisa ama-catechin aqukethe inani elikhulu lama-hydroxyphenols akhishwa kalula nge-oxid, ahlanganiswe futhi afakwe inkontileka, okuchaza umphumela wawo omuhle wokulwa ne-oxidation. Umphumela wayo we-anti-oxidation unamandla izikhathi ezingu-25-100 kunalawo kavithamini C no-E.

Isetshenziswa kakhulu emithini, ezolimo, nasezimbonini zamakhemikhali nezokudla. Lokhu kukhishwa kuvimbela isifo se-cardio-vascular, kwehlisa ingozi yomdlavuza, futhi kunciphisa ushukela wegazi nomfutho wegazi, kanye namagciwane. Embonini yokudla, i-anti-oxidation ejenti esetshenziselwa ukulondoloza ukudla namafutha okupheka.

[Umsebenzi]

1. I-Green tea extract inganciphisa umfutho wegazi, ushukela wegazi, i-lipids yegazi.

2. I-Green tea extract inomsebenzi wokukhipha ama-radicals kanye nokulwa nokuguga.

3. I-Green tea extract ingathuthukisa umsebenzi wokuzivikela komzimba kanye nokuvimbela imikhuhlane.

4. Ukukhishwa kwetiye elihlaza kuzoqeda imisebe, ukulwa nomdlavuza, kuvimbele ukwanda kwengqamuzana lomdlavuza.

5. Ukukhishwa kwetiye elihlaza okusetshenziselwa ukulwa namagciwane, okunomsebenzi wokuvala inzalo nokuqeda iphunga.

[Uhlelo lokusebenza]

1.Isetshenziswa emkhakheni wezimonyo, i-Green tea extract iphethe umphumela wokulwa nokushwabana nokulwa nokuguga.

2.Isetshenziswa emkhakheni wokudla, i-Green tea extract isetshenziswa njenge-antioxidant yemvelo, i-antistaling agent, kanye nama-anti-fading agents.

I-3.Isetshenziswa emkhakheni wezokwelapha, i-Green tea extract isetshenziselwa ukuvimbela nokwelapha isifo senhliziyo, isifo sikashukela.

Okuhlukile okumnandi nokunomsoco kunobisi lwezinkomo!

@vegankarma ku-instagram
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e-mail: erikalee17@hotmail.com

www.earthlings.com
www.cowspiracy.com

umculo wangemuva: https://soundcloud.com/rafi-ki/rafiki-mixtape-014-trip-hop-instrumental-hiphop

Le nguqulo ye-honours biology ihlanganisa ingxoxo mayelana nokwakhiwa kokuphelelwa amanzi emzimbeni kanye ne-hydrolysis.

Othisha: Uyakwazi ukuthenga le PowerPoint esitolo sami se-inthanethi. Isixhumanisi esingezansi sizohlinzeka ngemininingwane.

https://www.teacherspayteachers.com/Product/Carbohydrates-PowerPoint-with-student-handout-3239246

Amagama angukhiye:
Ama-carbohydrate
I-Monosaccharide
I-Polysaccharide
IGlucose
I-Sucrose
I-Fructose
Ushukela
Ukwakhiwa kokuphelelwa amanzi emzimbeni
I-Hydrolysis
I-organic chemistry
Ikhabhoni
Isitashi
I-Cellulose
I-Glycogen
I-Monomer
I-polymer
Ibhayoloji
I-Biochemistry