[Latin Name] Sambucus nigra

[Specification] Anthocyanidins15% 25% UV

[Appearance] Purple fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is elderberry extract?]

Elderberry extract comes from the fruit of the Sambucus nigra or Black Elder, a species found in Europe, Western Asia, North Africa, and North America. Called “the medicine chest of the common people,” Elder flowers, berries, leaves, bark, and roots have all been used for centuries in traditional folk medicines.Elder fruit contains vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Elderberry is believed to possess therapeutic uses as an anti-inflammatory, diuretic, and immuno-stimulant.

[Function]

1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.

2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc..

3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.

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GMO, Roundup & Wheat: Get the Facts | John Douillard’s LifeSpa

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While wheat is not an approved GMO food anywhere in the world, Monsanto conducted experiments from 1998 to 2000 using GMO wheat in the Pacific Northwest. This variety of genetically-modified wheat, called MON 71700, was designed to be resistant to the herbicide, glyphosate, commonly known as Roundup.

In years since, GMO wheat has been popping up in wheat fields in Washington State, as the pollen from wheat is quite difficult to control. Recently, 22 unapproved genetically modified (GMO) wheat plants were discovered by a Washington state farmer. This was third time Monsanto’s experimental GMO wheat was found in farm fields in the past three years.

The first GMO wheat plants were found in Oregon in 2013, and this prompted Japan and Korea to temporarily ban the import of any wheat from the US. The USDA is testing wheat fields, as are farmers, to prevent the spread of these rogue GMO plants. Due to the small number of GMO wheat plants found, the USDA has stated that there is no threat of GMO wheat entering into our food supply.

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Modern Science Returns to Ancient Grains — https://lifespa.com/episode-40-modern-science-returns-to-ancient-grains-an-interview-with-dr-bob-quinn/
Ancient vs. Modern Wheat: Is Frankenwheat a Myth? — https://lifespa.com/ancient-vs-modern-wheat-frankenwheat-myth/
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