Manufacturer for Citrus Aurantium Extract Supply to Ecuador
Manufacturer for Citrus Aurantium Extract Supply to Ecuador Detail:
[Latin Name] Citrus aurantium L.
[Specification] Synephrine 4.0%–80%
[Appearance] Yellow brown powder
Plant Part Used: Fruit
[Particle size] 80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is Citrus Aurantium]
Citrus aurantium L, belonging to the family Rutaceae, is widely distributed in China. Zhishi, the Chinese traditional name for Citrus aurantium, has long been a folk medicine in traditional Chinese medicine (TCMto improve indigestion and help stimulate the Qi (energy force).
[Function]
1. Have the function of antioxidant, anti-inflammatory, hypolipidemic, vasoprotective and anticarcinogenic and cholesterol lowering actions.
2. Have the function of inhibiting following enzymes: Phospholipase A2, lipoxygenase, HMG-CoA reductase and cyclo-oxygenase.
3. Have the function of improving the health of capillaries by reducing the capillary permeability.
4. Have the function of reducing hay fever and other allergic conditions by inhibiting the release of histamine from mast cells. The possible activity of hesperidin could be explained by the inhibition of polyamine synthesis. (bitter orange extract)
Product detail pictures:
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Our firm aims to operating faithfully, serving to all of our shoppers , and working in new technology and new machine regularly for Manufacturer for Citrus Aurantium Extract Supply to Ecuador , The product will supply to all over the world, such as: Uruguay, Israel, Denver, We have a dedicated and aggressive sales team, and many branches, catering to our main customers. We are looking for long-term business partnerships, and ensure our suppliers that they will definitely benefit in both short and long run.
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Soy has been touted as a health food, but other health professionals tell you to stay away. Dr. Axe clears up the soy controversy by explaining what forms of soy you should eat and what forms you should avoid.
-Soy can be healthy or harmful. It all depends on the form of soy you are consuming.
-In 1995, Monsanto began genetically modifying soybeans. In 1997, 8% of soybeans were genetically modified. In 2010, 93% of soybeans were genetically modified.
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-Fermented soy contains health benefits and can help prevent cancer, reverse heart disease, promote anti-aging, and promote immune and digestive functions because it contains beneficial bacteria and probiotics.
Soy to Avoid:
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Soy to Consume:
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contains Vitamin K2 to promote bone health, prevent cancer, and prevent blood-clotting
-Miso
-Tempeh
Replace soy milk with almond milk or coconut milk
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*This content is strictly the opinion of Dr. Josh Axe, and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Dr. Axe nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.
By Marcie Green from United Arab Emirates - 2018.03.03 13:09
We are old friends, the company's product quality has been always very good and this time the price is also very cheap.
By Joanna from United Arab Emirates - 2018.12.11 14:13