Professional China Organic Rhodiola Rosea Extract Manufacturer in Provence
Professional China Organic Rhodiola Rosea Extract Manufacturer in Provence Detail:
[Latin Name] Rhodiola Rosea
[Plant Source] China
[Specifications] Salidrosides:1%-5%
Rosavin:3% HPLC
[Appearance] Brown fine powder
[Plant Part Used] Root
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Package] Packed in paper-drums and two plastic-bags inside.
[What is Rhodiola Rosea]
Rhodiola Rosea (also known as Arctic root or golden root) is a member of the family Crassulaceae, a family of plants native to the arctic regions of Eastern Siberia. Rhodiola rosea is widely distributed in Arctic and mountainous regions throughout Europe and Asia. It grows at altitudes of 11,000 to 18,000 feet above sea level.
There are numerous animal and test tube studies showing that rhodiola has both a stimulating and a sedating effect on the central nervous system; enhance physical endurance; improves thyroid, thymus, and adrenal function; protects the nervous system, heart and liver; and has antioxidant and anticancer properties.
[Function]
1 Enhancing immunity and delaying aging;
2 Resisting radiation and tumor;
3 Regulating nervous system and metabolism, effectively limiting melancholy feeling and mood, and promoting mental status;
4 Protecting cardiovascular, dilating coronary artery,preventing coronary arteriosclerosis and arrhythmia.
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Peacelovenseasonalfruit ck
Chinese Dish
Stirfry Recipe
Stirfry #1
Broccoli Sugar Snap Peas Lotus Root Vegetable Medley Stirfry
Ingredients:
Add 2 T olive oil to a hot pan
add 1 Tbsp butter
Ingredients:
3 lotus roots slices (frozen thawed – bought from the Hongkong Asian Grocery Dallas, Texas)
3 small sweet peppers sliced
1 and 1/2 c thinly sliced red cabbage
1/4 c golden apple sliced
1 c red onions sliced
1/2 block of firm tofu
1 c Bella mushroom
1 Market side stirfry vegetable medley pack
4 Japanese dried chilis or chili de arbol
1 and 1/2 Tbsp ginger chopped finely
2 cloves garlic minced
1/2 tsp fenugreek seeds (add in the middle of cooking – so it will not burn)
Sauce Ingredients:
2 Tbsp braggs liquid aminos (no salt) or soy sauce
1 tsp toasted sesame oil
1/2 tsp cinnamon
Add the following to the tofu then stirfry with the veggies:
1/4 tsp cumin to the tofu
1/2 tsp turmeric powder
1/4 t salt or to taste
Note: Kelp Noodles was bought in Wholefoods. 1/2 pack was used rather than 1/3
for 4 people
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vegetarian, stirfry, chinese food, asian food, food, quick easy, How to make, peppers, onions, cabbage, mushrooms, sweet peppers, salt, soy sauce, oil, butter

The accounts manager made a detailed introduction about the product, so that we have a comprehensive understanding of the product, and ultimately we decided to cooperate.
