[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow  Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis and sterilization.

2.Clearing away heat and toxic material, activating blood and dissolving stasis.

3.Lowering blood pressure and blood-fat

4.Protecting brain cell.Resisting tumor

5.Enhancing human immunity and delaying aging.

Applications:

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.

3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.

4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.

5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.

Browse latest pressrelease on global stevia market: https://www.imarcgroup.com/global-stevia-market

Rising health consciousness has encouraged people to shift from artificial sweeteners to natural ones such as stevia. Numerous other factors such as the rising demand for sugar-free and low-calorie products, lifestyle changes, growing disposable incomes and government support to reduce sugar intake are also influencing the global demand of stevia. According to IMARC Group, the global stevia market was estimated to be worth around US$ 370 Million, growing at a CAGR of around 9% during 2008-2015.

Dalma is the aunthentic odia recipe. It is generally mix veg with dal recipe. I used here moong dal, you can prepare this recipe with any other dals.It can be serve with rice as well as roti.
This is very healthy recipe. I prepared it without onion n garlic, it can be served as fasting recipe. If you wish you can prepare with onion n garlic.

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Ingredients:

Moong Dal – 1cup

Raw banana – 1pc

Brinjal -1pc

Potato – 1pc

Ridge Guard – 1pc

Pumpkin – 50gm

Ginger – 2inch

Dry chillies (2pc)

Curry leaves

Cumin seed (2tsp)

Tomato – 1pc

Panch phoran – 1tsp

Turmeric – 1/2tsp

Cumin powder – 1tsp

Salt n Hing – 1/3tsp

Oil (1tbsp)

Preparation methods:

Roast the moong dal.
Add all diced veggies.
Add 1 glass of water.
Add crushed ginger.
Add salt as per taste.
Add 1/2tsp of turmeric.
Pressure cook it for 2 whistle.
After gas has released add 1tbsp of grated coconut and cumin powder.
Make tadka for dalma.
Take another pan.
Add 1tsp of oil into it.
Add 1 bay leaf, 2 dry chillies, curry leaves and 1tsp of mustard and cumin seed.
Add the tadka to dalma.
Stir it well.
Serve with roti n rice.

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Anchal