[Latin Name] Cinnamomun camphcra

[Plant Source] It is extracted from Ginkgo Biloba Leaf.

[Specifications]

1, Ginkgo Biloba Extract 24/6

Total Ginkgo flavone glycosides 24%

Total terpene lactones 6%

2, Ginkgo Biloba Extract 24/6

Total Ginkgo flavone glycosides 24%

Total terpene lactones 6%

Ginkgolic acid 5ppm

3,CP2005

Total Ginkgo flavone glycosides 24%

Quercatin: kaemperol 0.8–1.5

Total terpene lactones 6%

Ginkgolic acid <5ppm

4.Germany Standard

Total Ginkgo Flavone Glycosides 22.0%-27%

Total Terpene Lactones 5.0%-7.0%

Bilobalides 2.6%-3.2%

Ginkgolic acid <1ppm

5.Water-Soluble Ginkgo Biloba Extract 24/6

Water Solubility: 5g Ginkgo Biloba Extract will be dissolved completely in 100g water

Total Ginkgo Flavone Glycosides 24.0%

Total Terpene Lactones 6.0%

Ginkgolic acid <5.0ppm

[Appearance] Light yellow fine powder

[Particle size] 80 Mesh

[Loss on drying] £ 5.0%

[Heavy Metal] £10PPM

[Extract solvents] Ethanol

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[Function]

Expanding blood vessel, resisting insufficient blood and oxygen deficit, increasing blood flow, improving cerebral arteries and distal

blood flow. Promoting cerebral circulation metabolism, improving memory function, resisting depression, resisting lipidic overoxidation,

protecting liver damage.

In clinic, curing high blood pressure, hyperlipoidemia, coronary heart disease, angina pectoris, arterial sclerosis, cerebral embolism,

senile dementia, primary and periodic dropsy, acute drumming in the ears, epicophosis, a variety of body function in disorder, dizziness

and so on.

Nature’s Blend All Natural Youthful Blend – A Superfruit Enriched Anti-Aging Drink Powder

Nature’s Blend, Youthful Blend is a delicious anti-aging drink mix supplement that combines nutrient rich whole fruits, vegetables and extracts. Some of nature’s most protective foods are darkly colored fruits and vegetables because they contain potent antioxidants such as phenols, anthocyanins, ellagic acid, proanthocyanidins, bio-flavonoids and vitamin C, which provide a variety of health benefits

Nature’s Blend Youthful Blend contains powerful, health promoting purple phytonutrients that support:
*Healthy Aging
*Memory
*Mental Clarity and Focus
*Cell Health and Function
*Circulation and Vascular Health
*Smooth, Health, Radiant Skin
*Immune System Function
*Nerve and Brain Function

(These above statements have not been evaluated by the FDA.
This Product is not intended to diagnose, treat, cure or prevent any disease)

Interesting Ingredients:

P40p Pomegranate Extract:
Standardized to include 40% punicosides, it has a higher phenolic content then the leading commercially
available pomegranate juices, but contains none of the sugar, carbs, calories and potential allergens
found in commercial juices.

Acai(ah-sigh-ee)Berry:
The acai berry is a most remarkable small round fruit that grows in the Amazon Rainforest.
Harvested in the rainforests of Brazil, açaí tastes like a vibrant blend of berries and chocolate.
Açaí is packed full of antioxidants, amino acids and essential fatty acids.

The Acai Berry Contains:

A remarkable concentration of antioxidants that help combat premature aging, with 10 times more
antioxidants than red grapes and 10 to 30 times the anthocyanins of red wine.

A synergy of monounsaturated (healthy) fats, dietary fiber and phytosterols to help promote
cardiovascular and digestive health.

An almost perfect essential amino acid complex in conjunction with valuable trace minerals,
vital to proper muscle contraction and regeneration.

It has one of the highest ORAC values of any edible fruit in the world.

Camu Camu fruit:
Camu camu fruit has the highest recorded amount of natural vitamin C known on the planet.
Oranges provide 500-4,000 ppm vitamin C, or ascorbic acid; acerola has tested in the range
of 16,000 to 172,000 ppm. Camu-camu provides up to 500,000 ppm, or about 2 grams of
vitamin C per 100 grams of fruit. In comparison to oranges, camu-camu provides thirty times
more vitamin C, ten times more iron, three times more niacin, twice as much riboflavin, and
50% more phosphorus. Camu-camu is also a significant source of potassium, providing 711 mg
per kg of fruit. It also has a full complement of minerals and amino acids that can aid in
the absorption of vitamin C. Alpha-pinene and d-limonene (compounds known as terpenes)
predominate as the volatile compounds in this fruit.

Goji Berries:
Goji berries have been used for 6,000 years by herbalists in China, Tibet and India to:

* protect the liver
* help eyesight
* improve sexual function and fertility
* strengthen the legs
* boost immune function
* improve circulation
* promote longevity

Goji berries are rich in antioxidants, particularly carotenoids such as beta-carotene and zeaxanthin. One of zeaxanthin’s key roles is to protect the retina of the eye by absorbing blue light and acting as an antioxidant. In fact, increased intake of foods containing zeathanthin may decrease the risk of developing age-related macular degeneration (AMD), the leading cause of vision loss and blindness in people over the age of 65.

In recent years, goji juice has become popular as a health beverage. Companies marketing goji juice often mention the unsupported claim that a man named Li Qing Yuen consumed goji berries daily and lived to be 252 years old. Marketers also list extensive health benefits of goji juice, even though there are few published clinical trials in humans.

Nature’s Blend Youthful Blend has all of the above properties, plus it tastes great!
You owe it to yourself to try some today!