[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

Health Benefits of Green Tea
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The many well-researched health benefits of green tea make it a great beverage to include in your diet for the prevention and treatment of cancer, heart problems, cardiovascular diseases, high cholesterol levels, rheumatoid arthritis, infection, tooth decay, and many others. Green tea contains an antioxidant called epigallocatechin-3 gallate (EGCG) which is also helpful in treating a variety of diseases.
Green tea has acquired a prestigious place among beverages and it is one of the first drinks that come to mind in terms of antioxidant components. Within a relatively short time, it has gained a global following of billions and many lovers of normal tea have switched over to green tea because of its undeniable health benefits. Those who are accustomed to normal tea may not like the striking taste of green tea the first time, but between the boost to your health, the ease of access, and the slightly addictive quality of the taste, it will probably win over normal tea lovers in no time.

Unbeknownst to many, green tea actually comes from the same plant where normal tea is obtained. Scientifically, it is known as Camellia Sinensis. In fact, it is the same tea but it is processed differently. The normal black tea is obtained by fermenting the tea leaves. This fermentation changes its color and flavor, while raising the level of caffeine and tannin in it. On the other hand, in the case of Green Tea, the tea leaves are dried or slightly steamed but not fermented. This is what makes it look green when it’s brewed.

Intestinal Worms Treatment ❤ Home Remedies for Intestinal Worms
“Intestinal worms” are parasites in the gastrointestinal tract, primarily on the intestinal wall, that affect people and other organisms. There are different types of intestinal worms that affect people, but the most harmful are roundworm, pinworm, whipworm and tapeworm.

Parasites enter the human body through contaminated food or water, transmitting agents like mosquitoes, sexual contact and even via nose and skin. Other common causes include poor hygiene, exposure to areas known to have parasites, weak immune system and eating raw and undercooked meat.

Mostly, people living in tropical and sub-tropical regions suffer from intestinal worms. But it can affect adults and children all over the world.
Depending on the type of intestinal worm, a person may experience different symptoms like stomach pain, gas, dysentery, diarrhea, bad breath, constant feelings of hunger, restless sleep, itching around the rectum, anemia, weakness, weight loss, frequent headaches, fever, nausea, pain in the legs and nutritional disorders.

There are many over-the-counter and prescription medications for intestinal worms that you may have to take for a few days or for several weeks, depending on the infestation. There are many simple and easy natural treatments that may also be taken along with conventional medications to get rid of intestinal worms.

1. Coconut

Coconut is a very effective remedy for expelling all types of intestinal worms. It acts as a very strong anti-parasitic agent. Both the fruit and oil can be used to treat intestinal worms.

Eat one tablespoon of crushed coconut with your breakfast. After three hours, drink one glass of warm milk with two tablespoons of castor oil mixed in it. Repeat this process daily until the infestation disappears. Castor oil, though, is not recommended for individuals suffering from gastrointestinal disease and children below five years of age.
Also, eat four to six tablespoons of extra virgin coconut oil daily. This oil is loaded with medium-chain triglycerides that help expel parasites from your body and also boost the immune system to fight against them.
2. Garlic

Garlic is a popular anti-parasitic food that can help deal with any type of intestinal worms. Raw garlic has sulfur-containing amino acids that are anti-parasitic in nature. Plus, the antibacterial, antifungal and antiseptic properties in garlic help kill microbes in the body.

Eating three cloves of raw garlic on an empty stomach every day for one week is one of the simplest ways to get rid of all types of intestinal worms.
Alternatively, you can boil two crushed garlic cloves in one-half cup of milk and drink it on an empty stomach. Do this for about a week.
3. Unripe Papaya

Mix one tablespoon each of fresh raw papaya juice and honey with three or four tablespoons of hot water. Drink it in the morning on an empty stomach. After two hours, follow it with a glass of warm milk with two tablespoons of castor oil mixed in it. Follow the treatment for two to three days. When using this remedy for children, reduce the dosage to half.
You can also grind papaya seeds into powder form. Mix two teaspoons of this powder with one cup of warm milk or water. Drink it first thing in the morning on an empty stomach for three days.
Alternatively, you can make a smoothie by grinding papaya seeds taken from an average-sized papaya, adding to it one tablespoon of coconut oil, one cup of coconut milk and chunks of papaya fruit (turning green to yellow), and blending again. Finally, mix one tablespoon of honey and blend again until smooth. Drink it daily in the morning at least for one week.
4. Pumpkin Seeds

Add two tablespoons of peeled and crushed pumpkin seeds to three cups of boiling water. Let it steep for 30 minutes. Allow it to cool, and then drink it. Try to fast for a day and drink the juice of boiled dry prunes to help cleanse the intestines before taking the pumpkin seed infusion.
Mix together one tablespoon of roasted and crushed pumpkin seeds with an equal amount of honey. Eat this mixture each morning on an empty stomach for a week. Then include a laxative food like a banana or kiwi in your breakfast.
5. Carom Seeds

Eat a small piece or about one tablespoon of jaggery in the morning on an empty stomach.
Wait for 15 to 20 minutes.
Then eat one-quarter to one-half teaspoon of crushed carom seeds along with a glass of water.
Do this once daily for two weeks for complete treatment of intestinal worms.
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