[Zita rechiLatin] Stevia rebaudiana

[Chirimwa Chinobva]kubva kuChina

[Zvinotsanangurwa] 1.Stevia Extract Powder (Steviosides)

Yese Steviol Glycosides 80%, 90%, 95%

2. Rebaudioside-A

Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

Imwe monomer muSteviol Glycosides

[Kuonekwa] Fine chena hupfu

Chikamu Chekudyara Chinoshandiswa:Leaf

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Stevia Extract

[Hunhu]

Stevia shuga ine kutapira kwakanyanya uye kuderera kwekoriori uye kutapira kwayo kwakapetwa ka200 350 kweiyo yeshuga yenzimbe asi macalorie ayo anongova 1/300 yeshuga yenzimbe.

Icho chikamu che stevia extract chinochipa kutapira kwayo musanganiswa weakasiyana steviol glycosides. Zvikamu zvekutapira mumashizha e stevia stevioside, rebaudioside A, C, D, E uye dulcoside A. Rebaudioside C, D, E uye dulcoside A idiki muhuwandu. Izvo zvakakosha zvinoumba stevioside uye rebaudioside A.

Hunhu hwe stevioside uye rebaudiosideA huri nani pane hwezvimwe zvikamu, izvo zvinoburitswa mukutengesa uye kushandiswa mukushandisa kwakasiyana.

Iyo steviol glycosides iripo mune yakatorwa stevia inonzi "steviosides" kana ¡° stevia extract¡±. Pakati peaya "steviosides", anonyanya kuzivikanwa ndeye Stevioside inoteverwa neRebaudiosideA. Iyo Stevioside ine kakunaka uye inonakidza herbal kuravira uye iyo Rebaudioside-A haina herbal kuravira.

Kunyangwe Rebaudioside C uye dulcoside A ari madiki muhuwandu mune stevia yakatorwa, iwo ndiwo makuru ezvikamu zvinopa inovava aftertaste.

[Basa]

Huwandu hukuru hwekuongororwa kwemishonga hwakaratidza kuti stevia shuga haina mhedzisiro, carcinogens, uye yakachengeteka pakudya.

Kuenzaniswa neshuga yenzimbe, inogona kuchengetedza 70% yemutengo. Iine ruvara ruchena rwakachena, kuravira kunofadza uye pasina kunhuhwirira kwakasiyana, Stevia shuga ishuga nyowani ine maonero akafara ebudiriro. Stevia rebaudianum shuga ndiyo yakasikwa yakaderera hotsweet mumiririri inonyanya kufanana nekunhuhwirira kweshuga yenzimbe, yakatenderwa kushandiswa neHurumende Ministry of Health uye Ministry of Light Indasitiri.

Ndiyo yechitatu yakasikwa succedaneum yeshuga yenzimbe uye beet shuga ine budiriro uye kukosha kwehutano hwehutano, yakatorwa kubva pamashizha emushonga wemuriwo weiyo composite mhuri-stevia rebaudianum.

Stevia inokura zvakanyanya munzvimbo dzakakwirira munzvimbo dzinopisa. Mune dzimwe nzvimbo inogona kurimwa segore negore. Chirimwa chinoda ivhu rakareruka, rakanyoroveswa zvakanaka iro organic matter yakawedzerwa. Inoda mvura yakawanda kuitira kuti ivhu rigare rakanyorova, asi risinganyorove. Mumamiriro okunze anopisa, ane zuva achaita zvakanakisisa muhafu-mumvuri. Kupararira kunobva kumbeu yakadyarwa muchirimo, asi kumera kwemazinga kunogona kuve kwakaderera-kutarisira hafu yembeu yakadyarwa kuti isamera. Dyarai mbesa kunze kana njodzi yechando yapera. Mashizha anokohwewa nguva pfupi isati yabuda maruva. Miti yacho ichakurawo kubva kukucheka, izvo zvinonyanya kutorwa mukupera kwechando.Kusanganiswa kwe stevioside mumashizha eStevia kunowedzera apo miti inokura pasi pemamiriro ezuva refu.Kunyange zvakadaro, kurima stevia pamwero mukuru, inogona kukura mu ivhu dzvuku rakanyoroveswa zvakanaka uye ivhu rejecha revhu. Ivhu rinofanira kunge riri mu pH ye6.5-7.5. Ivhu resaline rinofanira kudziviswa kurima chirimwa ichi.

Stevia inogona kurimwa zvinobudirira gore rose muIndia yose inotarisira nzvimbo, idzo dzinowana chando, kana tembiricha dzinoenda pasi pe5 degrees Celsius munguva yechando. Tembiricha yechirimo haikanganisi chirimwa ichi kana tembiricha yepamusoro yechirimo yakatoiswa mukurima. Maitiro.Sezvo kukura kwembeu kuri kushoma zvikuru, inoparadzirwa sembeu. Kunyangwe stem cuttings ichishandiswa kune vegetative tishu tsika zvidyarwa zvakaratidza kuve zvakanakisa kudyara zvinhu zveStevia. Tissue tsika zvidyarwa zveStevia zvine genetically yakachena, isina hutachiona uye ine simba rakanyanya. Iyo matishu tsika zvirimwa zvinogona kudyarwa mukati megore, tarisira panguva yepamusoro yezhizha. Yakanakira kudyara density i40 000 zvirimwa paeka ine spacing ye25×40 cm mumubhedha wakasimudzwa. Ivhu rinokwanisa kupfumiswa neabasal dressing yematani makumi maviri nemashanu emupfudze/hekita yakaora.

Ivhu Type
Stevia inoda mvura yakanaka kwazvo chero ivhu rinochengeta mwando kwenguva refu kwazvo harikodzeri kurima Stevia uye rinofanira kudziviswa nechitendero.Ivhu dzvuku uye jecha roam rine 6-7 pH zvakanakira kurimwa kweStevia.

Yakasimudzwa mubhedha kugadzirira
Kugadzira mibhedha yakasimudzwa ndiyo yakanyanya hupfumi nzira yekukura stevia. Mubhedha wakasimudzwa unofanira kuva 15 cm kureba uye 60 cm muhupamhi. Nharaunda pakati pechirimwa chimwe nechimwe 23 cm. Izvi zvinopa huwandu hwezvirimwa hunosvika zviuru makumi mana paeka.

Kudyara Zvinhu
Pane zvingasarudzwa zviviri zvekuwanza. Yekutanga ndiyo tsika yenyama uye yechipiri kucheka hunde. Tsika yetishu ndiyo yakanakisa sarudzo asi varimi vazhinji vanoyedzwa kuedza nzira yekucheka dzinde yekuwanza. Sezvinoitika, kucheka hunde dzimwe nguva kunodhura kugadzira kupfuura tsika yematishu sezvo budiriro yekumisikidzwa kwedzinde yakadzikira, zvinotora mashoma masvondo makumi maviri nemashanu kuti dzinde rikure mumidzi yekudyara yekudyara (vadiki). stem cuttings transplants yakaratidza kufa kunodarika 50% mumavhiki mashoma ekutanga ekutapurirana mumunda mukuru).

Kukohwa
Chimwe chinhu chakakosha pakukohwa inguva yekukohwa. Izvo zvinofanirwa kucherechedzwa kuti hapana nguva zvirimwa zvinofanirwa kubvumidzwa kutumbuka kubva mushure mekutumbukaSteviosidechikamu chinodzikira nekukurumidza uye mashizha anoita kuti asatengeseke. Mashizha anokohwewa nekudzurwa mudiki, kana chirimwa chose chine matavi ekumativi chinotemwa chichisiya masendimita gumi kusvika gumi nemashanu kubva pahwaro.Kukohwa kwekutanga kunogona kuitwa mwedzi mina kusvika mishanu mushure mekudyara. Kukohwa kunotevera kunogona kuitwa mwedzi mitatu yega yega, kwemakore mashanu akatevedzana. Chinotapira mushizha chinokwana kusvika chirimwa chatumbuka. Nguva pfupi isati yatumbuka, simiti inofanira kutemwa zvachose ichisiya 10 cm kubva pasi. Hutsva hwemashizha hunotungira kubva pano. Chirimwa chitsva chinenge chagadzirira kukohwewa zvakare mumwedzi mitatu. Chirimwa ichi chinobereka 3000 kg yemashizha akaomeswa kubva paeka yekurima gore rega rega. Kukohwa kunofanira kuitwa nguva yapera, sezvo kutonhora kwematsutso nemazuva mapfupi kunowedzera kutapira kwezvirimwa pazvinoshanduka kuita mbereko.

Kuvhura kutapira mugoho rako
Kana mashizha ese akohwewa zvinosungirwa kuomeswa. Izvi zvinogona kuva
zvakaitwa pamumbure. Iyo yekuomesa haisi iyo inoda kupisa kwakanyanya; chinonyanya kukosha ndechekutenderera kwemhepo. Pazuva rinodziya zvine mwero, chirimwa che stevia chinogona kukurumidza kuomeswa muzuva rakazara mumaawa angangoita gumi nemaviri. (Kuomesa nguva yakareba kupfuura iyo kunoderedza iyo stevioside yemukati yechigadzirwa chekupedzisira.)
Kupwanya mashizha akaomeswa inhanho yekupedzisira mukuburitsa simba rekuita kutapira re stevia. The
mashizha akaomeswa ane upfu, sieved uye poda yakanaka inochengetwa mumidziyo. Izvi zvinogona kuitwa nemaoko kana, nekuita zvakanyanya, mune grinder yekofi kana mune yakakosha blender yemakwenzi.

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Sei Ichishanda
F21 ndeye Yese Yakasikwa Shuga Blocker iyo inobatsira kudzikamisa kunyudzwa kweshuga muropa. Inoumbwa neakasiyana makomisheni akawanikwa aine akasiyana ehutano anobatsira, akadai seL-Arabinose, Coriolus Versicolor Polysaccride, Konjac-Mannan, Magnesium Stearate, Mint flavour: Menthol uye Natural Colors. F21 haingobatsire kusimudzira uremu, (PSK) inowedzera immune system yako kupindura. Muchokwadi, kune yega yega giremu yeF21, unogona kuvhara kusvika makumi maviri magiramu eshuga (sucrose). Iyo fomula haingobatsire kusimudzira uremu, inobatsira iyo digestive system nekubvumira iyo yakavharika sucrose kutsigira inobatsira probiotic mabhakitiriya nepo polysaccharide (PSK) inowedzera yako immune system mhinduro.
Asi fomura iyi inoputsa sei shuga iri mumiviri yedu? Pane matanho matatu chaiwo:
STEP 1
Shuga (sucrose) inopinda mumuviri semorekuru rose.
STEP 2
Iyo enzyme "sucrose" inoparadzanisa molecule ye sucrose kuita mamorekuru maviri eshuga, Glucose neFructose, iyo inobva yapinda muropa kuti ishandiswe. F21 inhibits sucrose kubva pakuparadzanisa sucrose molecule.
STEP 3
Panzvimbo yeshuga inopinda muropa, iyo yose sucrose molecule uye F21 inoramba iri mudumbu rekudya uye kuva prebiotics.
Chinhu chikuru chiri muF21 iL-Arabinose, iyo inobatsira kudzivirira shuga (sucrose) kubva pakugadziriswa mumuviri. Inobatsirawo kugutsa chero chido cheshuga. Imwe ingredient,Polysaccharide(PSK), ine simba zvakanyanya antioxidant uye immune-regulatory defender. Yakanyatsotsvakurudzwa anti-tumor, anti-infection uye anti-inflammation mhedzisiro inobatsira kugadzirisa maseru akakuvadzwa uye kutsigira immune system.
Konjac-Mannan inzira yepanyama inodzvinyirira. Inoita sechinhu chinokonzeresa kuratidza dumbu rako kuti unzwe kugutsikana zvishoma uye inogona kubatsira kuderedza nzara.
Prebiotics mafibhi asingagadzike ayo ari chikafu cheprobiotics. Ose ari maviri F21 uye iyo yese sucrose molecule inoramba iri mumatumbo makuru uye inova chikafu cheprobiotics.
Menthol musanganiswa wakagadzirwa wakagadzirwa kana kuwanikwa kubva mumint, peppermint kana mamwe mint mafuta. Menthol ine yemuno anesthetic uye counterirritant hunhu, uye inoshandiswa zvakanyanya kudzoreredza kushomeka kwehuro. Iyo inozivikanwa semushonga une simba wemushonga wakabatanidzwa kune akati wandei angave mabhenefiti ehutano. Peppermint mafuta, chitubu che menthol, yakaongororwa semushonga wezvirwere zvakawanda uye mamiriro.
Magnesium stearate, inonziwo octadecanoic acid, inogadzirwa kubva kumafuta emhuka nemiriwo uye ichi ndicho chikonzero nei zvimwe zvinovaka muviri zvinotsanangura kuti magnesium stearate inoshandiswa inotorwa kubva mumiriwo.