[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

Dr. Steven Lamm did a great job at explaining the new benefits of pycnogenol. Pycnogenol is the leading ingredient in Isotonix OPC-3®, Market America’s best-selling product. It has an array of benefits and is especially helpful to the circulatory system—the body’s master communicator.

Fantasy Porridge by Tupperware

INGREDIENTS TO SERVE 1 PERSON
• 40 g oatmeal
• 160 ml water or milk (skimmed / semi-skimmed)

PREPARATION

1. Mix oatmeal and water or milk in the Tupperware Micro Porridge Maker. Microwave for 2 min. 30 sec. at 600 watts.
2. Allow to stand for 1 min. Stir using the Silicone Spatula Thin. If needed, microwave again by periods of 1 min. at 600 watts, according to your taste.

VARIATIONS
Here are ideas to brighten up your porridge after cooking:
• 100 g sliced bananas and 2 crumbled speculoos biscuits
• 50 g blueberries and 2 tbsp sliced almonds
• 100 g diced apples, 1 tbsp honey and 1 pinch of cinnamon
• 50 g currants or raspberries, 1 tbsp red berry jam and
1 tbsp unsalted pistachios

You can also use any of the following treats as toppings for your porridge:
• Brown sugar, coconut sugar
• Golden syrup, honey or maple syrup
• Red berries or other fruits
• Mashed banana
• Dried cranberries or raisins
• Orange marmalade or other jams
• Seeds like poppy, sunflower, pumpkin or sesame
• Cinnamon
• Sliced and roasted almonds
• Coarsely chopped hazelnuts, pecans or walnuts
• Dried coconut
• Chocolate flakes made with the Click Series Peeler
• Cocoa powder

Learn more: https://tupperwa.re/learnmore