Onye na-emepụta ọka bali ahịhịa afọ 11 Onye na-emepụta ntụ ntụ na Tajikistan


Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Companylọ ọrụ anyị na-ekwusi ike na amụma dị mma nke "ngwaahịa dị mma bụ ntọala nke ndụ ụlọ ọrụ; mmezu nke onye na-azụ ahịa ga-abụ ebe a na-ahụ anya na njedebe nke ụlọ ọrụ; nkwalite na-adịgide adịgide bụ ịchụ ndị ọrụ ebighi ebi" yana ebumnuche na-agbanwe agbanwe nke " aha mbụ. , onye na-azụ ahịa mbụ" makaEbe ị ga-azụta mkpụrụ ọgwụ Htp 5, Nri Glucomannan, Polysaccharides, Anyị na-atụ anya ka gị na gị na-arụkọ ọrụ na ndabere nke uru otu na mmepe nkịtị. Anyị agaghị emechu gị ihu.
Afọ 11 Onye nrụpụta ọka bali ahịhịa onye na-emepụta ntụ ntụ na Tajikistan nkọwa:

Ahịhịa ọka bali

Okwu okwu: Organic barley ahịhịa ntụ ntụ;Ihe ọṅụṅụ ahịhịa ọka bali

[Aha Latin] Hordeum vulgare L.

[Ihe ọkụkụ] ahịhịa ọka bali

[Solubility] Soluble n'efu na mmiri

[ọdịdị] ntụ ntụ dị mma nke ndụ ndụ

Akụkụ Osisi Eji: Ahịhịa

[Nha akụkụ] 100 ntupu-200 ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Net arọ] 25kgs / drum

Ahịhịa ọka bali1

[Gịnị bụ ọka bali?]

Barley bụ ahịhịa a na-eri kwa afọ. Ahịhịa ọka bali bụ akwụkwọ osisi ọka bali, n'adịghị ka ọka. O nwere ike itolite n'ọtụtụ ọnọdụ ihu igwe. Ahịhịa ọka bali nwere uru na-edozi ahụ karịa ma ọ bụrụ na a na-egbute ya na nwata.

safwgwg2
[Kedu ka o si arụ ọrụ?]

Nri dị na ọka bali nwere ike belata cholesterol na ọbara mgbali n'ime ndị nwere cholesterol dị elu. Barley nwekwara ike ibelata shuga ọbara na insulin. Ọka bali na-adị ka ọ na-ebelata afọ imefusị ya. Nke a nwere ike inye aka mee ka shuga dị n'ọbara guzosie ike ma mepụta mmetụta nke afọ ojuju, nke nwere ike inye aka ịchịkwa agụụ.

[ọrụ]

1. Na-eme ka ike dị mma

2. Ọgaranya na antioxidants

3. Na-eme ka mgbaze na-aga n'ihu na mgbe niile

4. Alkalizes n'ime ahụ

5. Na-enyere aka wughachi usoro ahụ ji alụso ọrịa ọgụ

6. Na-enye ihe eji ewu ewu maka ntutu, akpụkpọ na mbọ

7. Nwere detoxification na ọcha Njirimara

8. Nwere ihe mgbochi mkpali

9. Na-akwalite echiche doro anya

10. Nwere mgbochi ịka nká Njirimara


Foto nkọwa ngwaahịa:

Afọ 11 Onye nrụpụta ọka bali ahịhịa onye na-emepụta ntụ ntụ na Tajikistan foto zuru ezu


Ntuziaka ngwaahịa emetụtara:

Anyị na-ekweta mgbe niile na onye agwa na-ekpebi ngwaahịa' àgwà, nkọwa na-ekpebi ngwaahịa' àgwà , na ezi uche, ịrụ ọrụ nke ọma na ọhụrụ otu mmụọ maka 11 Years Manufacturer Barley Grass Powder Manufacturer na Tajikistan , Ngwaahịa ahụ ga-enye ụwa niile, dị ka : USA, Italy, Argentina, The ụlọ ọrụ nwere zuru okè management usoro na mgbe-ahịa ọrụ usoro. Anyị na-etinye onwe anyị n'ịrụ onye ọsụ ụzọ na ụlọ ọrụ nzacha. Ụlọ ọrụ anyị dị njikere ịkwado ndị ahịa dị iche iche n'ụlọ na esenidụt iji nweta ọdịnihu dị mma na mma.


  • Nleta nke otu ndị na-etinye ego na Kandi na ụfọdụ Garaji ụgbọ ala Kandi na Flat Share na Septemba 2014



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    Efrata:
    ihendori:
    1/4 iko soy sauce
    1 tbsp minced ọhụrụ ginger
    1/2 tsp mọstad ntụ ntụ
    1 tsp mmanụ aṅụ

    ngwugwu:
    2 iko chopped kale
    1 obere nduku dị ụtọ nke a kpara akpa
    2-3 iko chopped broccoli
    60-170 g nke salmon fillet
    Mpekere 4 ọhụrụ oroma
    ighe ọkụ

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