Quality Inspection for Elderberry Extract Wholesale to Singapore
Quality Inspection for Elderberry Extract Wholesale to Singapore Detail:
[Latin Name] Sambucus nigra
[Specification] Anthocyanidins15% 25% UV
[Appearance] Purple fine powder
Plant Part Used: Fruit
[Particle size] 80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is elderberry extract?]
Elderberry extract comes from the fruit of the Sambucus nigra or Black Elder, a species found in Europe, Western Asia, North Africa, and North America. Called “the medicine chest of the common people,” Elder flowers, berries, leaves, bark, and roots have all been used for centuries in traditional folk medicines.Elder fruit contains vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Elderberry is believed to possess therapeutic uses as an anti-inflammatory, diuretic, and immuno-stimulant.
[Function]
1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.
2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc..
3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.
Product detail pictures:

Related Product Guide:
Dependable high-quality and fantastic credit standing are our principles, which will help us at a top-ranking position. Adhering to your tenet of "quality very first, client supreme" for Quality Inspection for Elderberry Extract Wholesale to Singapore , The product will supply to all over the world, such as: Melbourne, Philadelphia, Honduras, Over the years, with high-quality products, first- class service, ultra-low prices we win thee trust and favor of customers. Nowadays our products sell all over the domestic and abroad. Thanks for the regular and new customers support. We provide high quality product and competitive price, welcome the regular and new customers cooperate with us!
5 Superfoods to Reduce the Risk of Alzheimer’s Disease
Alzheimer’s disease is one of the most common causes of dementia. It is the cause of 60 to 70 percent of dementia cases.
This chronic neurodegenerative disease usually starts slowly and gets worse with time. Initial symptoms can include memory loss and difficulties with thinking.
As the disease advances, symptoms can include problems with language, mood swings, loss of motivation, not managing one’s self-care and behavioral issues.
Here are the top 5 superfoods to reduce the risk of Alzheimer’s disease.
1. Blueberries
Blueberries are loaded with antioxidants, which can protect the brain from free-radical damage. They also protect the body from harmful iron compounds that can cause degenerative diseases, such as Alzheimer’s, multiple sclerosis and Parkinson’s.
Also, the phytochemicals, anthocyanins and proanthocyanidins in blueberries provide neuroprotective benefits.
You can enjoy these berries as a perfect snack any time of the day. You can eat them whole or use them in granolas, fruit salads, cereals or smoothies.
2. Kale and Other Green Leafy Vegetables
Green leafy vegetables like kale help keep mental abilities sharp, prevent cognitive decline and reduce the risk of Alzheimer’s disease.
Kale is a rich dietary source of vitamin B12, which is important for cognitive health.
Eating as little as 1 to 2 servings of kale or other green leafy vegetables per day can be beneficial in warding off Alzheimer’s.
3. Green Tea
When it comes to antioxidant-rich foods to improve brain power, green tea should definitely be included in the list.
Its antioxidant nature supports healthy blood vessels in the brain so it can function properly. Also, drinking green tea may stop plaque growth in the brain that’s connected to Alzheimer’s and Parkinson’s, the two most common neurodegenerative disorders.
Drink 2 to 3 cups of green tea daily to protect your brain’s long-term health.
4. Cinnamon
One popular spice that can help break up brain plaque and reduce inflammation of the brain that can cause memory issues is cinnamon.
Cinnamon is effective in preventing as well as delaying the symptoms of Alzheimer’s by facilitating better blood flow to the brain.
Even inhaling its fragrance can enhance cognitive processing and improve brain functioning related to attention, virtual recognition memory, working memory and visual-motor speed.
Drink a cup of cinnamon tea daily as well as sprinkle cinnamon powder on toast, cereal, oatmeal, baked goods, fruit salads and smoothies.
5. Salmon
Cold-water fish like salmon can help keep your brain young and vital as well as reduce the risk of age-related brain problems.
The omega-3 fatty acids found in salmon play a major role in protecting against Alzheimer’s and other forms of dementia.
====================================================== Conneted With:
❤ Website:https://goo.gl/IFEMtQ
❤ Facebook: https://goo.gl/Q1MTyZ
❤Google+:https://goo.gl/hgLDuq
=========================================================
Watch More related videos:
1. How To Lose Weight Fast ❤ How Many Calories Should You Eat Per Day to Lose Weight?
2. How To Lose Weight Fast ❤ The 5 Best Calorie Counter Websites and Apps
3. How To Lose Weight Fast ❤ Counting Calories 101: How to Count Calories to Lose Weight
4. How To Lose Weight Fast ❤ How Protein Can Help You Lose Weight Naturally
5. How To Lose Weight Fast ❤ Fiber Can Help You Lose Weight, But Only A Specific Type
6. How To Lose Weight Fast ❤ Top 6 Biggest Myths About Weight Loss
7. How To Lose Weight Fast ❤ 5 Common Mistakes When Trying to Lose Weight
=======================================================
Help Me To Reach 50,000 Subscribe:
❤ YouTube: https://goo.gl/UuDKIQ
Biology Biomolecules Plants part 9 (Polysaccharides) CBSE class 11 XI

Goods just received, we are very satisfied, a very good supplier, hope to make persistent efforts to do better.
