High Quality for Pine bark Extract Manufacturer in Portugal


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High Quality for Pine bark Extract Manufacturer in Portugal Detail:

[Latin Name]  Pinus pinaster.

[Specification] OPC ≥ 95%

[Appearance] Red brown fine powder

Plant Part Used: Bark

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Pine bark Extract11

[What is Pine bark?]

Pine bark, botanical name Pinus pinaster, is a maritime pine native to southwest France that also grows in countries along the western Mediterranean.  Pine bark contains a number of beneficial compounds that are extracted from the bark in a way that doesn’t destroy or damage the tree.

Pine bark Extract2211

[How does it work?]

What gives pine bark extract its notoriety as a powerful ingredient and super antioxidant is that it’s loaded with oligomeric proanthocyanidin compounds, OPCs for short. The same ingredient can be found in grape seeds, the skin of peanuts and witch hazel bark. But what makes this miracle ingredient so amazing?

While OPCs found in this extract are mostly known for their antioxidant-producing benefits, these amazing compounds exude antibacterial, antiviral, anticarcinogenic, anti-aging, anti-inflammatory and anti-allergic properties. Pine bark extract can help reduce muscle soreness and may help improve conditions relating to poor circulation, high blood pressure, osteoarthritis, diabetes, ADHD, female reproductive issues, skin, erectile dysfunction, eye disease and sports stamina.

Seems like it must be pretty amazing, but let’s look closer. The list goes on a bit further, as the OPCs in this extract may “inhibit lipid peroxidation, platelet aggregation, capillary permeability and fragility, and to affect enzyme systems,” which basically means it may be a natural treatment for many serious health conditions, such as stroke and heart disease.

[Function]

  1. Lowers Glucose Levels, Improving Diabetic Symptoms
  2. Helps Prevent Hearing Loss and Balance
  3. Staves Off Infections
  4. Protects the Skin from Ultraviolet Exposure
  5. Decreases Erectile Dysfunction
  6. Reduces Inflammation
  7.  Helps Increase Athletic Performance

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Our mission should be to turn out to be an innovative supplier of high-tech digital and communication devices by furnishing benefit added design and style, world-class manufacturing, and repair capabilities for High Quality for Pine bark Extract Manufacturer in Portugal , The product will supply to all over the world, such as: Juventus, Albania, Luxembourg, We set a strict quality control system. We have return and exchange policy, and you can exchange within 7 days after receive the wigs if it is in new station and we service repairing free for our products. Please feel free to contact us for further information and we will offer you competitive price list then.


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    Ingredients:
    애호박 1 Green pumpkin Squash or zucchini
    들깨가루 ½ cup perilla powder
    홍고 (long red pepper/nonspicy)
    새우dried shrimp
    다진마늘 ¼ tablespoon minced garlic
    양파 ½ onion
    잠기름 Sesame oil
    다시마 kombu kelp
    멸치물 anchovies
    OR
    멸치국물내기 티백 (anchovy teabag)
    소금 salt
    간장 soy sauce

    First use the teabag or the anchovies and kombu to make a broth. Boil 4 cups of water in a medium saucepan for about 3 minutes. Set aside

    Cut up the onion and in a medium saucepan or stone pot sauté it with soy sauce and sesame oil until it starts to brown.

    Now add broth into the sautéed onions, just enough to cover the onions.

    Cut up the 1 zucchini and the red pepper.

    Add the garlic to the onion pot and add water to fill the pot half way up.

    Now add about half of the perilla into the pot and stir until it boils again.

    Add the zucchini and red pepper and shrimp.

    Now add the rest of the perilla little by little. If its not thick enough like a porridge you can add up to 1 cup.

    After it boils for about 5 minutes you can taste it and add salt to taste. I prefer the taste of just perilla so I put very little salt.

    I boil it for about 15-20 minutes total. Just keep an eye on it and when the zucchini is nice and soft it should be ready.

    I hope you liked it! GOOD LUCK!!

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    Good quality, reasonable prices, rich variety and perfect after-sales service, it's nice!
    5 Stars By Rebecca from Luxembourg - 2018.06.21 17:11
    High Quality, High Efficiency, Creative and Integrity, worth having long-term cooperation! Looking forward to the future cooperation!
    5 Stars By Arthur from Portugal - 2018.02.04 14:13
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