[Latin Name] Tribulus terrestris

[Specification] Saponins 90%

[Appearance] Brown powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Tribulus terrestris?]

Tribulus terrestris is a vine that has been used as a general tonic (energy) and herbal treatment for impotence, but is found primarily in dietary supplements marketed for increasing testosterone levels in bodybuilders and power athletes. The idea behind tribulus is that it may increase testosterone levels indirectly by raising blood levels of another hormone, luteinizing hormone.

[Function]

1) Enhance men’s sexual ability.

2) Relieving muscle spasm and cramps;
3) Anti-myocardial ischemia and cerebral ischemia;
4) Relieving stress , regulating blood fat, and reducing cholesterol;
5) Promoting sex gland hormones;
6) Anti-aging and anti cancer;
7) Diuretic, anti-calculus of the urethra, reducing the risk of urinary stone disease and disorder;
8) Promoting muscle growth efficiently, helping the body to be strong and letting muscle to play potential role.

How to Shell Pumpkin Seeds
00:01:01 Method 1 Shelling a Large Batch of Pumpkin Seeds
00:01:09 1 – Remove the seeds from the pumpkin
00:01:55 2 – Clean off the removed seeds
00:02:44 3 – Roll a rolling pin over the seeds
00:03:41 4 – Boil the seeds in water for about 5 minutes
00:04:40 5 – Remove the seeds and let them cool
00:05:20 Method 2 Shelling Pumpkin Seeds One at a Time
00:05:28 1 – Remove and clean the seeds
00:06:26 2 – Take a seed and gently fold it until it cracks
00:07:16 3 – Peel off the shell
00:07:50 Method 3 Eating the Seeds
00:07:57 1 – Have the seeds as a snack raw
00:08:52 2 – Fry the pumpkin seeds
00:09:43 3 – Roast the pumpkin seeds
00:10:26 4 – Finished
00:10:34 Tips
00:10:45 Warnings

Content taken from WikiHow https://www.wikihow.com/Shell-Pumpkin-Seeds

Christian G. Krueger – CEO of Complete Phytochemical Solutions describes cranberry fruit constituents such as; juice, seeds, skins, oil, fiber, protein and polyphenols. The term Polyphenol ‘fingerprint’ is introduced as a means to authenticate, standardize and evaluate efficacy of various classes of compounds such as proanthocyanidins (PAC), anthocyanins and flavonols.

This video is part of the Cranberry Beyond UTI playlist, hosted by celebrity news anchor Jennifer Ward of the Ward Wellness Report, and brought to you by Fruit d’Or Nutraceuticals with it’s line of unparalleled cranberry products and ingredients, Cran Naturelle & Cran d’Or. Visit Crannaturelle.ca for more information.