[Latin Name] Linum Usitatissimum L.

[Plant Source] from China

[Specifications]SDG20% 40% 60%

[Appearance] yellow brown powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product description:

Flaxseed extract is a kind of plant ligan most notably found in flaxseed. Secoisolariciresinol diglycoside, or SDG is existed as its main bioactive components. SDG is classified as a phytoestrogen since it is a plant-derived, nonsteroid compound that possesses estrogen-like activity. Flaxseed extract  SDG has weak estrogenic activity, when intake as food it will be trasfer to flax ligan which have same structure with estrogens.The level of SDG in flaxseed typically varies between 0.6% and 1.8%. Flaxseed extract powder SDG can reduce the blood lipid, cholesterin and triglyceride, it can also prevent for apoplexy, hyperension, blood clots, arteriosclerosis and arrhythmia. In addition, flax seed extract powder SDG is benificial for diabetes and CHD.

Main Function:

1.Flaxseed extract used to lose weight. Can burn surplus fat of Body;

2.Flaxseed extract will reduce allergic reaction, reduce asthma, improve arthritis;

3.Flaxseed extract with the function of improving female menstrual period syndrome;

4.Flaxseed extract can reduce the bad influence of hazardous chemicals produced when under pressure, control Stress, reduce depression and insomnia;

5.Flaxseed extract will improve skin fat content, moisten the skin smooth, soft and flexible, make the skin breath and sweat to normal, to mitigate various skin problems.

GENERAL INFORMATION of CRZ 750 RO
This is the most appropriate system for roasting of every kind nuts. The oven is manufactured as horizontal type. CRZ 750 RO has a high dehumidification, roasting and cooling capability. All parts of the machines are produced from INOX.

Advantages of the CRZ-750RO system:
- reducing consumption of energy to 50 % using new generation burners
- our company has a patent for the roasting process – our roasters has special pre-drying room which preserve the aroma and the taste of the products
- one belt roasters are easy for cleaning and maintenance, which provides hygienic conditions for work in accordance with the food codex
- there is no interaction between the roasting products and exhaust gas which provides natural way of roasting
- hot air circulation is done from top to bottom and bottom to top through moving the belt and of the end of the process nuts are homogenous roasted
- through the dehumidifying rooms the level of the moisture is reduced to the minimum level and this ensure the long shelf life
- special filter system provides easy cleaning and maintenance also they prevent possible burner accidents
- this system of roasting prevents loosing time, which nowadays mean money, because time is money!

The machines are produced according to CE and ISO 9001:2008 quality standards by expert staff, also all used parts have CE world standards certificate such as motors and bearing, all metals used in producing are inox AISI 304 quality.
OPTIONS:
Automatic dry belt cleaning system with brush
Automatic belt washing system with pressure
PLC touchscreen machine control system which provide automatically setting up of the recipe of the material which will be roasted.
Door alarm system for preventing possible accident with sensors
Pressure preventing system for the chimneys

PROPERTIES:
Length:7,50m
Width:2,40m
Height:2,20m
Electrical Power:13Kw
Band:304Cr Ni Wire Knitted Band
Fuel Type:Diesel LPG,Gas Natural

CAPACITY:
Hazelnut:600kg/h
Peanut:600kg/h
Sunflower Seed:400kg/h
Roasted Chickpeast: 600kg/h
Pumpkin Seed:300kg/h
Almond:600kg/h
Pistachio:450kg/h
Peanut in Shell:300kg/h
Pistachio Without Shell:600kg/h
Cashew:600kg/h
Shelled Almond:400kg/h

WWW.CRZMAKINA.COM
export@crzmakina.com

Kuruyemiş Kavuma Fırınları, Kavurma ve Kurutma Fırınları Tuzlama Makinaları Kaplamalı Cips Üretim Hattı Kuruyemiş Makinaları Elevatörler Taşıma Sistemleri Klavuzlu Kavurma Fırınları Fritözler Kaplama ve Draje Makinaları Topi Çatlak Fıstık Makinası Seçme Masaları Bantları Elekler Siklon ve Silolar Zar Soyma Makinası Konveyörler Paletli Fritözler Kavurma Fırınları Kurutma Fırınları Vibrasyonlu Eleme Makinaları Leblebi Kızartma Makinaları Tuz Eleği Nohut Eleği Çerez Makinaları Beyaz Kabak Çekirdeği Makinası Çekmeceli Fırınlar Nohut Sulama Soslama Makinaları Seçme ve Taşıma Bantları Fındık Fıstık Soyma Makinası Cips Üretim Hattı Mısır Cipsi Üretim Hattı Karıştırıcı Mikserler Leblebi Tavası Probot Kahve Değirmenleri Kahve Kavurma Makinaları Toz Ürün Karıştırma Makinası

(3 Jan 2011) SHOTLIST
AP Television
Buenos Aires, Argentina – 13th November, 2010
1. Wide of food kiosk in park as girl approaches
2. Mid of girl at kiosk receiving payment for a bottle of soft drink
3. Close of kiosk with a selection of soft drinks girl carrying soft drink walks away
4. Wide of girl arriving to sit on fallen tree trunk in park
5. Mid of girl taking box of Stevia out of bag
6. Close of Stevia box
7. Close of girl pouring sachet of Stevia into infusion drink
8. SOUNDBITE (Spanish) Barbara Ferro, Stevia User, Buenos Aires, Argentina:
“I have been drinking Stevia for about 2 months, a friend of mine recommended it to me, she said it has a very natural flavour. Before I used to use sweeteners but they leave a slightly metallic flavour and really the food or infusions did not have such a good taste like they have with this substance, it really is very nice.”
AP Television
Misiones, Argentina – 27th October, 2010
9. Large panoramic pan of growing plantation
10. Large low angle of plantation with Stevia sign in foreground and workers harvesting in background
11. Close of worker lifting tray of stevia seed plants and carrying them out of shot
12. Large of worker delivering tray to van
13. Close of worker
14. Mid of workers placing tray’s of stevia in van and closing door
15. Large of men arriving to sit at desk in conference room of biotechnology company
16. Close of man removing test tube of plant leaf from container
17. Close of man; Jose Cabral, General Manager of Biofabrica
18. Mid of Jose Cabral holding a leaf of stevia
19. Close of stevia leaf
20. SOUNDBITE (Spanish) Jose Cabral, General Manager, Biofabrica Misiones, Posadas, Misiones, Argentina:
“The Guarani used it to sweeten their infusions, from there the oral tradition gave credit to the value of the plant and then at one point it was the Japanese that were the first to take the plant and turn it into a consumable. And now today it offers the perspective that not only the Japanese market is offering a demand for this product, but also the American market, the European market.”
21. Large of woman walking past company laboratory
22. Large of laboratory interior
23. Close of workers in laboratory
24. Close of woman approaching laboratory window
25. Mid of woman approaching laboratory window
26. Mid of man preparing trays in laboratory
27. Close of man preparing trays and walking out of shot
28. SOUNDBITE (Spanish) Veronica Rodriguez, Bio-Technician, Biofabrica, Misiones, Argentina:
“In reality the properties have been known for a long time, but now recently it is like they are fashionable or are in the focus much more after many investigations recently that have taken place. It is as a result of the fact they contain a glycoside, that’s a sugar which is called rebaudioside-A and for instance the plants that Biofabrica produce they have a major content of rabaudioside-A. And what does rebaudioside-A contain; it’s what gives the sweetness element to this plant, its origins are all natural, it has no additive, nothing, they are not artificially improved. They produce from themselves this sweetness and they have zero calories.”
29. Large of poly-tunnel filled with stevia plants as women workers enter in background
30. Mid of women at plants and beginning harvest of leaves
31. Close focus pull shot from stevia plant to hands of women harvesting leaves
32. Close of women worker
33. Close of women placing harvested stevia plant in tub
34. Large of women workers carrying tub to enter sowing poly-tunnel
35. Large of workers walking towards work table
36. Mid of workers preparing trays at work table
37. Close of worker walking away
38. Mid of woman carrying tray towards sowing table
39. Close of woman sowing stevia plants in tray

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