[Igama lesiLatini] Sambucus nigra

[Inkcazo] Anthocyanidins15% 25% UV

[Imbonakalo] Umgubo ocolekileyo omfusa

Inxalenye yezityalo ezisetyenzisiweyo: Isiqhamo

[Ubungakanani besuntswana] 80Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

[Yintoni i-elderberry extract?]

I-elderberry extract ivela kwisiqhamo seSambucus nigra okanye i-Black Elder, iintlobo ezifumaneka eYurophu, eNtshona Asia, eMntla Afrika naseMntla Melika. Ebizwa ngokuba “yisifuba samayeza sabantu abaqhelekileyo,” iintyatyambo ezindala, amaqunube, amagqabi, amaxolo, neengcambu zonke ziye zasetyenziswa kangangeenkulungwane kumayeza esintu. iiamino acids. Kukholelwa ukuba i-Elderberry inokusebenzisa unyango njenge-anti-inflammatory, diuretic, kunye ne-immunostimulant.

[Umsebenzi]

1. Njengeyeza izinto ekrwada: Inokukhuthaza ukuphiliswa kwezilonda emathunjini; Ingasetyenziselwa i-hepatitis ebukhali kwaye engapheliyo kunye ne-hepatitis evocable hepatomegaly, i-hepatocirrhosis; ukukhuthaza ukuphiliswa komsebenzi wesibindi.

2. Njengombala wokutya: Isetyenziswa kakhulu kwiikeyiki, isiselo, iilekese, i-ayisikrimu njl.

3. Njengezinto eziphathekayo zekhemikhali zokusetyenziswa kwemihla ngemihla: Isetyenziswa ngokubanzi kwiindidi ezininzi zamayeza aluhlaza amazinyo kunye nezithambiso.

https://davesmith.ludaxx.com

https://www.davegsmith.com/

https://bluelineproducts.com/

Isebenza njani kwiDiet usebenzisa iSugar Blocker kule ndawo yeMobile

Kutheni Isebenza
I-F21 siSithinteli seSwekile seNdalo sonke esinceda ukunqanda ukufunxa kwinqanaba leswekile yegazi. Ibandakanya izinto ezahlukeneyo ezifunyaniswe zineendawo ezahlukeneyo zempilo, ezifana ne-L-Arabinose, iCoriolus Versicolor Polysaccride, iKonjac-Mannan, iMagnesium Stearate, incasa yeMint: iMenthol kunye neMibala yeNdalo. I-F21 ayincedi nje ukubhengeza ukwehla kobunzima, (PSK) yongeza ingxelo yakho yamajoni omzimba. Enyanisweni, kwigram nganye ye-F21, unokuvimba malunga ne-20 grams yeswekile (sucrose). Ifomula ayincedi nje ukubhengeza ukwehla kobunzima, inceda inkqubo yamathumbu ngokuvumela i-sucrose ethintelweyo ukuba igcine iintsholongwane eziluncedo zeprobiotic ngelixa i-polysaccharide (PSK) iphucula impendulo yakho yamajoni omzimba.

DG Smith https://www.davegsmith.com/

ukhathalelo lweswekile :
00:00:05 izifiso zeswekile
00:00:12 ukuthintela ukutya okukhuselekileyo
00:00:19 F21 I-Sugar Blocker
00:00:27 Ubunzima tloss
00:00:34 Ukufaneleka

Thanda kwaye ubhalisele i-vegan engakumbi, enempilo, iiresiphi zokuwa!
*Iresiphi*
Izithako-
2 & 1/2 iikomityi oats
1 ikomityi ye-puree yethanga
I-zucchini eyi-1 ephakathi ukuya enkulu
Iminqathe emi-2 ukuya kwenkulu
3 tbsp imbewu yeflakisi yomhlaba
1/3 indebe yobisi olungeyobisi
1/3 indebe ye-maple isiraphu
2 tsp i-vanilla extract
2 tsp isinamoni
1/2 tsp cloves
1/2 tsp nutmeg
(okanye i-2 tsp ye-pumpkin pie mix spice)
1 kunye ne-1/2 tsp yesoda yokubhaka
1 tsp umgubo wokubhaka
1/4 tsp ityuwa

(ukhetho) imbewu yethanga ukuya phezulu.
*okanye uzame ezinye iimbewu kunye/okanye amandongomane, njengojongilanga, ipecan, walnut, njl.
*amaqunube omisiweyo angalunga nakwesi sonka.

-Ukutshisa i-oven ukuya kwi-375 degrees F.
-Blending oats kwi-high speed blender de i-oats ibe ngumgubo (okanye ungathenga umgubo osele wenziwe.
-Yongeza zonke izithako ezomileyo kwisitya esikhulu. Gxuma.
-Yongeza ezinye izithako. Xuba kakuhle, musa ukudibanisa kakhulu.
-faka epanini yokubhaka. Okanye utshize/ugcobe okanye umgca ngephepha lesikhumba ukunqanda ukuncamathela.
-Agudileyo phezulu.
-Phezulu ngembewu yethanga (ukhetho).
-Bhaka i-40-45 imizuzu, de ubhaka yonke indlela phakathi. Thatha imela kwaye uyifake phakathi, kufuneka iphume icocekile, okanye iphantse icoceke.
-Makuphole imizuzu eyi-10-15.
-Khonza kwaye ujabulele.
-Zama ukongeza ibhotolo yevegan, isiraphu yemaple, kunye nesinamon ngaphezulu ukuze ulunge ngakumbi!

IGuts kunye neBourbon nguKevin MacLeod ilayisenisi phantsi kwelayisensi yeCreative Commons Attribution (https://creativecommons.org/licenses/by/4.0/)
Umthombo: https://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400032
Umculi: https://incompetech.com/