Onye na-emepụta ọka bali ahịhịa afọ 11 Onye na-emepụta ntụ ntụ na Tajikistan
Afọ 11 Onye nrụpụta ọka bali ahịhịa onye na-emepụta ntụ ntụ na Tajikistan nkọwa:
Ahịhịa ọka bali
Okwu okwu: Organic barley ahịhịa ntụ ntụ;Ihe ọṅụṅụ ahịhịa ọka bali
[Aha Latin] Hordeum vulgare L.
[Ihe ọkụkụ] ahịhịa ọka bali
[Solubility] Soluble n'efu na mmiri
[ọdịdị] ntụ ntụ dị mma nke ndụ ndụ
Akụkụ Osisi Eji: Ahịhịa
[Nha akụkụ] 100 ntupu-200 ntupu
[Mfu na ihicha] ≤5.0%
(Heavy Metal) ≤10PPM
[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA
[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.
[Ndụ nchekwa] Ọnwa iri abụọ na anọ
[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.
[Net arọ] 25kgs / drum
[Gịnị bụ ọka bali?]
Barley bụ ahịhịa a na-eri kwa afọ. Ahịhịa ọka bali bụ akwụkwọ osisi ọka bali, n'adịghị ka ọka. O nwere ike itolite n'ọtụtụ ọnọdụ ihu igwe. Ahịhịa ọka bali nwere uru na-edozi ahụ karịa ma ọ bụrụ na a na-egbute ya na nwata.
Nri dị na ọka bali nwere ike belata cholesterol na ọbara mgbali n'ime ndị nwere cholesterol dị elu. Barley nwekwara ike ibelata shuga ọbara na insulin. Ọka bali na-adị ka ọ na-ebelata afọ imefusị ya. Nke a nwere ike inye aka mee ka shuga dị n'ọbara guzosie ike ma mepụta mmetụta nke afọ ojuju, nke nwere ike inye aka ịchịkwa agụụ.
[ọrụ]
1. Na-eme ka ike dị mma
2. Ọgaranya na antioxidants
3. Na-eme ka mgbaze na-aga n'ihu na mgbe niile
4. Alkalizes n'ime ahụ
5. Na-enyere aka wughachi usoro ahụ ji alụso ọrịa ọgụ
6. Na-enye ihe eji ewu ewu maka ntutu, akpụkpọ na mbọ
7. Nwere detoxification na ọcha Njirimara
8. Nwere ihe mgbochi mkpali
9. Na-akwalite echiche doro anya
10. Nwere mgbochi ịka nká Njirimara
Foto nkọwa ngwaahịa:
Ntuziaka ngwaahịa emetụtara:
Anyị na-ekweta mgbe niile na onye agwa na-ekpebi ngwaahịa' àgwà, nkọwa na-ekpebi ngwaahịa' àgwà , na ezi uche, ịrụ ọrụ nke ọma na ọhụrụ otu mmụọ maka 11 Years Manufacturer Barley Grass Powder Manufacturer na Tajikistan , Ngwaahịa ahụ ga-enye ụwa niile, dị ka : USA, Italy, Argentina, The ụlọ ọrụ nwere zuru okè management usoro na mgbe-ahịa ọrụ usoro. Anyị na-etinye onwe anyị n'ịrụ onye ọsụ ụzọ na ụlọ ọrụ nzacha. Ụlọ ọrụ anyị dị njikere ịkwado ndị ahịa dị iche iche n'ụlọ na esenidụt iji nweta ọdịnihu dị mma na mma.
Nleta nke otu ndị na-etinye ego na Kandi na ụfọdụ Garaji ụgbọ ala Kandi na Flat Share na Septemba 2014
nnukwu igbe! nnukwu uzommeputa - ga-eme ya ọzọ! https://amzn.to/2chBTIv
Efrata:
ihendori:
1/4 iko soy sauce
1 tbsp minced ọhụrụ ginger
1/2 tsp mọstad ntụ ntụ
1 tsp mmanụ aṅụ
ngwugwu:
2 iko chopped kale
1 obere nduku dị ụtọ nke a kpara akpa
2-3 iko chopped broccoli
60-170 g nke salmon fillet
Mpekere 4 ọhụrụ oroma
ighe ọkụ
Facebook: https://www.facebook.com/cookwithsharon
Ọwa Youtube: https://bit.ly/1KU5FA4
Ngwaahịa nke ụlọ ọrụ nwere ike gboo mkpa anyị dị iche iche, ọnụ ahịa ya dịkwa ọnụ ala, ihe kachasị mkpa bụ na àgwà ahụ dịkwa mma nke ukwuu. Site na Pag si Saịprọs - 2018.06.28 19:27