Hot sale good quality Organic Ginkgo Biloba Extract Manufacturer in Bangalore

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Hot sale good quality Organic Ginkgo Biloba Extract Manufacturer in Bangalore Detail:

[Latin Name] Cinnamomun camphcra

[Plant Source] It is extracted from Ginkgo Biloba Leaf.

[Specifications]

1, Ginkgo Biloba Extract 24/6

Total Ginkgo flavone glycosides 24%

Total terpene lactones 6%

2, Ginkgo Biloba Extract 24/6

Total Ginkgo flavone glycosides 24%

Total terpene lactones 6%

Ginkgolic acid 5ppm

3,CP2005

Total Ginkgo flavone glycosides 24%

Quercatin: kaemperol 0.8–1.5

Total terpene lactones 6%

Ginkgolic acid <5ppm

4.Germany Standard

Total Ginkgo Flavone Glycosides 22.0%-27%

Total Terpene Lactones 5.0%-7.0%

Bilobalides 2.6%-3.2%

Ginkgolic acid <1ppm

5.Water-Soluble Ginkgo Biloba Extract 24/6

Water Solubility: 5g Ginkgo Biloba Extract will be dissolved completely in 100g water

Total Ginkgo Flavone Glycosides 24.0%

Total Terpene Lactones 6.0%

Ginkgolic acid <5.0ppm

[Appearance] Light yellow fine powder

[Particle size] 80 Mesh

[Loss on drying] £ 5.0%

[Heavy Metal] £10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[Function]

Expanding blood vessel, resisting insufficient blood and oxygen deficit, increasing blood flow, improving cerebral arteries and distal

blood flow. Promoting cerebral circulation metabolism, improving memory function, resisting depression, resisting lipidic overoxidation,

protecting liver damage.

In clinic, curing high blood pressure, hyperlipoidemia, coronary heart disease, angina pectoris, arterial sclerosis, cerebral embolism,

senile dementia, primary and periodic dropsy, acute drumming in the ears, epicophosis, a variety of body function in disorder, dizziness

and so on.

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Petite prestation pour un agriculteur Tarnais (plantation de stévia)

la stévia est un genre de la famille des Asteraceae. Il regroupe environ 240 espèces d’herbes aromatiques ou d’arbrisseaux dont quelques-unes contiennent des édulcorants naturels, notamment Stevia eupatoria et Stevia rebaudiana, connues sous le nom générique de stevias. Originaire d’Amérique du Sud, cette plante pousse à l’état sauvage dans des prairies ou des massifs montagneux, sous un climat semi-aride. Sa faible teneur en glucides en fait un ingrédient alimentaire substitut du saccharose. De plus, son effet négligeable sur le taux de glucose dans le sang en fait un édulcorant compatible avec les régimes pour diabétiques et les régimes hypoglycémiques.

bon visionnage et bon week-end à tous

https://livesuperfoods.com/live-superfoods-raw-cashews.html Shelled by hand at low temperatures, our cashews are one of the few truly raw varieties in the marketplace.

Raw Cashews

Rich and buttery tasting, our USDA-certified organic cashews are brimming with proanthocyanidins, a type of polyphenols, that can help ward of cancer.

Cashews are also high in copper, which helps maintain healthy skin and joints, as well as magnesium, which works with calcium for strong bones and teeth as well as helps reduce blood pressure.

How to enjoy them

To obtain maximum nutritional value, Cashews are best eaten raw. You can eat these tasty nuts right out of the bag; add them to cereals, granola, salads, trail mix and desserts. Because of their high oil content, cashews also make a wonderful nut butter.

The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.