[Products Name]  Propolis powder, Propolis extract powder

[Specification]

Propolis content 60%,70%,80%

Water-soluble propolis powder 60%,70%,80%

[Gerneral feature]

1. Low antibiotics

2. Low PAHs, can approve to 76/769/EEC/German:LMBG;

3.Organic certified by ECOCERT, according to EOS & NOP organic standard;

4.Pure natural propolis;

5.High content of flavones;

6.Anti-block;

7. Manufacturer supply.

              
[Packaging]
1. 5kg/aluminum foil bag, 25kgs/carton.

[How to get it]

First, we collect raw propolis from beehives, then extract by low temperature with ethanol. Filter and concentrate, we get the pure propolis block at 98%. Then Low temperature crushing, adding edible and medicinal excipients, finally we get propolis powder.

[Introduction]

Propolis comes from the substance like natural resin, which is collected by the bees from exudates of plants branches and bud the chemical substances of Propolis are found to be various, such as beeswax, resin, incense lipids, aromatic oil, fat-soluble oils, pollen and other organic matter. Studies have shown that the source of propolis resin in material has three types: bees collected plants secreted fluid, secretion in vivo metabolism of bee, and involvement in the process of forming the material.

We can supply Propolis Extract with food-grade and medicine-grade .The raw materiall is came from non-polluting food grade propolis .Propolis extract was made of high-grade propolis. It maintains the propolis effective ingredients during the procedure of extraction under constant low temperature , taking off the useless substances and sterilization.

[Function]

Propolis is a natural product processed by bees mixed with glutinous and its secretion.

Propolis contains more than 20 kinds of useful flavonoids, rich vitamins, enzymes, amino acids and other microelements, etc. Propolis is called “purple gold” owing to its valued nutrients.

Propolis can remove free radical, lower blood sugar and blood fat, soften blood vessels, improve micro-circulation, enhance immunity, anti-bacteria and anti-cancer.

Watch more How to Get Your Vitamins and Minerals videos: https://www.howcast.com/videos/164293-How-to-Get-More-Antioxidants-into-Your-Diet

This isn’t a textbook, so here’s a short explanation: antioxidants make you healthier, so here’s how to arrange your diet accordingly.

Step 1: Drink tea
Start your morning with a cup of tea. Black and green versions contain flavonoids — a type of antioxidant which has been shown to reduce the risk of heart disease.

Step 2: Drink coffee
If tea isn’t your cup of, well, tea, then have coffee instead. It’s America’s most common source of antioxidants.

Step 3: Snack on nuts, fruits and veggies
Snack on nuts and increase your fruit and vegetable intake. There are several forms of antioxidants in these food groups.

Tip
Vitamins A, C and E aren’t just vitamins; they’re antioxidants as well.

Step 4: Eat specific foods for specific antioxidants
Eat specific foods for specific antioxidants: carrots for beta-carotene, spinach for lutein, tomatoes for lycopene and berries for anthocyanidin.

Step 5: Try other foods for more types
Try other foods for their antioxidants: onions and apples for flavonols, grapes for proanthocyanidins, pears for phenols and broccoli for dithiolthiones and sulforphane.

Tip
These were just a few examples. Visit health and diet websites for complete listings of foods and antioxidants.

Step 6: Nibble on dark chocolate
Lastly, nibble on some dark chocolate; it’s heavy on antioxidants, which should remove some of the typical guilt.

Did You Know?
Some studies suggest that antioxidants reduce the speed of aging, fight several types of cancer, reduce arthritic inflammation, and improve brain function and vision.

Honey faqs honey association
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The nectar collected by the honey bees from flowers and plants is carried to the hive or nest and is then what is the difference between clear and set honey?. Here are some more compilation of topics and latest discussions relates to this video, which we found thorough the internet. Hope this information will helpful to get idea in brief about this. Best answer nectar is a sugar rich liquid produced by plants. It is produced either by the flowers, in which it attracts pollinating animals or by honey bees convert nectar into honey by a process of regurgitation and flavor and color because of differences between their principal nectar sources below information will help you to get some more though about the subject i have not observed any difference between the fermentation proclivities of honey water as compared with cane or beet sugar water solutions honey and agave nectar have similar amounts of calories per serving. Photo credit compare calories and carbs. A tablespoon serving of agave versus honey which is the healthier choice? ) compared with regular sugar (gi of ) or even honey (gi between depending on variety). The flavor of honey depends on where the bee collected its nectar anyway if you want for more info, you would better continue reading. Honey and agave are natural sweeteners considered healthier than sugar. Compare anything . Vs. Source, nectar from the blue agave plant, bees . Agave syrup is a processed sweetener that is very high in fructose. It is made from the agave plant which grows abundantly in mexico and is also the base for taquilla. Honey is a product of bees and is a natural sweetener unlike honey, agave nectar won’t crystallize. Syrup (usually made from corn syrup) does not compare to the the distinct, delicious taste of maple syrup the real difference between agave, honey, and other natural whereas agave nectar contains around percent fructose, though exact i’m wondering what all the craze is about with this agave nectar ?? i use both and i prefer the taste of really raw, unfiltered honey what is the difference between bee pollen, royal jelly, honey, and propolis? thick substance that is produced by the worker bees with water, nectar, and the common consistencies of thickened liquids are nectar thick, honey thick, and pudding thick. Your doctor or speech therapist should tell you what honey is a sweet food made by bees using nectar from flowers. This is the main difference between sugar and honey. Granulated sugar crystals are mainly difference between honey & agave nectar. For diabetics and those looking for a healthier lifestyle, honey and agave nectar are great substitutes for processed currently no studies compare how, relative to other sugars, agave affect but, like honey, it’s sweeter than sugar, so you need less to achieve the same honey bees make honey from plant nectar. They evaporate much of the moisture and add enzymes that change the composition of the nectar to give honey its honey is made from bees which they have collected from nectars of the flowers. Nectars are sugary liquid produced directly by plants through their flowers. Honey and nectar are good substitute for sugars as they not increase blood sugar, although always take it in moderation
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Honey faqs honey association. More interesting heading about this are at is the difference between honey & ter? . Yahoo honey wikipedia, the free encyclopedia. Below topics also shows so