[Latin Name] Brassica oleracea L.var.italica L.

[Plant Source] from China

[Specifications]10:1

[Appearance] Light green to green powder

Plant Part Used: whole plant

[Particle size] 60 Mesh

[Loss on drying] ≤8.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Broccoli is a member of the cabbage family, and is closely related to cauliflower. Its cultivation originated in Italy. Broccolo, its Italian name, means “cabbage sprout.” Because of its different components, broccoli provides a range of tastes and textures, from soft and flowery (the floret) to fibrous and crunchy (the stem and stalk). Broccoli contains glucosinolates, phytochemicals which break down to compounds called indoles and isothiocyanates (such as sulphoraphane). Broccoli also contains the carotenoid, lutein. Broccoli is an excellent source of the vitamins K, C, and A, as well as folate and fiber. Broccoli is a very good source of phosphorus, potassium, magnesium and the vitamins B6 and E.

Main Function

(1).With the function of anti-cancer, and effectively improving capability of blood scavenging;

(2).Having the great effect to prevent and regulate hypertension;

(3).With the function of enhancing liver detoxification, improve immunity;

(4).With the function of reducing blood sugar and cholesterol.

4. Application

(1).As drugs raw materials of anti-cancer, it is mainly used in pharmaceutical field;

(2).Applied in health product field, it can be used as raw material in health food, the purpose is to enhance immunity

(3).Applied in food fields, it is widely used as functional food additive.

Dandelion Herb Tea: Dandelion is a Superfood for the Eyes
DANDELION RESOURCES:

https://goo.gl/HrmFN5

Learn how to make a simple but effective dandelion tea which can do wonders for the eyes amongst many other benefits. This much maligned plant is often seed as a weed to be removed from the garden. But dandelion has dozens of uses and qualifies as a wild superfood. Owen Fox shows you how to make a herbal tea from the flowers and goes through some of the many benefits that eating and drinking dandelion can give.

You can harvest the flowers and stems. The stems are more bitter and the flowers more sweet. Once picked you can just wash and eat them. You can also blend them and use them in a juice smoothie. You can also dehydrate dandelion herb and turn it into a super-food powder. And you can boil up the dandelion flowers to make a tea.

Dandelion contain chemicals which are very good for the cell membranes in your body. It is especially good for your red blood cells, the brain and of course, the eyes.

ITEMS YOU MAY NEED:

- Dandelions! Ideally freshly harvested in the spring
- Saucepan for boiling
- Dehydrator for drying

DANDELION HERB: KEY FACTS

- The word Dandelion (Taraxacum official) comes from the french word meaning lion’s tooth. Its is in the daisy family.
- It is originally a wild plant from Europe and Asia but has adapted Very well to North America. Like many ‘weeds’ it thrives on disturbed soil and especially prefers moist soil.
- The key identifying feature is the deeply toothed leaves. There are a few lookalike plants which do not have so deeply toothed leaves. The plant can taste a little bitter on first try but, like many wild herbs, it is easy to get used to this.
- The easiest use is in salads raw or cooked in soups. Id the leaves are slightly older the leaves should be cooked. You can also use the flower blossoms to make a tea.
- Dandelion’s main medical uses are for general infections, bile and liver problems such as jaundice or hepatitis and as a diuretic. In herbal remedies it is often applied as an overall cleanser of the system and purifier of the blood.
- Dandelion is a frequently used herb in Chinese medicine.
- Dandelion is used with the burdock plant to create the drink dandelion and burdock which is very popular in the UK.

LINKS AND RESOURCES

https://www.leaflady.org/health_benefits_of_dandelions.htm

https://www.mindbodygreen.com/0-7134/8-reasons-to-drink-dandelion-root-tea.html

https://umm.edu/health/medical/altmed/herb/dandelion

https://www.dandeliontea.org/dandelion-tea/facts-about-dandelion-tea-benefits

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