Super Purchasing for Dandelion root extract Manufacturer in French


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Super Purchasing for Dandelion root extract Manufacturer in French Detail:

[Latin Name] Taraxacum officinale

[Plant Source] from China

[Specifications] Flavones 3%-20%

[Appearance] Brown fine powder

Plant Part Used:Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Dandelion root extract11

[Function]

(1) It is a general stimulant to the system, but especially to the urinary organs, and is chiefly used in kidney and liver disorders;

(2) Dandelion is also used as a remedy for hemorrhoids, gout, rheumatism, eczema, other skin conditions, and diabetes.

(3) Dandelion is used to treat chronic ulcers, stiff joints, and tuberculosis. It is also used to induce milk production in nursing mothers and to soothe inflamed breast tissue.

Dandelion root extract1221

[Pharmacological effects]

(1) the antibacterial action: made of injection to extract the dandelion staphylococcus aureus and have strong hemolytic streptococcus pneumoniae, to kill, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, dysenteric bacili, typhoid bacillus and card he also must kill staphylococcus, fungi, viruses, and some of the leptospira bacterium.

(2)other function. Advantageous bravery,diuresis and bitter soa, mild diarrhea inferior.

[Applications]

Dandelions extract injection, decoction, tablet, syrup, etc for a variety of infection are dampness.the curative effects, including the upper respiratory tract infection and chronic bronchitis, pneumonia, contagious hepatitis, urinary tract infection, surgical disorders, surgery, dermatology inflammation and sepsis inflammation, typhoid, biliary feeling, mumps, etc.


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With our leading technology at the same time as our spirit of innovation,mutual cooperation, benefits and growth, we're going to build a prosperous future together with your esteemed firm for Super Purchasing for Dandelion root extract Manufacturer in French , The product will supply to all over the world, such as: Rome, Ecuador, Zambia, Our company is continuing to serve customers with high quality, competitive price and timely delivery. We sincerely welcome friends from all over the world to cooperate with us and enlarge our business. If you are interested in our products, please feel free to contact us. We would love to provide you with further information.


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    ↓ READ ME ↓

    Hellou everybody!
    So today I am going to show you how to make this delicous no knead vegan pumpkin seed bread. It’s super easy & it just envolves a bit of waiting. I have never baked bread before so if I can do it – you can do it too!
    If you enjoyed the video please give it a thumbs up & subscribe for more videos. Thanks ♥

    → I got the recipe out of this book & changed it a tiny bit:←

    https://www.amazon.de/Vegan-f%C3%BCr-Faule-GU-Themenkochbuch/dp/3833840390/ref=sr_1_1?ie=UTF8&qid=1487533845&sr=8-1&keywords=vegan+f%C3%BCr+faule

    It’s a GERMAN book, so I thought it would be cool to share it on this channel in English!

    You can also find me on:
    → Instagram: https://www.instagram.com/birgittschmidhofer/
    → Facebook: https://www.facebook.com/BirgittYT/
    → Twitter: https://twitter.com/_Birgitt_

    Music:
    PAINT IT! by Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas
    Creative Commons — Attribution 3.0 Unported— CC BY 3.0

    https://creativecommons.org/licenses/b…

    Music provided by Audio Library https://youtu.be/mFLg3vm4BW0

    INGREDIENTS & RECIPE:
    500g of spelt flour
    50g of kibbled linseeds
    50g of oats
    1/2 a teaspoon of dry yeast
    80g of pumpkin seeds
    4 tablespoons of soy yogurt
    2 tablespoons of maple sirup
    1 1/2 teaspoons of salt
    400ml of warm water
    breadcrumbs

    1) Roast 40g of pumpkin seeds in a pan till they’re a bit brown.
    2) Put dry ingredients into a bowl + blend everything together. (incl. pumpkin seeds)
    3) Add half of the soy yogurt, maple sirup and water. Mix again.
    4) Put a kitchen towel on top of the bowl and allow the bread dough to rise for 17 hours.
    5) Grease the baking tin and cover it with breadcrumbs.
    6) Put the dough into the tin, put a kitchen towel on top of it and let it rise for another hour.
    7) Preheat the oven to 395 degrees fahrenheit (200°C)
    8) Spread the reast of the soy yogurt on top of the bread dough and put some pumpkin seeds on top.
    9) Bake for 50minutes
    10) ENJOY!

    ZUTATEN & REZEPT:
    500g Dinkelmehl
    50g geschrotete Leinsamen
    50g Haferflocken
    1/2 Teelöffel Trockenhefe
    80g Kürbiskerne
    4 Esslöffel Sojayoghurt
    2 Esslöffel Ahornsirup
    1 1/2 Teelöffel Salz
    400ml warmes Wasser
    Semmelbrösel

    1) 40g Kürbiskerne anrösten bis sie leicht braun sind
    2) Trockene Zutaten in einer Schüssel verrühren (inkl. Kürbiskerne)
    3) Die Hälfte Sojajoghurt, Ahornsirup und das Wasser hinzu geben und wieder alles vermengen.
    4) Mit einem Geschirrtuch zudecken und den Teig für 17h gehen lassen.
    5) Backform einfetten und mit Semmelbrösel einstreuen
    6) Den Teig in die Backform geben und für eine weitere Stunde stehen lassen.
    7) Ofen vorheizen — 200°C
    8) Restliche Yoghurt auf dem Teig verteilen und mit den restl. Kürbiskernen bestreuen.
    9) Für 50min backen.
    10) & ENJOY! :)

    The company comply with the contract strict, a very reputable manufacturers, worthy a long-term cooperation.
    5 Stars By Elaine from Singapore - 2018.09.08 17:09
    High Quality, High Efficiency, Creative and Integrity, worth having long-term cooperation! Looking forward to the future cooperation!
    5 Stars By Judy from St. Petersburg - 2018.07.27 12:26
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