Garlic bịarutere ọhụrụ na-ewepụta ntụ ntụ na-ere ahịa na Croatia


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Anyị nwere mpako site na afọ ojuju ndị ahịa dị elu na nnabata zuru oke n'ihi nchụso anyị na-aga n'ihu nke ịdị elu ma na ngwaahịa ma ọ bụ ọrụ na ọrụ makakacha mma 5 HTTP, Hpt 5, Mkpụrụ ọgwụ soy, Mbụ ụlọ ọrụ, anyị na-aghọta onye ọ bụla ọzọ. Ụlọ ọrụ ndị ọzọ, ntụkwasị obi na-erute ebe ahụ. Ụlọ ọrụ anyị na-adịkarị n'aka onye na-eweta gị oge ọ bụla.
Garlic bịarutere ọhụrụ na-ewepụta ntụ ntụ n'ọnụ ọnụ na Croatia nkọwa:

[Aha Latin] Allium sativum L.

[Ihe ọkụkụ] sitere na China

[ọdịdị] Ntụ ntụ na-acha ọcha na-acha odo odo

Akụkụ Osisi Eji: Mkpụrụ

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

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Okwu mmalite:

N’oge ochie, a na-eji galik eme ihe ngwọta maka ọrịa eriri afọ, afọ ntachi, ikpuru, ọrịa iku ume, ọrịa akpụkpọ ahụ́, ọnyá, ihe mgbaàmà nke ịka nká, na ọtụtụ ọrịa ndị ọzọ. Ka ọ dị ugbu a, ihe karịrị akwụkwọ 3000 sitere n'akụkụ ụwa niile ejirila nwayọọ nwayọọ kwado uru ahụike a na-amata na galik.

Ọ bụ ezie na garlic merela agadi nwere ọtụtụ uru na ahụ mmadụ, mana ọ nwere isi na-adịghị mma. Ọtụtụ n'ime ndị mmadụ anaghị amasị ụtọ a, yabụ anyị na-eji teknụzụ ndu ọgbara ọhụrụ, na-eme ka ndị ọkachamara dị na garlic na-ekpochapụ isi nke ngwaahịa ahụ, anyị na-akpọ ya wepụ galik.

Ọrụ:

(1) Nwere ikike ọgwụ nje siri ike na nke sara mbara. Ọ nwere ike igbu ụdị nje bacteria dị iche iche kpamkpam dị ka nje bacteria gram-positive, gram-negative bacteria na fungi; nwere ike igbochi ma gbuo ụfọdụ microorganisms pathogenic dị ka ọtụtụ staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae na pseudomonas aeruginosa. Yabụ, ọ nwere ike igbochi ma gwọọ ọtụtụ ụdị ọrịa, ọkachasị coccidiosis na ọkụkọ.

(2) N'ihi isi galik ya siri ike, allicin nwere ike ịbawanye nri nnụnụ na azụ.

(3) Nri galik na-esi ísì ụtọ ma na-ekpuchi isi ísì dị iche iche nke ihe oriri.

(4) Mee ka usoro ahụ ji alụso ọrịa ọgụ sie ike, ma kwalite uto dị mma na anụ ọkụkọ na azụ.

(5) Isi galik Allicin dị irè n'ịchụpụ ijiji, àjà na ụmụ ahụhụ ndị ọzọ na nri.

(6) Allicin nwere mmetụta ịgba ọgwụ mgbochi siri ike na Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, wdg ma nwee ike igbochi mmalite nke mildew nri na ogologo ndụ nri.

(7) Allicin adịghị mma n'enweghị ọgwụ ọ bụla fọdụrụnụ

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Foto nkọwa ngwaahịa:

Garlic bịarutere ọhụrụ wepụrụ ntụ ntụ n'ogbe gaa na Croatia foto zuru ezu


Ntuziaka ngwaahịa emetụtara:

Ụlọ ọrụ anyị na-ekwe nkwa ndị niile na-eji ngwaahịa klaasị mbụ na ọrụ mgbasa ozi na-enye afọ ojuju. We warmly welcome our regular and new customers to join us for Newly Arrival Garlic Extract Powder Wholesale to Croatia , The ngwaahịa ga-enye n'ụwa nile, dị ka: Afghanistan, Spain, Manchester, Na nkwado nke anyị ukwuu ahụmahụ ọkachamara, anyị rụpụta ma nye ngwaahịa kacha mma. A na-anwale àgwà ndị a n'oge dị iche iche iji hụ na ọ bụ naanị nsonye na-enweghị ntụpọ ka a na-enye ndị ahịa, anyị na-ahazikwa nhazi dị ka mkpa ndị ahịa chọrọ iji mezuo ihe ndị ahịa chọrọ.


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