[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction:

In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments. To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.

Although aged Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic and get rid of the odor of the product ,we call it aged garlic extract

Function:

(1) Has a strong and extensive antibiotic ability. It can kill all kinds of bacteria totally sucn as gram-positive bacteria, gram-negative bacteria and fungi; can restrain and kill some pathogenic microorganisms such as many staphylococcocci, pasteurella, typhoid bacillus, shigella dysenteriae and pseudomonas aeruginosa. So, it can prevent and cure many kinds of contagion, especially coccidiosis in chicken.

(2) Because of its strong garlic odour, allicin can increase feed intake of the birds and fish.

(3) Flavors the meals with a uniform garlic smell and mask unpleasant odors of various feed components.

(4) Strengthen immune system, and promote healthy growth in poultry and fish.

(5) Allicin’s garlic odour is effective in repelling flies, mites and other insects from the feed.

(6) Allicin has a potent sterilization effect on Aspergillus flavus, Aspergillus Niger, Aspergillus fumigatus, etc. and is therefore able to prevent the onset of feed mildew and prolong feed life.

(7) Allicin is safe with no residual drugs

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F21 is an All Natural Sugar Blocker that assists restrict your blood sugar absorption. It consists of various substances discovered to have numerous health advantages, such as L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, Mint taste: Menthol and Natural Colors. F21 not just does it assist promote weight-loss, (PSK) enhances your immune system feedback. For every gram of F21, you can obstruct up to 20 grams of sugar (sucrose). The formula not just assists promote weight-loss, it rewards the intestinal system by allowing the shut out sucrose to support beneficial probiotic germs while the polysaccharide (PSK) enhances your immune system feedback.

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Welcome to the fifteenth episode of season 2 of The Sci Guys. In this episode we are extracting the DNA from a strawberry. We will show you how to mix a solution that will take apart the strawberry cells and release the DNA from inside them. Strawberries have a large amount of DNA compared to humans and we can easily extract it and pull it out of our solution with tweezers. Strawberry DNA looks like a cloudy ooze.

Help support us to do more experiments by becoming a patron on patreon: https://www.patreon.com/thesciguys

Equipment and Ingredients:
Fresh Strawberries
Liquid Dish Soap
Salt
70% Rubbing Alcohol
Ziplock Bags
Mixing Bowl
Measuring Cups and Spoons
Large Glass or Beaker
Tweezers
Funnel
Strainer
Goggles
Gloves
Apron or Lab Coat

Previous Episode: Plasma Globes and Electric Fields – https://www.youtube.com/watch?v=q6S6rBf-N0s&index=1&list=PL7VnnL-CJ-z7Qel7vDRENagzLqLvo1X8i

Next Episode: Newton’s Disc – https://www.youtube.com/watch?v=cPHOCysZS2k&index=14&list=PL7VnnL-CJ-z445Mha0p_TT7zmBSZ2jlFL

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