[Latin Name] Euterpe Oleracea

[Plant Source] Acai Berry from Brazil

[Specifications] 4:1, 5:1, 10:1

[Appearance] Violet Fine Powder

[Plant Part Used]:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. 100% extract from Acai berry fruit;
2. Pesticide residue: EC396-2005, USP 34, EP 8.0, FDA;
3. Directly import fresh frozen acai berry fruits from Brazil;
4. The standard of the heavy mental is strictly according to the

   foreign pharmacopoeia USP, EU.

5. High standard of the quality of imported raw materials.
6. Good water solubility, reasonable price.

[What is Acai berry]

The south American Acai palm(Euterpe oleracea)-known as the tree of life in Brazil-provides a small berry which is growing in fame, particularly following recent studies by well-known herbalists and naturopaths that have categorised it as a “superfood”. Acai berries are extremely rich in antioxidants, vitamins and minerals. The acai berry is also famous for its capacity to support dieting, protect the skin, reduce the risk of cardiovascular disease and prevent the development of certain types of cancer.

[Function]

While there are many different berry and fruit juices on the market, Acai contains the most complete array of vitamins, minerals, and essential fatty acids. Acai contains Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus and calcium. It also contains the essential fatty acids Omega 6 and Omega 9, all the essential amino acids, and more protein than an average egg.

1)Greater Energy and Stamina

2)Improved Digestion

3)Better Quality Sleep

4)High Protein Value

5)High Level of Fiber

6)Rich Omega Content for Your Heart

7)Boosts Your Immune System

8)Essential Amino Acid Complex

9)Helps Normalize Cholesterol Levels

10)Acai Berries Have 33 Times the Antioxidant Power of Red Grapes and Red Wine

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Excerpt: It is always best to use natural male enhancement methods to increase sexual potency, sexual pleasure and penis size. Natural methods are effective and free.

Content:

1. BANANAS

They are rich in potassium and help to regulate blood pressure, nerves and heartbeat. Potassium also clears your body of excessive sodium and allows your heart to work easier.

2. GARLIC

It contains allicin, which promotes blood flow to the penis. This allows men to have harder, firmer and longer-lasting erections.

3. WHOLE GRAINS

These are one of the most effective natural male enhancement foods. Whole grains are rich in thiamine, which works as a nervous system stimulant.

4. CELERY STALKS

Another beneficial natural male enhancement food is celery. It increases the amount of androsterone that evaporates into the air, enabling the opposite sex to smell it, which enhances their sexual pleasure.

5. OYSTERS

Raw oysters are a beneficial natural male enhancement food that contains the dopamine hormone, which helps to increase your libido.

6. OILY FISH

Eating lots of oily fish supplies your body with needed healthy fat and omega-3 fatty acids, which are essential for your heart and blood circulation. Salmon, tuna and mackerel also help decrease the risk of prostate cancer.

7. SNAILS

Snails are rich in zinc, which is an antioxidant and helps to enhance sexual functioning. The presence of zinc in snails assists in the formation of DNA, repairing the cells and improving the male reproductive system.

FOODS TO AVOID:

Men who are working on male enhancement should avoid processed, fried, dairy and refined foods, as well as sugar and caffeine. They should also stay away from foods rich in cholesterol, like red meat and shellfish.

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Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women

A crisp and delightful pumpkin pakora, that will help you explore the spicy side of pumpkins. Pumpkin and pumpkin seeds are rich in magnesium which is an important mineral for various bodily functions.

INGREDIENTS:

Pumpkin 1 nos
Green chillies(chopped) ½ tsp
Carom seeds ½ tsp
Ginger garlic paste ½ tsp
Red chilly powder ½ tsp
Salt To taste
Chickpea flour 1 cup
Rice flour 1 tbs
Oil To fry
Chat masala 2 pinch

METHOD:

1. Peel pumpkin and grate it slightly coarse.

2. Take a bowl add 1 cup grated pumpkin, green chillies, carom seeds, ginger garlic paste, red chilly powder, salt and mix nicely.

3. Add chickpea flour, rice flour, 1 tsp oil and mix nicely without water.

4. Drop in pakoda in hot oil with hand.

5. Transfer into plate and sprinkle chat masala.

6. Now pumpkin pakoda is ready to serve.