[Latin Name] Curcuma longa L.

[Plant Source] Root From India

[Specification] Curcuminoids 95% HPLC

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Curcuma Longa?]

Turmeric is an herbaceous plant known scientifically as Curcuma longa. It belongs to the Zingiberaceae family, which includes ginger. Tumeric has rhizomes rather than true roots, which are the primary source of commercial value for this plant. Tumeric originates from southwest India, where it has been a stable of Siddha medicine for thousands of years. It is also a common spice in Indian cuisine and is often used as flavoring for Asian mustards.

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Type 2 diabetes can be combated with resveratrol from muscadine grape seed extract and vitamin D3

Diabetes has reached epidemic proportions. It affects over 220 million people a year … and 3.4 million die from conditions relating to the effects of high blood sugar.
People with diabetes – or those who have been diagnosed with pre-diabetes, metabolic syndrome or obesity – will know that diet directly affects the effects of this disease. Medical studies have shown that a good diet can control or in some cases even reverse the symptoms of diabetes.
Of course diet and weight go hand in hand. So a big goal for people with diabetes worries is to lose weight.
One study has shown that reducing your calorie intake to 600 calories a day can reverse early-diagnosis diabetes within 8 weeks as it can reduce the fat deposits that block the pancreas
Other studies have suggested that a higher consumption of antioxidants can be beneficial as they can control glycemic markers and prevent or slow down the development of diabetes.
One antioxidant molecule – called resveratrol – has received a lot of attention from the scientific community.
Resveratol is a natural molecule found in plants like grapes. It is part of the plant’s immune system … and it has beneficial effects for people too.
And a little known fact is that the most powerful source of American grape resveratrol is the muscadine grape.
In fact wines made with the muscadine can contain up to 100 times more resveratrol than than equivalent French grape wines like Pinot Noir.
Muscadinex is made from pure, powdered muscadine grape seeds. This 100% natural supplement is made on the vineyard in North Carolina, so it is completely fresh. With the concentrated goodness of Muscadinex, each capsule is like eating five bunches of fresh muscadine grapes.
But the benefits for people with diabetes worries don’t stop there.
A quick search on Google will show that medical studies are also discussing a beneficial link between Vitamin D3 and diabetes. Vitamin D3 can help with weight loss. It also enables the body to better manage it’s own healing process.

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Made From 100% Muscadine Grape Seeds On The Family Vineyard.

Most resveratrol supplements give an artificially high mega-dose of just that one isolated molecule. But because Muscadinex is made only from fresh muscadine grape seeds, you get the full natural spectrum of polyphenols, antioxidants and bioflavonoids.

We think that’s important because it’s more balanced. And many scientists believe that the healthy molecules resveratrol, ellagic acid and quercetin have a synergistic effect too.

In other words … the different molecules that mother nature put in the muscadine grape help each other to make you healthier.

So why is red wine, in moderation, healthy? Scientists first discovered the resveratrol in wine when they were doing research into the ‘French Paradox’.

Researchers were trying to work out why the French have a fatty diet with lots of cheese and cream … and yet they have a 42% lower rate of heart disease than Americans.

The answer turned out to be resveratrol, ellagic acid, quercetin and other molecules in wine. So by taking the blend of molecules found in Muscadinex, you’re getting the balanced spectrum of polyphenols and flavonoids which are also found in wine.

You see, the muscadine grape is America’s strongest source of grape seed resveratrol. And Muscadinex contains only but the seed, with nothing added or taken away.

So you get red wine health … but without the alcohol, and at a fraction of the cost of wine.

Muscadinex is 100% USA quality. Made in North Carolina.
100% Customer Satisfaction, Money Back Guarantee.

You can buy Muscadinex online now at your favourite stores:

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June 14, 2016 (Persian calendar 1395/3/25)

Mazandaran province (استان مازندران)

https://en.wikipedia.org/wiki/Mazandaran_Province

Sari county (شهرستان ساري)

https://en.wikipedia.org/wiki/Sari_County

Stevia استويا is a sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana.

The active compounds of stevia are steviol glycosides (mainly stevioside and rebaudioside), which have up to 150 times the sweetness of sugar, are heat-stable, pH-stable, and not fermentable. These steviosides have a negligible effect on blood glucose, which makes stevia attractive to people on carbohydrate-controlled diets. Stevia’s taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or licorice-like aftertaste at high concentrations.

The legal status of stevia extracts as food additives and supplements varies from country to country. In the United States, stevia was banned in 1991 after early studies found that it might be carcinogenic; after additional studies, the FDA approved some specific glycoside extracts for use as food additives in 2008. The European Union approved stevia additives in 2011, and in Japan, stevia has been widely used as a sweetener for decades.