[Latin Name] Glycine max (L.) Mere

[Plant Source] China

[Specifications] Isoflavones 20%, 40%, 60%

[Appearance] Brown yellow fine powder

[Plant Part Used] Soybean

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[Active ingredients]

[What is Soy Isoflavones]

Non-genetically modified soybean refined soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body.

Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to  isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.

[Functions]

1. Lower Cancer Risk In Men and Women;

2. Use In Estrogen Replacement Therapy;

3. Lower Cholesterol and Reduce Heart Disease Risk;

4. Relieve women menopause syndrome, guard against osteoporosis;

5. Protect human body from destroy by free-radical to advance immunity;

6. Be healthy for stomach and spleen and protect nerve system;

7. Reduce cholesterin thickness in human body, prevent and cure cardiovascular disease;

8. Prevent cancer and counteract cancer£¬for example, prostate cancer, breast cancer.

[Application] Used in Lower cancer risk, estrogen replacement therapy, advance immunity, prevent and cure cardiovascular disease.

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**PLEASE READ** use 3 teaspoons of baking powder, not 3 tablespoons. It’s a mistake in video editing!

Learn how to make fluffy American pancakes at home. These pancakes are delicious for breakfast or as a dessert. They can be served with jam, fruits, honey, whipped cream, chocolate, maple syrup, or whatever you like!

▼ INGREDIENTS LIST:

- (ingredients for 8-10 pancakes) -

- 180 g (6.3 oz) of all-purpose flour / plain flour
- 2 medium eggs
- 50 g (1.7 oz) of melted butter
- 275 ml (9.2 oz) of milk
- 50 g (1.7 oz) of granulated sugar
- 1 teaspoon of pure vanilla extract
- 1/2 teaspoon of salt
- 3 teaspoons of baking powder (16 g / 0.5 oz)
- Honey
- Extra Virgin Olive Oil

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P.S. We are not native speakers of English, so we apologize if there are any incomprehensible words, typos or grammatical errors in this video. We hope you enjoy the recipe!