High Quality for Barley Grass Powder Supply to Auckland
High Quality for Barley Grass Powder Supply to Auckland Detail:
Barley Grass Powder
Key Words: Organic barley grass powder；Barley grass juice powder
[Latin Name] Hordeum vulgare L.
[Plant Source] Barley Grass
[Solubility] Free soluble in water
[Appearance] Green fine powder
Plant Part Used: Grass
[Particle size]100 Mesh-200Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is Barley ?]
Barley is an annual grass. Barley grass is the leaf of the barley plant, as opposed to the grain. It is capable of growing in a wide range of climatic conditions. Barley grass has greater nutritional value if harvested at a young age.
[How does it work?]
The fiber in barley might lower cholesterol and blood pressure in people with high cholesterol. Barley may also reduce blood sugar and insulin levels. Barley seems to slow stomach emptying. This could help keep blood sugar stable and create a sensation of being full, which might help to control appetite.
[Function]
1. Improves energy naturally
2. Rich in antioxidants
3. Improves digestion & regularity
4. Alkalizes the internal body
5. Helps rebuild the immune system
6. Provides raw building blocks for hair, skin and nails
7. Contains detoxification and cleansing properties
8. Contains anti-inflammatory ingredients
9. Promotes clear thinking
10. Has anti-aging properties
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We generally believe that one's character decides products' top quality, the details decides products' high-quality ,along with the REALISTIC,EFFICIENT AND INNOVATIVE team spirit for High Quality for Barley Grass Powder Supply to Auckland , The product will supply to all over the world, such as: Barbados, Cancun, Greenland, Make sure you genuinely feel free to send us your requirements and we are going to respond for you asap. We now have got a skilled engineering group to serve for your just about every detailed needs. Cost-free samples could be sent to suit your needs personally to understand much more information. In an effort to meet your requires, be sure to seriously feel free to make contact with us. You may send us emails and contact us directly. Moreover, we welcome visits to our factory from around the globe for much better recognizing of our organization. nd objects. In our trade with merchants of numerous countries, we usually adhere for the principle of equality and mutual benefit. It is really our hope to market, by joint efforts, each trade and friendship to our mutual advantage. We look forward to getting your inquiries.
https://www.lionheartherbs.com/store/raw-foods/essential-sugars-polysaccharides.html
It is commonly believed that sugar and carbohydrates are the cause of weight gain. Most sugars are but it is important to include essential sugars known as polysaccharides in order to achieve a state of optimal health and energy.
UCI Chem 51C: Organic Chemistry (Spring 2015)
Lec 27. Organic Chemistry — Polysaccharides
View the complete course: https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html
Instructor: Susan King, Ph.D.
License: Creative Commons CC-BY-SA
Terms of Use: https://ocw.uci.edu/info
More courses at https://ocw.uci.edu
Description: This is the third (and final) quarter of the organic chemistry series. Topics covered include: Fundamental concepts relating to carbon compounds with emphasis on structural theory and the nature of chemical bonding, stereochemistry, reaction mechanisms, and spectroscopic, physical, and chemical properties of the principal classes of carbon compounds.
Organic Chemistry (Chem 51C) is part of OpenChem: https://ocw.uci.edu/collections/open_chemistry.html
This video is part of a 27-lecture undergraduate-level course titled “Organic Chemistry” taught at UC Irvine by Professor Susan King.
Recorded June 5, 2015
Index of Topics:
00:20 – Reduction Reactions of Sugars
02:55 – Disaccharides
10:03 – Cellulose
12:14 – Starches
16:25 – Sweeteners, Fats, and Drugs Derived from Sugars
29:46 – Amino Sugars
30:36 – N Glycosides
Required attribution: King, Susan.Chem 51C (UCI OpenCourseWare: University of California, Irvine), https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html. [Access date]. License: Creative Commons Attribution-ShareAlike 3.0 United States License. (https://creativecommons.org/licenses/by-sa/3.0/deed.en_US).
By Martha from Milan - 2017.01.28 18:53
The factory can meet continuously developing economic and market needs, so that their products are widely recognized and trusted, and that's why we chose this company.
By Josephine from Italy - 2018.06.26 19:27
