[Latin Name] Glycine max(L.) Mere

[Specification] 90%; 95%

[Appearance] White powder

[Melting point] 134-142℃

[Particle size] 80Mesh

[Loss on drying] ≤2.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Phytosterol?]

Phytosterols are compounds found in plants that resemble cholesterol. The National Institutes of Heath report that there are over 200 different phytosterols, and the highest concentrations of phytosterols are found naturally in vegetable oils, beans and nuts. Their benefits are so recognized that foods are being fortified with phytosterols. At the supermarket, you may see orange juice or margarine advertising phytosterol contents. After reviewing the health benefits, you may want to add phytosterol-rich foods to your diet.

[Benefits]

Cholesterol-Lowering Benefits

The most well-known, and scientifically proven, benefit of phytosterols is their ability to help lower cholesterol. A phytosterol is a plant compound that is similar to cholesterol. A study in the 2002 issue of “Annual Review of Nutrition” explains that phytosterols actually compete for absorption with cholesterol in the digestive tract. While they prevent the absorption of regular dietary cholesterol, they themselves are not easily absorbed, which leads to a total lower cholesterol level. The cholesterol-lowering benefit does not end with a good number on your blood work report. Having lower cholesterol leads to other benefits, such as a reduced risk for heart disease, stroke and heart attacks.

Cancer Protection Benefits

Phytosterols have also been found to help protect against the development of cancer. The July 2009 issue of the” European Journal of Clinical Nutrition” offers encouraging news in the fight against cancer. Researchers at the University of Manitoba in Canada report that there is evidence that phytosterols help prevent ovarian, breast, stomach and lung cancer. Phytosterols do this by preventing the production of cancer cells, stopping the growth and spread of cells that are already in existence and actually encouraging the death of cancer cells. Their high anti-oxidant levels are believed to be one way phytosterols help fight cancer. An anti-oxidant is a compound that fights free radical damage, which is negative effects on the body produced by cells that are unhealthy.

Skin Protection Benefits

A lesser known benefit of phytosterols involves skin care. One of the contributing factors in the aging of the skin is the breakdown and loss of collagen — the main component in connective skin tissue — and sun exposure is a major contributor to the problem. As the body ages, it is not able to produce collagen as it once did. The German medical journal “Der Hautarzt” reports a study in which various topical preparations were tested on skin for 10 days. The topical treatment that showed anti-aging benefits to the skin was the one that contained phytosterols and other natural fats. It is reported that phytosterols not only stopped the slow-down of collagen production that can be caused by the sun, it actually encouraged new collagen production.

Top 5 Health Benefits Of Organic Juicing Malaysia -

https://bit.ly/OrganicJuicingMY

Why should you drink organic juicing Malaysia? Did you understand that 95% of the vitamins and enzymes our bodies need are found in the juice of raw vegetables and fruits? We would need to consume 2 pounds of carrots, 10-12 apples, or 8 pounds of spinach to get the same quantity of nutrients you receive in one 16 oz juice.

Benefit No 1. Gets You Eating More Fruits and Vegetables

If you make juicing your lifestyle, you’ll consume much more fruits and vegetables than you used to if you had to consume them in the whole kind. Juicing offers a sort of novelty and makes getting your recommended day-to-day consumption of fruits and vegetables so much simpler.

Juicing takes all of the nutrients in vegetables and fruits and provides to you in a lot easier to consumer format. Somebody that juices is much more likely to satisfy their day-to-day suggested usage of vegetables and fruits than someone who does not.

Benefit No 2. Natural Stress Buster

Among the best features of juicing is how flexible it is. You can customize your juices to the desired result, energizing certain fruits and vegetables depending on how you want to taste. Just as some concoctions can increase your energy, others can assist you deal with tension and calm you down.

Increase the volume of spinach if you’re feeling stressed out. It consists of a variety of elements that will help you feel much better, such as being high in a substance called tryptophan, the substance in turkey that is infamous for inducing a sleepy state. It also includes plenty of magnesium, which will assist kick back the body and help you cope.

Benefit No 3. Rest and repair the gut

Toxic foods, that including saturated fats, improved carbs, foods with ingredients, pesticides, and allergenic foods, taking medications such as prescription antibiotics or antacids, as well as stress can impair the intestinal tract’s functioning.

There can easily be an imbalance in the gut microbiome, which is plants and animals balance, along with actual breaks in the intestinal barrier. It allows substances into our bodies that must not get a free pass. Taking a phytonutrient-dense rainbow plant-based juice diet allows food to be assimilated rapidly through the intestinal tract. It is consuming less energy, while the toxin-free, nutrient-dense food assists to fix the gut itself

Benefit No 4. Boost Your Immune System through phytonutrients

Fruit and vegetable juices keep most of the vitamins, minerals, and phytonutrients that would be found in the entire versions of those foods. These nutrients can help protect versus cardiovascular disease, cancer, and different inflammatory illness, like rheumatoid arthritis. Prized possession substances called flavonoids and anthocyanins are plentiful in a variety of vegetables and fruits and defend against cellular oxidative damage, which originates from daily cellular maintenance and is exacerbated by direct exposure to chemicals and pollution.

However, beware asserts that juicing is the only method to remain healthy, that you ought to prevent strong foods, or that juicing is a replacement for a medical diagnosis or treatment. There’s very little research out there that shows that juicing is healthier than consuming the whole vegetables and fruits; nevertheless, juicing does make them much easier to consume regularly.

Benefit No 5. Assist to drop weight

Juicing can help to get rid of ‘food panic’. That implies the sensation that you need something to eat when you can’t find anything healthy to hand, it often results in bad nutritional decisions.

At the end of a couple of days juicing, you will end up being extremely aware of the food you consume, your taste buds will be extremely delicate, assisting you to value every mouthful, and foods will taste sweeter, helping you to suppress your craving for sweets.

So, juicing is a good but far from the best way of slimming down and it’s tough to sustain. If you do want to pursue it for more than a couple of days, perhaps consider taking a protein shake, fat supplements and a multivitamin and mineral supplement to guarantee that you are getting your body’s fundamental dietary requirements to maintain muscle mass and to support your immune system.

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