[Latin Name]  Piper methyicium L.

[Specification] Kavalactones ≥30.0%

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Kava?]

Kava, also known as piper methysticum, kava kava, and ‘awa, is a small shrub native to the islands in the South Pacific. The root and stems are made into a non-alcoholic, psychoactive beverage that has been used socially and ceremonially for hundreds of years in Hawaii, Fiji, and Tonga.

Kava is traditionally prepared by placing ground root and stem into a porous sack, submerging in water, and squeezing the juice into a large, carved, wooden bowl. Coconut half-shell cups are dipped and filled — punch bowl style. After drinking a cup or two a feeling of heightened attention combined with relaxation begins to come on. Although it is soothing, it is unlike alcohol in that thoughts remain clear. The flavor is largely inoffensive, but some find that it takes getting used to; it really depends on your preference for earthy flavors.

[Kava is Safe to Use]

The safe and effective benefits of kava to relieve symptoms of anxiety were also supported in a meta-analysis, a systematic statistical review of seven human clinical trials published in 2000 in the Journal of Clinical Psychopharmacology, and again in a similar critical review in 2001. The reviews did not find significant adverse effects related to liver toxicity.

In conclusion, the liver is affected by many substances, including prescription and non- prescription drugs, as well as alcohol, which is a major cause of liver damage. We must be aware that herbs are potent medicines, to be treated with the appropriate respect regarding potential interactions and toxicity, including to the liver. On the other hand, Kava kava’s margin of safety far surpasses that of it’s pharmaceutical equivalent.

[Function]

Kava’s can help offset a number of problems, most notably stress, anxiety, and disrupted sleep patterns. However, kava’s anxiolytic (anti-panic or anti-anxiety agent) and calming properties can offset many other stress and anxiety related ailments.

1. Kava as a Therapy for Anxiety
2. Kava May Remedy Menopausal Mood Swings

3. Weight Loss

4. Combat Premature Aging

5. Quit Smoking Aid

6. Combat pain as an analgesic

7. Insomnia

8. Depression

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Stevia:Alternative To Antibiotics In Treating Lyme Disease!Stevia Cures Lyme Disease|Stevia benefits

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Lyme disease seems to be getting more attention lately in the media, partly because it’s very difficult to treat and causes a multitude of symptoms throughout the body. An estimated 300,000 people are infected by Lyme in the United States every year by deer ticks and black-legged ticks, according to the CDC. The infection can ravage the health of an individual for years on end.

Lyme disease is a bacterial infection and as such, it is primarily treated with antibiotics. However, antibiotics are often insufficient. If left untreated, Lyme will spread to the joints, heart, and nervous system. A study published in the European Journal of Microbiology & Immunology proved that Stevia leaf is as effective than antibiotics in treating Lyme disease.

The study was conducted at the Dpt. of Biology and Environmental Science, at the University of New Haven in Connecticut. Stevia extracts from by the brands Nutramedix®, Now®, Sweetleaf®, and Truvia® were purchased from health food stores and tested against Borrelia pathogen. Interestingly, the liquid Stevia made from alcohol extraction was most effective against Borrelia, while the powder form and Stevioside showed no effect.

In summary, the article stated “The leaf extract of Stevia possesses many phytochemicals… with known antimicrobial properties against many pathogens.” Furthermore, “Results from this study suggest that a natural product such as Stevia leaf extract could be considered as an effective agent against B. burgdorferi.”

Stevia leaf is commonly used in powder or liquid form, as a substitute for sugar. Stevia is three hundred times as sweet as sugar, has zero calories and does not raise blood sugar levels. There are many studies, such as the present study, relating Stevia with health benefits. One study showed that consuming Stevia prior to a meal helped participants eat less.

Stevia has also been shown to support healthy blood pressure levels and help immune, intestinal and urinary functions. Still, it’s important to remember that artificial sweeteners like Stevia are heavily processed and serve to perpetuate our reliance on the sweet taste. As any sweetener, Stevia should be used in moderation, and in the rawest form possible.

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Source: https://www.healthynaturalcures.org/stevia-alternative-antibiotics-treating-lyme-disease/#

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