High Definition For Barley Grass Powder Supply to Korea


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High Definition For Barley Grass Powder Supply to Korea Detail:

Barley Grass Powder

Key Words: Organic barley grass powderBarley grass juice powder

[Latin Name] Hordeum vulgare L.

[Plant Source] Barley Grass

[Solubility] Free soluble in water

[Appearance] Green fine powder

Plant Part Used: Grass

[Particle size]100 Mesh-200Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Barley Grass Powder1

[What is Barley ?]

Barley is an annual grass. Barley grass is the leaf of the barley plant, as opposed to the grain. It is capable of growing in a wide range of climatic conditions. Barley grass has greater nutritional value if harvested at a young age.

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[How does it work?]

The fiber in barley might lower cholesterol and blood pressure in people with high cholesterol. Barley may also reduce blood sugar and insulin levels. Barley seems to slow stomach emptying. This could help keep blood sugar stable and create a sensation of being full, which might help to control appetite.

[Function]

1. Improves energy naturally

2. Rich in antioxidants

3. Improves digestion & regularity

4. Alkalizes the internal body

5. Helps rebuild the immune system

6. Provides raw building blocks for hair, skin and nails

7. Contains detoxification and cleansing properties

8. Contains anti-inflammatory ingredients

9. Promotes clear thinking

10. Has anti-aging properties


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High-quality comes 1st; assistance is foremost; business enterprise is cooperation" is our business enterprise philosophy which is constantly observed and pursued by our business for High Definition For Barley Grass Powder Supply to Korea , The product will supply to all over the world, such as: Milan, The Swiss, Canada, We'll continue to devote ourselves to market & product development and build a well-knit service to our customer to create a more prosperous future. Please contact us today to find out how we can work together.


  • How to make Curry Puffs (Vegetable Puff). For recipe language translation, visit https://yummies4dummies.blogspot.com/2013/06/vegan-curry-puffs.html and click on “Select Language”.

    “In the beginning was the Word, and the Word was with God, and the Word was God. The same was in the beginning with God. All things were made by him; and without him was not any thing made that was made. In him was life; and the life was the light of men.” John 1:1-4 KJV

    “For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.” John 3:16 KJV

    “And Jesus said unto them, I am the bread of life: he that cometh to me shall never hunger; and he that believeth on me shall never thirst.” John 6:35 KJV

    “That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved.” Romans 10:9 KJV

    “It is the spirit that quickeneth; the flesh profiteth nothing: the words that I speak unto you, they are spirit, and they are life.” John 6:63 KJV

    The words:
    ➞https://www.bible.is
    ➞https://www.bible.com

    Ingredients & Cooking Directions for Vegan Curry Puffs

    Estimated Servings: 6-8 puffs

    Step 1: Prepare the sauce

    2 tablespoons soy sauce
    1 tablespoon sugar
    1 teaspoon lime juice
    ½ teaspoon curry powder
    2 tablespoons vegetable oil

    Add all of the ingredients in this step in a bowl, mix it up, and set it aside.

    Step 2: Make the filling

    1 peeled and cubed Yukon Gold potato
    ½ cup chopped yellow onion
    1 tablespoon chopped garlic
    ½ cup chopped carrots
    ½ cup peas
    5 cups water

    Add water, potatoes, and carrots to a small pot and turn your stove on medium high. Boil the potato and carrots for 10 minutes and then turn off the heat and soak them in the hot water for another 15 minutes or until they soften. Next drain the potato and carrots. Then use a fork to mash them. Next turn your stove on medium heat and pour oil to a large pan. Now add the onions and garlic to the pan sautéing them until fragrant. Then add the mashed carrots and potatoes along with some peas cooking them for about one minute. Next pour in the sauce that was made earlier and mix it up with all of the vegetables. Cook the filling with the sauce for about 2 minutes or until the filling dries up. Finally allow the filling to cool completely.

    Step 3: Stuff the puffs

    1 package vegan pastry puff dough
    ¼ cup all-purpose flour

    Flour your kitchen surface, place the dough on top, and cut the dough into even sized squares (3 in X 3 in). Place one tablespoon of the filling in the center of the dough piece and fold it over pinching the edges. Then seal the edges with a fork. Place the pastry on a baking sheet lined with parchment paper and repeat this process with all of the other square pieces.

    Step 4: Bake the puffs

    1/3 cup vegetable oil

    Preheat your oven to 350 degrees Fahrenheit. Then poke a hole in the center of the pastry and brush oil on the surface of all them. Bake the puffs for about 15-20 minutes or until golden brown. Allow them to cool for about 2-3 minutes before serving.

    Enjoy!

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    Coriolus mushroom or “turkey tail” contains two immune building polysaccharides, PSK and PSP, that have been recognized for their anti-microbial, anti-viral and anti-tumor properties. Trametes versicolor is one of the most widely researched medicinal mushroom varieties for its powerful effects on raising base and secondary immune functions.

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