Ihoseyile yaseTshayina iStevia Extract Factory yeSevilla


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

Sihlala sisenza umsebenzi wokuba liqela elibambekayo siqinisekisa ukuba sinokukubonelela ngomgangatho ophezulu kunye nexabiso elifanelekileyoIiNzuzo ze-Sodium Copper Chlorophyllin, Eyona Ginseng, Yohimbe Bark Supplements, Sikwayiyunithi yokuvelisa ye-OEM yeemveliso ezininzi zehlabathi ezidumileyo. Wamkelekile ukuba uqhagamshelane nathi thethwano ngakumbi kunye nentsebenziswano.
Ivenkile enkulu yaseTshayina iStevia Extract Factory yeSevilla Iinkcukacha:

[Igama lesiLatini] Stevia rebaudiana

[Umthombo weZityalo] ovela eTshayina

[Iinkcukacha] 1.Stevia Extract Powder (Steviosides)

Iyonke iSteviol Glycosides 80%, 90%, 95%

2. I-Rebaudioside-A

I-Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

Enye imonomer kwiSteviol Glycosides

[Imbonakalo] Umgubo ococekileyo omhlophe

Inxalenye yesityalo esetyenzisiweyo: Igqabi

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

Stevia Extract221

Isicatshulwa seStevia

[Iimpawu]

I-Stevia iswekile ibonakalisa ubumnandi obuphezulu kunye nekhalori ephantsi kwaye ubumnandi bayo ngama-200 350 amaxesha eswekile yommoba kodwa ikhalori yayo yi-1/300 kuphela yeswekile yemoba.

Icandelo le-stevia extract elinika ubumnandi bayo ngumxube weentlobo ezahlukeneyo ze-steviol glycosides. Amacandelo obumnandi kumagqabi e-stevia yi-stevioside, i-rebaudioside A, C, D, E kunye ne-dulcoside A. I-Rebaudioside C, D, E kunye ne-dulcoside A zincinci ngobuninzi. Amacandelo aphambili yi-stevioside kunye ne-rebaudioside A.

Umgangatho we-stevioside kunye ne-rebaudiosideA ungcono kunezo zamanye amacandelo, akhutshelwa urhwebo kwaye asetyenziswe kwizicelo ezahlukeneyo.

I-steviol glycosides ekhoyo kwisicatshulwa se-stevia ibizwa ngokuba yi-"steviosides" okanye ¡°i-stevia extract¡±. Phakathi kwezi “steviosides”, eyona ixhaphakileyo yiStevioside elandelwa yiRebaudiosideA. I-Stevioside inencasa encinci kwaye imnandi yemifuno kwaye iRebaudioside-A ayinayo incasa yeherbal.

Nangona i-Rebaudioside C kunye ne-dulcoside A zincinci ngobungakanani kwisicatshulwa se-stevia, zezona zinto zinika i-aftertaste ekrakra.

[Umsebenzi]

Inani elikhulu lovavanyo lwamayeza lubonakalise ukuba iswekile ye-stevia ayinazo iziphumo ebezingalindelekanga, i-carcinogens, kwaye ikhuselekile ekutyeni.

Xa kuthelekiswa neswekile yommoba, inokonga i-70% yeendleko. Ngombala omhlophe ococekileyo, incasa eyolisayo kwaye akukho vumba lingaqhelekanga, iswekile yeStevia ngumthombo omtsha weswekile onombono obanzi wophuhliso. IStevia rebaudianum iswekile yiarhente yendalo ephantsi ye-hotsweet ubukhulu becala efana nencasa yeswekile yommoba, evunyiweyo ukuba isetyenziswe nguMphathiswa wezeMpilo weSizwe kunye noMphathiswa woShishino lokuKhanya.

Yesithathu yendalo ye-succedaneum yeswekile yeswekile kunye ne-beet iswekile kunye nophuhliso kunye nexabiso lokunakekelwa kwempilo, ekhutshwe kumagqabi emifuno yemifuno ye-composite family-stevia rebaudianum.

Stevia Extract11


Imifanekiso yeenkcukacha zemveliso:

Ivenkile yaseTshayina yeStevia Extract Factory yeSevilla yeenkcukacha zemifanekiso


IsiKhokelo seMveliso esiNxulumeneyo:

Siyonwabela imeko egqwesileyo phakathi kwabathengi bethu bempahla yethu ekumgangatho ophezulu, ithegi yexabiso elinobundlongondlongo kunye nenkxaso enkulu yeStevia Extract Factory yaseTshayina yeSevilla, Imveliso iya kubonelela kwihlabathi liphela, njenge: Florence, Oman , Pretoria, Ifilosofi yoShishino: Thatha umthengi njengeZiko, thatha umgangatho njengobomi, imfezeko, uxanduva, ukugxila, ukusungula izinto ezintsha.Siza kubonelela ngobuchwephesha, umgangatho njengembuyekezo yokuthembeka kwabathengi, kunye nababoneleli abakhulu behlabathi, bonke abasebenzi bethu baya kusebenza kunye kwaye baqhubele phambili kunye.


  • UNjing Dr. Geuns — Katholieke Universiteit Leuven — Bioloog en hoofd van het Laboratorium voor Functionele Biologie van de KULeuven vertelt over waarom Stevia afgekeurd is door de EU.



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