Ukusebenza kanye nokusebenza kweGrape Seed Proanthocyanidins

1. I-Antioxidation

Ama-Procyanidin angama-antioxidants anamandla emzimbeni womuntu, angavimbela kancane kancane futhi adambise ukuguga komzimba womuntu. Kuleli qophelo, ngamashumi noma ngisho namakhulu izikhathi ezingaphezu kwe-Vc ne-VE. Kodwa-ke, umphumela uzoba ngcono uma i-procyanidin ne-VC ithathwa ndawonye.

2. Ukuvikelwa kwamehlo

I-Procyanidin ingavimbela i-myopia, ikhulule ukucindezela kwamehlo futhi ivimbele ukuguga kwamalensi.

3. Thambise imithambo yegazi

Ngemuva kokuthatha ama-procyanidin, angangena kuma-capillaries kungakapheli isigamu sehora. Umphumela uyashesha kakhulu. Angakwazi ukuthambisa imithambo yegazi, ehlise umfutho wegazi futhi asheshise ukuphola kwesilonda

Ingakhuphula ukwakheka kwe-collagen yesikhumba neminye imisebenzi.

4. Moisturize isikhumba

I-Procyanidins ayisizi nje kuphela i-collagen fibers ukwakha isakhiwo sokuxhumanisa, kodwa futhi isiza ukubuyisela umonakalo obangelwa ukuxhumanisa ngokweqile okubangelwa ukulimala kanye nama-radicals mahhala. Ukuxhumanisa ngokweqile kungaminyanisa futhi kuqinise izicubu ezixhumeneyo, kubangele imibimbi nokuguga ngaphambi kwesikhathi kwesikhumba.

5. Thuthukisa i-hypoxia

Ama-Procyanidins akhipha ama-radicals mahhala futhi avimbele ukuqhekeka kwama-capillaries kanye nokucekelwa phansi kwezicubu ezizungezile. I-Procyanidins iphinde ithuthukise isimo sama-capillaries futhi ithuthukise ukujikeleza kwegazi ebuchosheni, ngakho ubuchopho bungathola umoya-mpilo owengeziwe.

Umehluko phakathi kwama-procyanidin nama-anthocyanins

1. Ama-anthocyanins aphuma ku-glycoside. I-Procyanidins iyingxube ye-flavonoid ye-biological enesakhiwo esikhethekile samangqamuzana. I-Procyanidins ingashintshwa ibe yi-anthocyanins ezitshalweni

I-Plain.

2. I-Anthocyanin iyi-pigment encibilika emanzini, ezoshintsha umbala ngesisekelo se-asidi soketshezi lwamangqamuzana. Ibomvu, i-alkaline eluhlaza okwesibhakabhaka, futhi i-Procyanidin ayinambala.

3. I-Proanthocyanidins ikhona ku-wolfberry emnyama, imbewu yamagilebhisi, amaqabunga e-Ginkgo biloba, i-cypress, i-pine bark nezinye izitshalo.

4. Ama-anthocyanins atholakala kuphela esithelweni sama-blueberry, amazambane ansomi nezikhumba zamagilebhisi.