[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow  Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis and sterilization.

2.Clearing away heat and toxic material, activating blood and dissolving stasis.

3.Lowering blood pressure and blood-fat

4.Protecting brain cell.Resisting tumor

5.Enhancing human immunity and delaying aging.

Applications:

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.

3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.

4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.

5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.

The PALM-1 small palm oil press which designed and produced by our research institute, is 
 
suitable for 3-15 hectares small farm or processing with supplied materials from outside for 
 
individual household, economic and practical, cost recovery soon, very welcome by customers 
 
in Africa and South America.
 
 
Palm oil producing process.
 
Palm oil is divided into red oil and white oil. Red oil is pressed by the palm fruit pulp, mainly for 
 
edible oil. White oil is pressed by the palm kernel, mainly for industrial oil.
 
Red oil is made by the fresh palm fruit string, each string is 10Kg to 20Kg.The fruit string should
 
 do the high temperature cooking, Threshing the fruit fro the string, heating  and pressed by our
 
 PALM-1 palm oil press can get red oil with water and stag, with separting and filting get red palm 
 
oil.

Plam fruit —remove ferment—oil press—oil filt—crude oil 
 
 
1.The  small distinctive palm oil press manufactured by our factory is ideal for small farm about three-15 hectares, or self-used businessmen who process the incoming products.
 
two.The uncooked substance of red oil is receiving from unbroken palm fruit (Pounds is 10-20kg). After thermophilicdigestion,palm berry fruits are separated from the unbroken fruit.After heating ,put the palm berry fruit into palm devoted oil press,the kernel,fibre,and the red oil combination like water ,slag can be created.After separating,can get pure red palm oil.
 
three.The kernel can be pressed into oil by screw oil press just after breaking.

How to make Biscotti/Mandel Bread with Stevioside as the sweetener.

Ingredients Needed:

JAJA Stevioside from Emperor’s Herbologist

https://emperorsherbologist.com/stevioside.php

Cocoa Powder
Coconut
Sunflower oil/olive oil
Chopped Almonds
All Purpose Flour