[Latin Name] Glycine max (L.) Mere

[Plant Source] China

[Specifications] Isoflavones 20%, 40%, 60%

[Appearance] Brown yellow fine powder

[Plant Part Used] Soybean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[Active ingredients]

[What is Soy Isoflavones]

Non-genetically modified soybean refined soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body.

Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to  isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.

[Functions]

1. Lower Cancer Risk In Men and Women;

2. Use In Estrogen Replacement Therapy;

3. Lower Cholesterol and Reduce Heart Disease Risk;

4. Relieve women menopause syndrome, guard against osteoporosis;

5. Protect human body from destroy by free-radical to advance immunity;

6. Be healthy for stomach and spleen and protect nerve system;

7. Reduce cholesterin thickness in human body, prevent and cure cardiovascular disease;

8. Prevent cancer and counteract cancer£¬for example, prostate cancer, breast cancer.

[Application] Used in Lower cancer risk, estrogen replacement therapy, advance immunity, prevent and cure cardiovascular disease.

“In Search of the (Membrane) Holy Grail: A 20-Year Journey”

Mark Benjamin
Civil and Environmental Engineering, University of Washington

ABSTRACT: Natural organic matter (NOM) is universally recognized as a major foulant of membranes used for drinking water treatment. The fouling has been attributed to adsorption of NOM in membrane pores and/or to formation of a gel layer that covers the membrane surface. Colloids, humics, and polysaccharides have each been implicated as major contributors to this fouling material. Most efforts to reduce the impact of this fouling have focused on pretreatment with conventional coagulants or powdered activated carbon.
We have developed a new micron-sized, granular adsorbent by mild heating of aluminum hydroxide and demonstrated that it can adsorb NOM rapidly and more efficiently than conventional additives. In addition, a cake layer of the new adsorbent imposes very little hydraulic resistance. As a result, when these adsorbents are used as the media for precoat filtration, a substantial portion of the NOM can be removed from the feed with only a few seconds of contact time, thereby reducing DBP formation potential and also dramatically reducing the fouling of downstream membranes. Our recent research has focused identifying the chemical characteristics of the fouling fraction of the NOM, on ways to efficiently backwash the adsorbents off of the support material after their capacity to collect the contaminants has been exhausted, and on regeneration of adsorbent.
At virtually every step in the research, we have encountered unexpected and challenging issues, many of which we have overcome, but others of which we continue to struggle with. The presentation will provide an overview of the successes, the frustrations, and the excitement we still feel about the potential of this new process.

roasted pumpkin seeds in less than 30 min