[Latin Name] Punica granatum L

[Plant Source] from China

[Specifications]Ellagic acid≥40%

[Appearance] Brown Fine Powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Pomegranate, (Punica granatum L in Latin), belongs to the family Punicaceae which includes only one genus and two species. The tree is native from Iran to the Himalayas in northern India and has been cultivated since ancient times throughout the Mediterranean region of Asia, Africa and Europe.

Pomegranate offers abundant benefits for the cardiovascular system by preventing damage to arterial walls, promoting healthy blood pressure levels, improving blood flow to the heart, and preventing or reversing atherosclerosis.

Pomegranate may benefit people with diabetes and those at risk for the disease. It helps lower after-meal blood sugar levels and protects the cardiovascular system from diabetes-induced damage.

Pomegranate shows promise in killing prostate cancer cells, whether the cells are hormone-sensitive or not. Pomegranate also helped halt the progression of prostate cancer in men who had undergone surgery or radiation for the disease.

Pomegranate may fight the degeneration of joint tissue that leads to painful osteoarthritis, and may protect the brain against oxidative stress-induced changes that can lead to Alzheimer’s. Pomegranate extracts—alone or in combination with the herb gotu kola—help kill the bacteria that contribute to dental plaque, while helping to heal gum disease. Pomegranate also appears to protect the health of the skin and liver.

Function

1.Anti-cancer of rectum and colon, esophageal carcinoma,liver cancer,lung cancer,carcinoma of tongue and skin.

2.Restrain to human immunodeficiency virus(HIV) and many kinds of microbe and virus.

3.Anti-oxidant, coagulant, descenting blood pressure and sedation.

4.Resist to anti-oxidance, senescence inhibition and skin whitening

5.Treat kinds of symptoms caused by high blood sugar, hypertension.

6.Resist to atherosclerosis and tumour.

Application

Pomegranate P.E. can be made into capsules, troche and granule as healthy food. Besides, it has good solubility in water plus the solution transparence and brilliance color, has been widely added into the beverage as the functional content.

https://www.tngun.com/growing-ginseng/

https://www.amazon.com/Growing-Marketing-Goldenseal-Woodland-Medicinals/dp/0914875426/Sheschinc-20

I am just going to say, this is a project I started on a whim. I have no experience nor do I know yet if the techniques will be successful. I do know that ginseng needs 70-80% shade and a moist but well drained soil. My raised beds along my fence row sure meet those criteria. I cannot seem to get anything else to grow their so I figured I would invest $20 in seeds to gamble on harvesting ginseng in 10 years or so for upwards of $500 a pound.
I have several beds along my rear fence line- they run up a slope, and their real purpose was to keep the dog from digging out under the fence. I felt any plants would be a nice addition. However, after doing an internet search for shade loving medicinal plants, the good idea fairy smacked me with a gamble that costs little but patience and may pay off in a decent return of cash. The idea is that each year I plant another 1 oz of seeds in a new bed and after 7-10 years I can get a harvest each year. Since I am trying to simulate wild conditions, once I plant a bed my idea is to leave it alone. I am not a ginseng expert but I do know it is a perennial plant, which has the unusual characteristic that some years it is and does not grow new tops every year. The root does not die, and will come back the following year. I figure if I don’t touch it I cannot kill it.
I will say that my plan is not to spend a lot of money on this project; I am intentionally doing this small scale because like all prepping the most important thing is to START and to keep growing and planting every year. Each year some of the plants in a bed will not survive, and other plants will start growing in the beds also. This natural selection and completion for space ensures that the best and strongest ginseng roots survive; this is why that wild ginseng sells for a premium price. After three years of growth the plants will start to seed.
Those seeds need to stratify (lie dormant through several growing cycles) for 2 years before they will sprout. So after about 5 years I can stop buying seeds and begin selling the extra seed on the open market. If all goes well I will get my first fruit harvest, my first ginseng seed harvest, and send my boy to kindergarten all the same year — If I had waited for a perfect time to do any of that planting I never would get the chance to be blessed by any of that…
Ginseng can be planted in any hardwood forest or backyard that is mostly shade. Plant seeds or roots in the fall from Sept. 1st through February and it will sprout up in the spring.
Ginseng can grow in almost any US growing zone (3-7 with 2 and 8 on the borderline) and soil (except southern Florida).
The closer the seeds are planted to its natural environment the more like wild ginseng the roots will be. When planted under wood lath sheds or other artificial shade, the roots are heavier in weight, are shaped differently, and they grow faster.
One method being used is to find a well shaded place in the woods and rake all the leaves to the side and broadcast the seed lightly, then rake it in a little and cover it with mulch or use the leaves that you raked to the side. What I did was to plant in a mix of screened topsoil and the gunk under my rabbit cages. I basically made small troughs, inserted the seeds, covered lightly, (I dumped the rest of the seeds randomly on the top) and covered it all with a topping of straw to much it.
If any seeds come up in the spring, I will post a video. My plan is to make an update video on this each year to document my learning process. This is probably something that you cannot learn in a book, and the idea is to try it and learn from the process. If I don’t get any roots I will be fine with it, as I am learning, but if I get a couple pounds of roots then I will be ecstatic. If you have any tips or advice on how I should be doing this (and have done it yourself) I am very open to advice.

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