[Latin Name] Vaccinium uliginosum

[Appearance] Dark Purple fine powder
[Particle size] 80 Mesh

[Loss on drying] 5.0%

[Heavy Metal] 10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside. Net weight:25kgs/drum

[General feature]

1.The raw material blueberry fruits are from Daxing’an Mountain range;
2.Without any adultery of other relative species of Berries, 100% pure from blueberry.
3.Perfect water solubility,water insolubles<1.0%
4.Good solubility in water, which could be widely used in beverage, wine, cosmetics, cake, and cheese etc.
5. Low ash, impurity, heavy metal, solvent residue and no pesticide residue.

.

[Function]

Blueberries are flowering plants of the genus Vaccinium with dark-blue berries. They are picked up from wild bushes which are free of pollution. Blueberry are rich in anthocyanosides,

proanthocyanidins, resveratrol, flavons and tannins inhibit mechanisms of cancer cell development and inflammation.

[Application]
1. Protect eyesight and prevent blindness, glaucoma, improve myopia.
2. Scavenge free radical activity, prevent atherosclerosis.
3. Soften blood vessels, enhance immune function.
4. Prevent brain from aging; anti-cancer

“Methi Bhaji (Fenugreek Vegetable) is extremely nutritious and can be cooked at home easily. Learn from the Archana the simple recipe of Methi Bhaji (Fenugreek Vegetable) and cook it for friends and family at home. Nothing beats the healthy and nutritious homemade Methi Bhaji (Fenugreek Vegetable).
Watch, learn and cook Methi Bhaji (Fenugreek Vegetable) at home.
Go green and healthy!

Ingredients (serves 2-3) to cook Methi Bhaji (Fenugreek Vegetable) at home:
• 1 small bundle of methi (fenugreek) chopped
• 3 medium sized onions finely chopped
• Oil
• Coriander for garnish
• 2-3 chopped green chillies
• 1/4 tsp hing (asafoetida)
• 3-4 crushed garlic cloves
• 1/2 tsp turmeric powder
• 1 tsp sugar
• Salt according to taste
• Grated coconut

Visit Archana’s Rasoi to learn how she whips up tasty dishes in Marathi language:

https://www.youtube.com/playlist?list=…

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Improves Skin and Bone Health
Stevia helps maintain the elasticity of the skin and thus increases it’s the resistance against a self-inflicted or external damage.

Lowers Blood Sugar and Blood Pressure
Stevioside (one of natural chemical compounds in stevia) copies the function of insulin, the hormone which regulates the level of sugar in blood. Not only it can help reduce blood pressure and but also it keeps the blood sugar levels low. These benefits are very useful especially for the diabetes 2 patients.

High in Antioxidants
This pure organic sweetener contains a big number of antioxidant which are a natural protection against dangerous diseases.
Prevents Memory Loss and Premature Aging

Stevia supports the brain function and helps maintain the circulation of blood in your brain. As a result, there is a lesser chance of developing memory loss or other issues.

FREE RECIPE eBOOK & 100% MONEYBACK GUARANTEE**Needs to be stirred to dissolve**

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