[Orukọ Latin] Euterpe Oleracea

[Orisun ohun ọgbin] Acai Berry lati Brazil

[Awọn alaye] 4:1, 5:1, 10:1

[Irisi] Violet Fine Powder

[Apakan Ohun ọgbin Lo]:Eso

[Iwọn patikulu] 80 Mesh

[Padanu lori gbigbe] ≤5.0%

[Heavy Irin] ≤10PPM

[Ayoku ipakokoropaeku] EC396-2005, USP 34, EP 8.0, FDA

[Ipamọ] Tọju ni itura & agbegbe gbigbẹ, yago fun ina taara ati ooru.

[Selifu aye] 24 osu

[Package] Ti kojọpọ ninu awọn ilu iwe ati awọn baagi ṣiṣu meji ninu.

[Ẹya gbogbogbo]

1. 100% jade lati Acai Berry eso;
2. Ajẹkù ipakokoropaeku: EC396-2005, USP 34, EP 8.0, FDA;
3. Wọle taara awọn eso acai berry tutunini tutunini lati Ilu Brazil;
4. Awọn bošewa ti awọn eru opolo jẹ muna ni ibamu si awọn

   ajeji pharmacopoeia USP, EU.

5. Iwọn giga ti didara awọn ohun elo aise ti o wọle.
6. Ti o dara omi solubility, reasonable owo.

[Kini Acai Berry]

Gusu Amerika Acai palm (Euterpe oleracea) -ti a mọ si igi ti igbesi aye ni Ilu Brazil-n pese eso kekere kan ti o dagba ni olokiki, ni pataki ni atẹle awọn iwadii aipẹ nipasẹ awọn herbalists olokiki daradara ati awọn naturopaths ti o ti pin si bi “ounjẹ nla”. Awọn berries Acai jẹ ọlọrọ pupọ ni awọn antioxidants, awọn vitamin ati awọn ohun alumọni. Berry acai tun jẹ olokiki fun agbara rẹ lati ṣe atilẹyin ounjẹ, daabobo awọ ara, dinku eewu ti arun inu ọkan ati ẹjẹ ati ṣe idiwọ idagbasoke ti awọn iru akàn kan.

[Iṣẹ]

Lakoko ti ọpọlọpọ awọn eso Berry ati awọn oje eso wa lori ọja, Acai ni akojọpọ pipe julọ ti awọn vitamin, awọn ohun alumọni, ati awọn acids fatty pataki. Acai ni Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), irin, potasiomu, irawọ owurọ ati kalisiomu. O tun ni awọn acids fatty pataki Omega 6 ati Omega 9, gbogbo awọn amino acids pataki, ati amuaradagba diẹ sii ju ẹyin apapọ lọ.

1) Agbara nla ati Stamina

2) Imudara Digestion

3) Orun Didara to dara julọ

4) Iwọn Amuaradagba giga

5) Ipele giga ti Fiber

6) Akoonu Omega ọlọrọ fun Ọkàn rẹ

7) Ṣe igbelaruge eto ajẹsara rẹ

8) Awọn ibaraẹnisọrọ Amino Acid Complex

9) Ṣe iranlọwọ deede Awọn ipele Cholesterol

10) Acai Berries Ni awọn akoko 33 ni Agbara Antioxidant ti Ajara Pupa ati Waini Pupa

Pygnogenol (jade epo igi Pine), jade irugbin eso ajara, jade ọti-waini pupa, jade bilberry ati eka citrus bioflavonoid gbogbo ni idapo lati ṣẹda ẹda ti o lagbara ti o ṣe igbega iṣọn-ẹjẹ ati ilera apapọ, ṣe afihan iṣẹ-iṣan-egbogi-iredodo, ṣe atilẹyin iṣẹ iṣọn ẹjẹ deede.
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