[Latin Name] Panax ginseng CA Mey.

[Plant Source] Dried Root

[Specifications] Ginsenosides 10%–80%（UV）

[Appearance] Fine Light Milk Yellow Powder

[Particle size] 80 Mesh

[Loss on drying] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Extract solvents] Ethanol

[Microbe]  Total Aerobic Plate Count: ≤1000CFU/G

Yeast & Mold: ≤100 CFU/G

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life]24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Ginseng]

In terms of modern scientific research, ginseng is known to be an adaptogen. Adaptogens are substances that assist the body to restore itself to health and work without side effects even if the recommended dose is widely exceeded.

Ginseng due to its adaptogens effects is widely used to lower cholesterol, increase energy and endurance, reduce fatique and effects of stress and prevent infections.

Ginseng is one of the most effective antiaging supplements. It can alleviate some major effects of aging, such as degeneration of the blood system, and increase mental and physical capacity.

Other important benefits of ginseng is its support in cancer treatment and its effects on sports performance.

[Application]

1. Applied in food additives, it owns the effect of antifatigue, anti-aging and nourishing brain;

2. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia, etc.;

3. Applied in cosmetics field, it owns the effect of whitening, dispelling spot, anti-wrinkle, activating skin cells, making skin more tender and firm.

https://thelinseedfarm.co.uk/

We often refer to our Linseed as being “Farm Fresh” – but what does that mean? And why does it matter?

Linseed isn’t the easiest plant to grow and harvest and so there’s always a good deal of relief when several tons of the glistening brown or gold seeds, complete with their nutty smell, are stored safely in our purpose-built barn. You can’t get much fresher and more traceable than that!

As we are able to store the seed, it means that we can “press on demand”. Your linseed pods and your culinary linseed oil reach you in a perfect and fresh condition. Both chefs and professional oil tasters alike tell us that our linseed oil is the best they have ever tasted.

“Press on Demand” is the way we ensure you get “Farm Fresh” because we only press the Linseeds into oil in small batches. We then bottle it by hand and send directly to you. Each bottle has a small silver label confirming it was pressed in the last ten days. This is the way we ensure You Always get the oil, “Farm Fresh”.

Think about “Farm Fresh” in the same way as you would milk – it needs consuming whilst it is fresh. We wonder sometimes how long ago other similar products were pressed or indeed how long they have been on a shelf.

But let me tell you a little more about the whole process. Each year, over 220 acres of linseed are planted and harvested. There are several varieties of linseed to choose from, but we prefer to grow a short-stemmed linseed plant because it throws every ounce of its energy into swelling the tiny seed head with oil. The linseed is planted in the spring as soon as the soil is warm and by late August or early September, it’s harvest time and the long days begin as the linseed is harvested. The seeds are then brought to the farm granary for storage.

Making the seed ready for pressing involves being passed through a seed cleaning machine before being allowed to fall into the press itself. From the press the oil flows initially into a vessel below the press for settlement. After a couple of days the oil has settled and is ready to be filtered through muslin and bottled by hand with no pumping. This is a cold pressed process, which means that no solvents or heat are ever used. This is because linseed is like other unsaturated nut and seed oils – if subjected to high temperatures the oil’s important health giving properties are destroyed. Our natural process can only be compared to the production methods used to produce the best single-estate olive oils.

Of course, being farmers we make sure that absolutely nothing goes to waste. The husks from the seeds become a rich oil cake for cattle feed, it also improves their health and and enriches the milk so we get better meat and milk too. Whole seed is also milled to make linseed flour which is then used in baking and as a healthy cereal topping.

Have a look at our recipes page to find out how to use all these different products in your diet!

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Powerful Antioxidant, How it Functions for
To conclude, usage of F21, PEARL and KONLI herbal tea for wellness physical fitness must be motivated because of their various synergistic results.
F21 is an All Natural Sugar Blocker that helps limit your blood sugar absorption. It consists of different compounds found to have various health benefits, such as L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, Mint flavor: Menthol and Natural Colors. F21 not only does it help promote weight loss, (PSK) boosts your immune system response. In fact, for every gram of F21, you can block up to 20 grams of sugar (sucrose). The formula not only helps promote weight loss, it benefits the digestive system by allowing the blocked sucrose to support beneficial probiotic bacteria while the polysaccharide (PSK) boosts your immune system response.

Contact
Dave Smith https://www.davegsmith.com/

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