[Latin Name] Sophora Japonica L

[Plant Source] from China

[Specifications] 90%-99%

[Appearance] Yellow crystalline powder

Plant Part Used:Bud

[Particle size] 80 Mesh

[Loss on drying] ≤12.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Quercetin is a plant pigment (flavonoid). It is found in many plants and foods, such as red wine, onions, green tea, apples, berries, Ginkgo biloba, St. John’s wort, American elder, and others. Buckwheat tea has a large amount of quercetin. People use quercetin as a medicine.

Quercetin is used for treating conditions of the heart and blood vessels including “hardening of the arteries” (atherosclerosis), high cholesterol, heart disease, and circulation problems. It is also used for diabetes, cataracts, hay fever, peptic ulcer, schizophrenia, inflammation, asthma, gout, viral infections, chronic fatigue syndrome (CFS), preventing cancer, and for treating chronic infections of the prostate. Quercetin is also used to increase endurance and improve athletic performance.

Main Function

1.Quercetin may expel phlegm and arrest coughing, it can also be used as anti-asthmatic.

2. Quercetin has anticancer activity, inhibits PI3-kinase activity and slightly inhibits PIP Kinase activity, reduces cancer cell growth via type II estrogen receptors.

3.Quercetin may inhibit histamine release from basophils and mast cells.

4. Quercetin may control the spread of certain viruses within the body.

5, Quercetin may help reduce tissue destruction.

6.Quercetin may also be beneficial in the treatment of dysentery, gout, and psoriasis

Griti is a learning community for students by students. We build thousands of video walkthroughs for your college courses taught by student experts who got an A+.

SUBSCRIBE to the channel and explore overviews for every concept in your calculus, chemistry and physics courses for FREE!

Register at www.GRITI.co
REQUEST VIDEOS FOR MORE HELP?
+ get thousands of study problems for exam prep

SUBSCRIBE: https://bit.ly/1fNLSVx
WATCH more recipes: https://bit.ly/1J7rfwW

WORK with me: https://bit.ly/1P2xvMM

Facebook: https://www.facebook.com/heathernicholds
Twitter: https://www.twitter.com/heathernicholds
Instagram: https://instagram.com/heathernicholds

Homemade Vegan Chocolate Recipe

This homemade chocolate recipe is really simple, with only 3 ingredients, and really delicious. It’s perfect for those times when you just can’t kick a chocolate craving.

Ingredients
6 Tbsp coconut oil
8 Tbsp unrefined sugar (reduct to 6 Tbsp if using carob powder)
4 Tbsp cocoa powder (increase to 6 Tbsp for carob powder)

Topping Ideas
Chopped almonds
Chopped Brazil nuts
Coconut flakes
Dried cranberries
Fresh berries (or thawed frozen berries)
Finely chopped fresh hot pepper
Finely chopped fresh mint leaves
Orange or lemon zest
Grated fresh ginger or chopped crystallized ginger
Swirl of nut butter

Directions
Grind the sugar in a coffee grinder until it’s a fine powder.
Melt the coconut oil in a pot on low heat. Stir in the sugar and cocoa/carob powder until it’s smooth. If you’re using a flavoring, like hot peppers or orange zest, stir that in as well.
Line a pan with parchment paper, and pour in the liquid chocolate. If you’re using toppings, sprinkle them on top.
Put the pan in the fridge to set, which takes 20-30 minutes depending on the temperature in your fridge.

Printable Recipe: https://www.heathernicholds.com/recipes/simple-chocolate-bark-recipe