14 Makore Mugadziri Mbeu yeMazambiringa inobvisa Fekitori muHongkong
14 Makore Mugadziri Mbeu yeMazambiringa inobvisa Fekitori muHongkong Detail:
[Zita rechiLatin] Vitis vinifera Linn
[Plant Source] Mbeu yemazambiringa kubva kuEurope
[Zvinodiwa] 95%OPCs;45-90% polyphenols
[Kuonekwa] Tsvuku dzvuku poda
[Chikamu Chekudyara Chinoshandiswa]: mbeu
[Chikamu saizi] 80 Mesh
[Kurasikirwa pakuomeswa] ≤5.0%
[Heavy Metal] ≤10PPM
[Mushonga wezvipembenene] EC396-2005, USP 34, EP 8.0, FDA
[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.
[Sherufu yehupenyu] 24 Mwedzi
[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.
[General feature]
- Chigadzirwa chedu chapfuura iyo ID bvunzo neChromaDex, Alkemist Lab. nezvimwe
chechitatu-bato chiremera chekuongorora masangano, akadai sekuona;
2. Zvisaririra zvemishonga yezvipembenene zvinoenderana (EC) No 396/2005 USP34, EP8.0, FDA nemamwe mitemo nemirairo yemishonga yemishonga yekunze;
3. Masimbi anorema akanyatsoenderana neatorwa pharmacopoeia chiyero chekutonga, seUSP34, EP8.0, FDA, nezvimwewo;
4. Kambani yedu yakagadzira bazi uye inopinza zvinhu zvakasvibiswa zvakananga kubva kuEurope nekutonga kwakasimba kweheavy metal uye zvakasara zvepesticide. Aslo iva nechokwadi chekuti procyanidins yemukati membeu yemazambiringa inodarika 8.0%.
5. OPCs pamusoro pe95%, polyphenol inopfuura 70%, basa repamusoro, kupikisa oxidation kwakasimba, ORAC inodarika 11000.
[Basa]
Mazambiringa (Vitis vinifera) akashevedzwa nokuda kwemishonga yawo uye kukosha kwekudya kwezviuru zvemakore. VaIjipita vakadya mazambiringa nguva refu kwazvo kumashure, uye akati wandei ekare vazivi vechiGiriki vakataura nezve simba rekuporesa remazambiringa - kazhinji muchimiro chewaini. Varapi vekuEurope vakagadzira chizoro kubva mumuto wemizambiringa kurapa zvirwere zveganda uye maziso. Mashizha omuzambiringa aishandiswa kumisa kubuda ropa, kuzvimba, uye kurwadziwa, zvakadai sorudzi runounzwa nemahemorrhoids. Mazambiringa asina kuibva aishandiswa kurapa huro, uye mazambiringa akaomeswa (mazambiringa akaomeswa) aishandiswa nokuda kwokuzvimbirwa nenyota. Mazambiringa akatenderedzwa, akaibva, anotapira aishandiswa kurapa matambudziko mazhinji ehutano anosanganisira gomarara, korera, chibhokisi, kusvotwa, zvirwere zvemaziso, uye ganda, itsvo, uye zvirwere zvechiropa.
Mbeu dzemazambiringa dzakatorwa kubva mumaindasitiri kubva kumbeu dzemazambiringa dzine huwandu hwakakura hwevhitamini E, flavonoids, linoleic acid uye phenolic OPCs. Mukana wakajairika wekutengesa wekuchera mazambiringa embeu dzemazambiringa wanga uri wemakemikari anozivikanwa se polyphenols ane antioxidant chiitiko mu vitro.
Mifananidzo yezvigadzirwa:
Related Product Guide:
Kuve mhedzisiro yehunyanzvi hwedu uye kuziva sevhisi, kambani yedu yakahwina mukurumbira wakanaka pakati pevatengi kutenderedza nharaunda kwe14 Makore Mugadziri Wembeu yeMazambiringa muHongkong, Chigadzirwa chinozopa kupasi rose, senge: Durban, Mali, Turin, Nekuda kwemhando yakanaka uye nemitengo inonzwisisika, zvigadzirwa zvedu zvakatengeswa kunze kwenyika dzinopfuura gumi nematunhu. Tiri kutarisira kushanda pamwe nevatengi vese kubva kumba nekune dzimwe nyika. Uyezve, kugutsikana kwevatengi ndiko kutsvaga kwedu kusingaperi.
blog post: https://www.plantbaseddeidra.com/?p=21
Instagram: Deidra Lipsett
Mbatata uye Vegetable Soup
Ingredients:
1 bhegi diki gem mbatatisi rakachekwa kuruma saizi
1 mukombe wepizi dzakaomeswa
1-2 makapu emakaroti akaomeswa
1 medium onion (diced)
6-8 howa kucheka zvakakora
3-4 garlic cloves akachekwa
¼ Mukombe mbiriso inovaka muviri
1 tsp garlic powder
1 tsp onion powder
2 tsp yemiriwo musanganiswa
1 katuni yemuto wemuriwo
2 makapu emvura
munyu uye mhiripiri kuravira
Isa zvese zvinoshandiswa mubiki inononoka. Bika pakakwirira kwe6 - 8 maawa. Enjoy.
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