[Products Name]  Royal jelly powder，Lyophilized royal jelly powder

[Specification]  10-HDA 4.0%, 5.0%, 6.0%, HPLC

[Gerneral feature]

1. Low antibiotics, Chloramphenicol< 0.1ppb

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure with no additives;

4. More easily absorbed into the body than fresh royal jelly

5. Can be easily produced into tablets.

[Our advantages]

1. 600 bee farmers, 150 units of bee-feeding groups located in natural mountains;
2. Organic certificated by ECOCERT;
3. NON-antibiotics, widely exported to Europe;
4. Health Certificate, Sanitary Certificate and Quality Certificate are available.

[Lyophilized technology]

Lyophilized technology, also known as Freeze-drying, it is a dehydration process typically used to maintain activity of all nutrition ingredients in royal jelly, also to make the royal jelly convenient for transport. Freeze-drying works by freezing the material and then reducing the surrounding pressure to allow the frozen water in the material to sublimate directly from the solid phase to the gas phase. This technology can maintain all activity of nutrition ingredient.

Lyophilized royal jelly powder is processed directly from fresh royal jelly.

3kgs fresh royal jelly is used to make 1kg lyophilized royal jelly powder.

During all the production process, there is no additives.

[Packing]

5kg/bag, 25kgs/drum

1kg/bag, 20kgs/carton

Main indices of physical and chemic in Lyophilized royal jelly

[Our work flow]

Our Lyophilized Royal Jelly Powder is produced in this way: we lyophilize the fresh royal jelly by advanced freeze-drying facilities without losing any nutritional ingredients, reserving the natural ingredients in utmost, and then make them into the form of powder, for any food additives are not needed to add.

The raw material we use is the natural fresh royal jelly which is up to the export standard . We process our products strictly according to export standard. Our workshop is up to the requirements of GMP.

Royal Jelly powder has been selected as drug excipients by many European and American pharmaceutical producing enterprises.Meanwhile it is applies to health food and cosmetics industries.

[Quality control]

Traceability record

GMP standard production

Advanced inspection equipment

[Function]

1.Enhances the immune system

2.Promotes wound healing

3.Has antitumor/anticancer properties

4.Lowers cholesterol levels

5.Increases fat metabolism

6.Is a powerful antioxidant

7.Regulates blood sugar levels

[Applications]

It’s widely used in health tonic, health pharmacy, hairdressing and cosmetic area, and mainly was applied in capsules, troche and oral liquids etc.

Sex Drive Boosting Foods. Brock and Marta share their favourite libido-enhancing foods. Incorporating some of these foods into your diet can really rev up the intimacy with your partner! Products mentioned in the video: https://amzn.to/1P2ZiZS
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About us:

Our mission is to inspire others to lead happy and healthy lives through plant-based health, recipes, DIY home-workouts, yoga, and more!

We’re Marta and Brock, happily married new parents, and bring you a fun and simple approach to fitness, weight-loss, and nutrition through our knowledge, experiences and continued journey. Tune in for creative home and outdoor workouts, health and exercise tips, interviews, and organic gluten-free plant-based recipes (raw and/or cooked) for health and fitness newbies and enthusiasts! Occasionally you can win some cool stuff too

Intro Music Composer: Alex Khaskin from Musicloops.com

We are crazy dog people. If you are too, or just looking to smile, follow the adventures of our puggles, Buf and Henry.

This is what I eat when I want to feel light and energetic all day! Usually that comes after I’ve gone a few days eating greasy/unhealthy foods and I’m ready to sort of cleanse my system and get back on track with healthy eating. Plus what’s better than healthy, tasty, vegan food amirite?!?

Breakfast:
1/2 a large watermelon
1/2 a gallon of water

Lunch: Fruity Salad
Slice of cantaloupe
Kombucha
Toss all the following ingredients into a big bowl-
2 mandarine oranges
4-5 strawberries chopped into fourths
A big bowl of spinach (however much you think you can eat)
2-3 leaves of kale
A handful of goji berries
A handful of sprouted pumpkin seeds
Balsamic vinegar
Coco aminos
1 small cucumber

Dinner: Curry Tempeh Salad
1 package of plain tempeh
Onion powder
Garlic Powder
Curry Powder
Garam Masala (optional)
Salt
1/4 of a large onion
2 carrots
2 stalks of celery
1 1/2 tbs maple syrup
black pepper
1/4 juice of a lemon
2 tbs tahini
1 tbs apple cider vinegar

Steam tempeh for 10-15 minutes then mix with spices (to taste). Make the sauce by combining maple syrup, dash of pepper, lemon juice, tahini, and apple cider vinegar. Chop up onion, carrots, and celery. Combine everything together in a bowl. I ate mine on a bed of spinach topped with some pumpkin seeds but you could make a sandwich out of this or eat it as a side dish.
Recipe I roughly followed for this- https://www.eatingbirdfood.com/curried-tempeh-salad/

Dessert:
Christine Salus’s epic date logs

Music:
Song: Lacuna [Top Shelf Sounds Release]
Artists: Cotarvoid
Music provided by Top Shelf Sounds : https://goo.gl/18xxWt
Download/Stream : https://myaudiograb.com/vzjaS84R