Vijiko vya siki ya apple cider

Maneno Muhimu: Apple cider siki, Apple cider siki CHEMBE

[Jina la Kilatini] Malus pumila Mill.

[Chanzo cha mmea] Apple

[Maelezo] 9%, 12%, 20%

[Muonekano] poda nyeupe, au chembe nyeupe

[Sehemu ya Mimea Inayotumika]: matunda

[Ukubwa wa chembe] 20-60 Mesh

[Hasara wakati wa kukausha] ≤5.0%

[Chuma Nzito] ≤10PPM

[Mabaki ya dawa] EC396-2005, USP 34, EP 8.0, FDA

[Hifadhi] Hifadhi mahali penye baridi na kavu, weka mbali na mwanga wa moja kwa moja na joto.

[Maisha ya rafu] Miezi 24

[Kifurushi] Imefungwa kwenye ngoma za karatasi na mifuko miwili ya plastiki ndani.