[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow  Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis and sterilization.

2.Clearing away heat and toxic material, activating blood and dissolving stasis.

3.Lowering blood pressure and blood-fat

4.Protecting brain cell.Resisting tumor

5.Enhancing human immunity and delaying aging.

Applications:

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.

3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.

4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.

5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.

I am a LEGAL Card-Holding Medical Cannabis Patient, and this video is intended as Informational & Educational and is for ADULTS ONLY.

In my third attempt at making medicated hard candy, having all the right tools & ingredients sometimes doesn’t help bad luck!
NOTE: In this recipe, I used 3.5G of strong medical grade kief & very fine ground bud, as well as trying out a new “All-Natural” Jello mix that said it was made with “real Strawberry Juice”. Not sure how they turned juice to powder, but when I used it in my recipe, it definitely converted back into straight JUICE, leaving a ton of liquid on top of the candy boiling in the pot. I was able to drain a lot of it off, but the high temps ended up burning it, which has made the candy taste like heavily medicated roadkill. If you use this recipe, DO NOT USE ‘All-Natural’ JELLO! ‘Sugar Free’ is also not usable here, just a regular 3oz box is what works!
I was able to turn about half the batch into successful, cute little bears using the new molds I got on Amazon. I am currently dusting them off after tossing them in powdered sugar, hoping that will help a little with the taste. I’m 98% sure they are still very effective, SUPER DANK edibles! I just haven’t tried a real dose yet, after being in the kitchen for 6 hours last night, I was too sick to eat anything.

Hope everyone is having a great Holiday, staying warm & medicated! Peace-Out!

January feeding Nutra-Bee pollen substitute, preparing bees for the upcoming Almond Pollination season.