Personlized Products Broccoli powder Factory for Jamaica


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Personlized Products Broccoli powder Factory for Jamaica Detail:

[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

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Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

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Our commission is always to provide our customers and clientele with best quality and aggressive portable digital products for Personlized Products Broccoli powder Factory for Jamaica , The product will supply to all over the world, such as: Belgium, Korea, Venezuela, We hope we can establish long-term cooperation with all of the customers. And hope we can improve competitiveness and achieve the win-win situation together with the customers. We sincerely welcome the customers from all over the world to contact us for anything you need!


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    One of the newest products to ht the shelves in health food stores. A combination of of Green+ O and a fermented food blend this combination helps improve digestion and overall health that is sure to make you feel like a million bucks.

    Ingredients

    Linum usitatissimum: Organic flaxseed
    2,308 mg
    Oryza sativa: Rice bran
    1,154 mg
    Portulaca oleracea: Purslane plant
    692 mg
    Daucus carota: Purple carrot root
    231 mg
    Olea europaea: Olive fruit
    231 mg
    Solanum lycopersicum: Tomato fruit
    231 mg
    Brassica oleracea viridis: Organic kale plant
    231 mg
    Hippophae rhamnoides: Sea buckthorn fruit
    231 mg
    Nigella sativa: Black cumin seed
    231 mg
    Phyllanthus emblica: Organic amla fruit
    231 mg
    Theobroma cacao: Organic cocoa seed
    231 mg
    Isomaltooligosaccharides: VitaFiber™ (fermented; non-GMO)
    6 g
    Vegan Vitamin D (ergocalciferol from Agaricus bisporus; non-GMO, organic)

    20mcg / 800 IU
    Tagetes erecta: Marigold flower extract providing 5% lutein
    120mg
    Coffea arabica: NeuroFactor™ whole coffee fruit concentrate
    100mg
    Vaccinium ovalifolium & uliginosum: AuroraBlue™ wild Alaskan blueberry fruit
    100mg
    Cucumis melo: Extramel® cantaloupe fruit juice concentrate
    10mg

    Arthrospira platensis: Organic spirulina 1,450mg
    Daucus carota: Organic carrot root 1,200mg
    Malus domestica: Organic apple peel (Appleboost®) 1,200mg
    Helianthus annuus seed: Sunflower lecithin 1,100mg
    Salvia hispanica L.: Organic chia seed 400mg
    Medicago sativa: Organic alfalfa grass 383mg
    Chlorella vulgaris: Organic chlorella (cracked cell) 300mg
    Beta vulgaris: Organic red beet root 200mg
    Brassica oleracea italica: Organic broccoli sprouts (non-GMO) 200mg
    Brassica oleracea: Organic broccoli 200mg
    Glycyrrhiza uralensis: Licorice root extract standardized to 10% glycyrrhizin (5:1 = 580mg) 116mg
    Malpighia glabra: Acerola berry juice extract standardized to 18% Vitamin C 115 mg
    Eleutherococcus senticosus: Siberian ginseng root extract standardized to 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg
    Silybum marianum L.: Milk thistle seed extract standardized to 86% silymarin (40:1 = 2,400 mg) 60 mg
    Palmaria palmata: Organic Atlantic dulse seaweed

    33 mg
    Ginkgo biloba L. leaf extract standardized to 24% ginkgo flavonglycosides and 6% terpene lactones (50:1 = 1,000 mg) 20 mg
    Camellia sinensis L.: Japanese green tea leaf extract standardized to 90% polyphenols and 60% catechins 15mg
    Vaccinium myrtillus L.: European bilberry extract standardized to 25% anthocyanidins (100:1 = 1,000 mg) 10mg
    Vitis vinifera: Grape skin and seed extract standardized to 95% proanthocyanidins and 200 ppm Resveratrol (500:1 = 2,500 mg) 5mg

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