[Latin Name]  Piper methyicium L.

[Specification] Kavalactones ≥30.0%

[Appearance] Yellow powder

Plant Part Used: Root

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Kava?]

Kava, also known as piper methysticum, kava kava, and ‘awa, is a small shrub native to the islands in the South Pacific. The root and stems are made into a non-alcoholic, psychoactive beverage that has been used socially and ceremonially for hundreds of years in Hawaii, Fiji, and Tonga.

Kava is traditionally prepared by placing ground root and stem into a porous sack, submerging in water, and squeezing the juice into a large, carved, wooden bowl. Coconut half-shell cups are dipped and filled — punch bowl style. After drinking a cup or two a feeling of heightened attention combined with relaxation begins to come on. Although it is soothing, it is unlike alcohol in that thoughts remain clear. The flavor is largely inoffensive, but some find that it takes getting used to; it really depends on your preference for earthy flavors.

[Kava is Safe to Use]

The safe and effective benefits of kava to relieve symptoms of anxiety were also supported in a meta-analysis, a systematic statistical review of seven human clinical trials published in 2000 in the Journal of Clinical Psychopharmacology, and again in a similar critical review in 2001. The reviews did not find significant adverse effects related to liver toxicity.

In conclusion, the liver is affected by many substances, including prescription and non- prescription drugs, as well as alcohol, which is a major cause of liver damage. We must be aware that herbs are potent medicines, to be treated with the appropriate respect regarding potential interactions and toxicity, including to the liver. On the other hand, Kava kava’s margin of safety far surpasses that of it’s pharmaceutical equivalent.

[Function]

Kava’s can help offset a number of problems, most notably stress, anxiety, and disrupted sleep patterns. However, kava’s anxiolytic (anti-panic or anti-anxiety agent) and calming properties can offset many other stress and anxiety related ailments.

1. Kava as a Therapy for Anxiety
2. Kava May Remedy Menopausal Mood Swings

3. Weight Loss

4. Combat Premature Aging

5. Quit Smoking Aid

6. Combat pain as an analgesic

7. Insomnia

8. Depression

If You Consume Three Eggs Every Day THIS What Happens To Your Body!
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According to many health organizations, eating eggs isn’t good for your health as they contain cholesterol. But the truth is that eggs can’t increase the existing body’s cholesterol amounts, they just replace it.

Eggs have many health benefits and it is really important to eat the whole egg as the egg white is a protein and the yolk is rich in nutrients like iron and calcium. Here are ten reasons why you should eat eggs:

They help to improve performance.

Eggs have a high satiety index and make you feel fuller. One medium sized egg has six grams of protein and other nutrients. It is recommended for your breakfast to combine an egg with low GL bread and fruit or orange juice.

They help to iron out problems.

The symptoms of iron deficiency are tiredness, irritability and headaches. The egg yolk contains iron that is very beneficial for the immune system, it carries oxygen in the blood and it gives energy to the metabolism.

They improve the diet’s nutrient adequacy.

The eggs are very important part of a diet as it contains many nutrients. According to a study, people who do not eat eggs have vitamin B12, E and A deficiency. Those ones who eat eggs get 20 to 30 percent of vitamin E, A and B12 and 10 to 12 percent of folate.

They don’t increase the blood cholesterol.

The eggs are considered as unhealthy food due to their content of cholesterol. But numerous studies have shown that there isn’t any connection between coronary heart disease and the egg consumption. The trans and saturated fatty acids are more harmful to your metabolism than the egg yolk’s cholesterol. However, they’re a great source of protein.

They help to promote the weight loss process.

According to many studies, if you start the day with eggs it can increase the satiety in those ones who suffer from obesity and it can also help in the weight loss process. It’s considered that the toast with eggs has a fifty percent higher satiety index that the cereals.

They promote the health of the brain.

Eggs are a source of choline which is a nutrient that is able to improve the brain development in people at old age, newborn and fetus. Choline also enhances your lifelong memory and it is very beneficial during pregnancy. An egg can provide 28 percent choline and that is why you should eat eggs.

They help to protect the eye- sight and prevent cataracts.

The risk of retinal degeneration and cataracts is the biggest reason for blindness and it can be reduced by eating broccoli, spinach and eggs. Eggs are rich in healthy nutrients and antioxidants. They also have carotenoid vitamins like zeaxanthin and lutein and they are very important for the vision. These vitamins can reduce the development of cataracts up to 50 percent, protect the eyes from sunlight damage and improve the night vision.

They provide best quality protein.

The protein is very important part of everyone’s diet because the body needs it to repair the muscle tissue that is old and build a new tissue.
The meat, fish and milk are great sources of protein, but the egg’s protein is the best one. The beef and fish are rated ate 75, milk at 93 and the eggs at 100. That is the protein content in one med-sized egg and in 30 grams cooked fish, meat or poultry. It is very important that it is cheaper compared to others and it’s the best high- quality protein.

They help in protecting the bones.

Eggs are rich in vitamin D which is very important for the bone health and for the calcium absorption. They are known that they can prevent osteoporosis together with the dairy products packed with calcium.

They promote healthy nails and hair.

The egg consumption can improve the health of the hair and nails as the eggs contain a lot of vitamins and minerals and sulphur amino acids. People who eat eggs claim that their hair growth is stimulated by the eggs.

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Ingredients:

1 zucchini – chopped
1 banana – peeled
2 oz blueberries
1 tsp maqui berry powder
10 oz Silk vanilla almond milk
1 cup ice

Nothing says warm weather quite like blueberries, and when they’re combined with rich, creamy Silk vanilla almond milk, they create a smoothie milkshake that’s the perfect dessert for a summer barbecue! Silk Unsweetened Vanilla almond milk is organic, GMO-free, and an excellent source of calcium. It also contains zero grams of sugar per serving. Blueberries are low in sugar as well, and contain proanthocyanidins, potent antioxidants that have been connected to prolonged, healthier brain function. Banana is rich in potassium and magnesium, maqui berry is an antioxidant powerhouse, and zucchini is rich in B vitamins. Toast to the summer with this sweet, refreshing snack!