[Latin Name] Salix alba L.

[Plant Source] from China

[Specifications] Salicin 15-98%

[Appearance] Yellow Brown to White powder

Plant Part Used: Bark

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Salicin is a naturally occurring compound found in the bark of several species of trees, primarily North American in origin, that are from the willow, poplar, and aspen families. White willow, from whose Latin name, Salix alba, the term salicin is derived, is the most well known source of this compound, but it is found in a number of other trees, shrubs, and herbaceous plants as well being synthesized commercially. It is a member of the glucoside family of chemicals and is used as an analgesic and antipyretic. Salicin is used as a precursor for the synthesis of salicylic acid and acetylsalicylic acid, commonly known as aspirin.

A colorless, crystalline solid in its pure form, salicin has the chemical formula C13H18O7. Part of its chemical structure is equivalent to the sugar glucose, meaning it is classified as a glucoside. It is soluble, but not strongly so, in water and alcolhol. Salicin has a bitter taste and is a natural analgesic and antipyretic, or fever reducer. In large quantities, it can be toxic, and overdoses may lead to liver and kidney damage. In its raw form, it may be mildly irritating to skin, respiratory organs, and eyes.

Function

1. Salicin is used to ease pain and reduce inflammation.

2. Relieve acute and chronic pain, including headache, back and neck pain, muscle aches, and menstrual cramps; Control arthritis discomforts.

3. Relieve acute and chronic pain.

4. It has the same effect on the body as aspirin without any of the side effects.

5. It is an anti-inflammatory, a fever reducer, an analgesic, an anti-rheumatic, and an astringent. Specifically, it helps to relieve headaches.

Application

1.Anti-inflammatory, anti-rheumatic,

2.Reduce a fever,

3.Use as an analgesic and astringent,

4.Relieve headache,

5.Ease pain caused by rheumatism, arthritis, and carpal tunnel syndrome.

Moringa oleifera is known worldwide as a fast growing, multi-use tree species. The green leaves are considered an extremely nutrient dense vitamin and mineral concentrate that can be naturally enlivening to the cells because of their purifying, alkalizing and nourishing properties. Learn more about how it is used as a supplement to alleviate malnutrition in underdeveloped countries.

Organic Raw Moringa Leaf Powder, Freeze-Dried, 1lb – https://amzn.to/2gdp8Ri
Sunfood Superfoods, Moringa Leaf Powder, 8oz – https://bit.ly/2fzKmdF
Herbs India, Moringa Freeze Dried Powder, 2lbs – https://amzn.to/2fNd5ti
Organic India, Moringa Leaf Powder, 8oz – https://amzn.to/2gpWcs7
Organic India, Moringa Leaf Capsules – https://amzn.to/2gpU5oh
Organic Moringa Leaves, 120caps – https://amzn.to/2guDexZ
Mountain Rose Herbs, Organic Moringa Leaf, 1oz-1lb – https://bit.ly/2guG6ep
Mountain Rose Herbs, Organic Moringa Powder, 1oz-1lb – https://bit.ly/2gpUtD6
Starwest Organic Moringa Leaf Powder, 4oz-1lb – https://bit.ly/2fzzKf1
Live Superfoods Moringa Powder, 12oz – https://bit.ly/1AeX9FM

Benefits of Moringa Page: https://bit.ly/16oLBoE

Additional Sourced Info:

Evaluation of the polyphenol content and antioxidant properties of methanol extracts of the leaves, stem, and root barks of Moringa oleifera Lam: https://1.usa.gov/1xrNMTB
Moringa oleifera Lam prevents acetaminophen induced liver injury through restoration of glutathione level: https://1.usa.gov/1zxKv3o
[Contribution to the study of the anti-inflammatory activity of Moringa oleifera (moringaceae): https://1.usa.gov/1l37JED
Evaluation of antidiabetic and antioxidant activity of Moringa oleifera in experimental diabetes: https://1.usa.gov/1l37YiZ
Moringa oleifera induced potentiation of serotonin release by 5-HT(3) receptors in experimental ulcer model: https://1.usa.gov/13dNhiz
Analgesic effects of methanolic extracts of the leaf or root of Moringa oleifera on complete Freund’s adjuvant-induced arthritis in rats: https://1.usa.gov/1xrNNHc
Soluble Extract from Moringa oleifera Leaves with a New Anticancer Activity: https://1.usa.gov/1C0yQxD
Moringa oleifera: a food plant with multiple medicinal uses: https://1.usa.gov/1liUZOU
Extracts from the plant are used in primitive water filtration systems to remove harmful pollutants and algae: https://bit.ly/1w0Qd9c
Anti-inflammatory effect of Moringa oleifera Lam. seeds on acetic acid-induced acute colitis in rats: https://1.usa.gov/1zvWnnP
Anti-cyanobacterial activity of Moringa oleifera seeds: https://1.usa.gov/1z69Jbz
Miracle Tree helps in Niger’s food crisis: https://ab.co/1w0QsRx

All information is for educational purposes only and is the personal view of the author; not intended as medical advice,
diagnosis or prescription. This information has not been evaluated by the FDA and is not intended to cure or prevent any disease.

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9 Antifungal Herbs To Get Rid Of Yeast Infection.

Yeast infection, also known as Candida infection, affects the moist areas of the body such as the mouth and the genitals. The Candida yeasts that normally live on the mucous membranes without causing infection sometimes overgrow leading to development of symptoms of yeast infections. Traditionally, yeast infection is managed with the help of herbs with anti fungal properties. Apart from acting directly on the pathogens and destroying them, herbs help in strengthening the immune system, which helps in clearing the infection naturally.

1. Garlic.
Garlic is one of the best known herbs for fighting yeast infection. The main anti fungal compounds in garlic are allicin and allin that help in killing the harmful yeasts and inhibit yeast overgrowth. To fight yeast infection, take two cloves of fresh or aged garlic daily. Topical application of crushed garlic or garlic oil to the area of the skin infected by yeasts can help in clearing the infection.

2. Gymnema Sylvestre.
Gymnemic acids, the main active compounds of the herb gymnema sylvestre, are known for their powerful anti fungal property. Studies suggest that gymenmic acids help in blocking the molecules produced by the yeasts that aid colonization of the microorganisms, leading to yeast infection. Furthermore, gymnema sylvestre helps the immune system in destroying the pathogens.

3. Goldenseal.
Goldenseal contains an alkaloid called berberine, which is known for its potent anti-fungal property. Goldenseal is usually taken in the form of capsules and tinctures to fight yeast infection. Berberine helps in fighting the yeast infection in two ways. It helps in stimulating production of macrophages, the specialized white blood cells that help in destroying the pathogens. It also helps in increasing production of other immune cells for fighting the infection.

4. Olive Leaf.
Olive leaf is a powerful anti-fungal herb. To fight yeast infection, take olive leaf extract or tea prepared with olive leaves three times a day. To reduce yeast infection of the skin, apply olive leaf infused alcohol to the infected area.

5. Black Walnut.
Black walnut husk contains juglone, a potent antifungal that helps in fighting yeast infection. It is known to help in oxygenating the blood, thereby creating an environment unsuitable for yeast overgrowth. Furthermore, it helps in speeding up elimination of toxic wastes produced by the pathogens from the blood.

6. Azadirachta Indica.
The leaves of Azadirachta indica, commonly known as neem, help in killing the harmful yeasts. They can be taken internally or used topically to help clear the infection. When ingested, the bitter constituents of the leaves help in reducing the concentration of sugar in the blood, thereby helping in reducing the food supply to the yeasts. Furthermore, they help in breaking down the outer membrane of the yeasts that helps in destroying the microbes.

7. Pot Marigold.
Pot marigold, also known as calendula, is known to help in fighting yeast infection. When taken internally, it helps in inhibiting yeast overgrowth in the gut. For relief from yeast infection, take infusion of pot marigold or few drops of pot marigold tincture diluted in water.

8. Rosemary.
The fungicidal action of rosemary helps in destroying the excess yeast cells. Furthermore, the diuretic effect of the herb helps in flushing out the microbes and the toxins produced by them from the body, thereby helping in reducing risk of recurrent yeast infections.

9. Thyme.
Thyme is known for its antifungal property that helps in fighting the stubborn yeast infection. Regular intake of thyme decoction helps in suppressing yeast overgrowth. When thyme decoction is applied to the skin, tannin present in thyme helps in building a protective barrier on the skin that helps in stopping the yeasts from penetrating the skin.