[Products Name]  Propolis powder, Propolis extract powder

[Specification]

Propolis content 60%,70%,80%

Water-soluble propolis powder 60%,70%,80%

[Gerneral feature]

1. Low antibiotics

2. Low PAHs, can approve to 76/769/EEC/German:LMBG;

3.Organic certified by ECOCERT, according to EOS & NOP organic standard;

4.Pure natural propolis;

5.High content of flavones;

6.Anti-block;

7. Manufacturer supply.

              
[Packaging]
1. 5kg/aluminum foil bag, 25kgs/carton.

[How to get it]

First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 98%. Then Low temperature crushing, adding edible and medicinal excipients, finally we get propolis powder.

[Introduction]

Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.

We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.

[Function]

Propolis is a natural product processed by bees mixed with glutinous and its secretion.

Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.

Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.

Want to know what to do with the seeds after you carve your pumpkin?? Then watch this weeks episode of Food Friday. We are roasting up some pumpkin seeds. We kept the seeds from our mom and dad’s Pumpkin Carving Challenge. Here’s the link to that video https://www.youtube.com/watch?v=E58xEVcDoAw

All you need is pumpkin seeds any oil of your choosing and seasonings of your choosing. Once you season them put them in the oven at 400 degrees for 15 minutes. We made a sweet one with melted butter, cinnamon, brown sugar, and a pinch of salt! The savory flavor we made was with olive oil, garlic powder, onion powder, smoked paprika, cayenne pepper and a pinch of salt.

We hope you enjoy cooking with us!!! We will possibly be doing a live event on Saturday night so stay tuned for that!!!!!

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Playlists:

↝ Makeup Monday: https://www.youtube.com/playlist?list=PLWZD4bFAUhE0ZyeGAainn5hFkseB7eoC6

↝ Toy Tuesday: https://www.youtube.com/playlist?list=PLWZD4bFAUhE0ban-5Zp2aB12XiqSK6TrT

↝ We Answer That Wednesday: https://www.youtube.com/playlist?list=PLWZD4bFAUhE03m890wAKOzb-j85uynXpU

↝ Challenge Video Thursday: https://www.youtube.com/playlist?list=PLWZD4bFAUhE3vJQJSndQWPqFnONyFGpqF

↝ Food Friday: https://www.youtube.com/playlist?list=PLWZD4bFAUhE2XSd6lEDTdUC82Bo7KlArq

↝ Family Vlogs (Weekends and holidays): https://www.youtube.com/playlist?list=PLWZD4bFAUhE1cal0Hvump9HbfEwsmzDnn

↝ Bonus Videos (Pranks and Skits) https://www.youtube.com/playlist?list=PLWZD4bFAUhE1DjXeIrNP0kViiYLCYXaqk

↝ Past Live Events: https://www.youtube.com/playlist?list=PLWZD4bFAUhE1baxAPQeQFq8lyhWrxcv1N

Our favorite videos!!!

↝ Makeup Monday Favorite https://youtu.be/6bpvZhHI4XI

↝ Toy Tuesday Favorite https://youtu.be/fzoyVHX8Yyc

↝ We Answer That Wednesday Favorite: https://youtu.be/sX10aNdTMpE

↝ Challenge Thursday Favorite: https://youtu.be/Hb50ty-npRM

↝ Food Friday Favorite: https://youtu.be/GuXophefouQ

↝ Favorite VLOG: https://youtu.be/nN6Tfc0KbH4

↝ The best prank: https://youtu.be/1QGteIA42qQ

Best fan requested video’s!
↝ https://youtu.be/DEOseO8t0Ro
↝ https://youtu.be/my9YGjkuOrc

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Frequently asked questions! (always feel free to ask us questions in the comments! This is the best way for us to communicate with you & we love comments!)

How old are Aydah and Jayla?
Aydah is 7
Jayla is 10

What grade are Aydah and Jayla in?
Aydah is in 2nd grade
Jayla is in 5th grade

What is your schedule for releasing new videos?

we release a new video everyday!!! Sometimes more!! Here is our schedule.

Monday – Makeup Monday – We do homemade spa products, character cosplay and beauty makeovers for kids and teens.

Tuesday – Toy Tuesday – We show you the latest and coolest toys! We also review toys that are not very popular but look fun and silly!

Wednesday – We answer that Wednesday is a show about answer a question and figuring it out. We usually try myths or talk about science subjects and health subjects. We try to throw in some fun education!

Thursday – Thank you Thursday – For this series we do challenges and shoutouts and we love it when you guys give us suggestions!

Friday – Food Friday! For this series we do anything related to food. We may show quick and easy snack idea’s or we might try food from a foreign country.

Saturday and Sunday we release family VLOGS so you can get to know us better and we can get to know you better! We love hearing about your experiences in the comments!!

Can i have a shout out?
Yes! Just put in the comments your first name and that you would like a shoutout and we will give you a shout out on Thank you Thursday!

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Music Credit: https://www.youtube.com/audiolibrary/music

Try our unique Khata Meetha Kadu recipe. Great with Fried Puris, Plain Paratha or on Samosa’s. Try this amazing recipe at your home and leave us comments.
Khata meetha Kadu Ingredient:
1. Pumpkin 500 gram
2. Onion ½
3. Tomato 1
4. Fenugreek seed & Turmeric ½ tsp each
5. Mustard seed 1 tsp
6. Salt, Gram masala, Sugar ½ tsp each
7. Amchoor & Tamarind paste 1 tsp each

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Here is the recipe: Heat couple table spoon oil in pan and add 1/2 teaspoon of fenugreek seeds and mustard seeds. Let these crackle and then add 1/2 medium onion. Lightly Saute and then add pumpkin diced in small pieces (about 1 cup). Saute for 10 mins untill tender and then add condiments salt, quater teaspoon of garam masala,chilli powder each. Cover and let cook on Medium heat for 5 minutes and then add 1/2 teaspoon tamarind concentrate and mango powder (1/2 teaspoon). Add little water (couple table spoons) mix everything and let it cook again on medium heat and mash pumpkin to desired consistency…enjoy kathi meethi kadhu ki sabsi with poori, samosa, kachori…

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