[Latin Name] Cucurbita pepo

[Plant Source]from China

[Specifications] 10:1 20:1

[Appearance] Brown yellow fine powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Introduction

Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

As raw material of drugs for eliminating insecticide, swelling, andpertussis, pumpkin seed extract is widely used in pharmaceutical industry;

As product of treating malnutrition and prostate, pumpkin seed extract is widely used in health industry.

FUNCTION:

1.Pumpkin seed extract can help to prevent the prostate disease.

2.Pumpkin seed extract has the function of treating whooping cough and children with sorethroat.

3.Pumpkin is also a natural source of magnesium, phosphorus, selenium, zinc, vitamin A, and vitamin C.

4.The cushaw extract is also a laxative, which can help to moisture the skin, is indeed a good beauty food for women.

5.Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

6.The cushaw seed extract have much acid , this acid can relax the rest angina, and have a function to low the high blood liquid

khatta meetha kaddu||Sweet and Sour Pumpkin||Marrow curry recipe
Hello friends,
today i am sharing authentic kaddu or marrow recipe with you , its a real north india style or halwai style kaddu recipe.try this recipe once and share your experience with me
Cooking time 40 min
INGREDIENTS:

Marrow or pumpkin 750 gram
fenugreek seed 1 tbsp
turmeric 1tsp
coriander powder 2 tbsp
red chilli powder 1tsp
1 red chilli whole
asafoetida
garam masala 2 tsp
amchur powder 2 tsp
jaggery 4 tbsp

Methhod:

Cut pumpkin or marrow in small pieces without peel. wash them with water and keep aside.
Heat the pan at medium heat and pour some oil.
When oil is hot add asefotida and fenugreek seeds, fenugreek seeds and stir them. Add whole red chilly.
Now add turmeric powder,corriander powder,red chilli poder,garam masala ,now add chopped marrow or pumpkin and salt. Mix everything nicely, add dry mango powder, jaggery or sugar.
cover with the lid. Let it cook till marrow/ pumpkin becomes fork tender.
Once kaddu/ pumpkin is cooked garnish with cilantro.
Marrow ki sabzi or pumpkin sabzi is ready to serve.

Thanks& Regards,
Neha From Neha’s Creativity
(Makeup, Cooking, and Craft)

follow me on facebook:-https://www.facebook.com/nehascreativity,

https://www.facebook.com/HeenaByMehandiArtist/

twitter:-https://twitter.com/neha_creativity
Instagram:-https://www.instagram.com/nehascreativity/

Trà Xanh và Nấm Linh Chi là hai dược liệu quí trong tự nhiên giúp ngăn chặn tế bào ung thư, mà không làm tổn hại đến các tế bào lành.

Đây là một trong các video phóng sự được làm tại Đài Loan, ghi nhận các trường hợp thực tế đã điều trị thành công bệnh Ung thư bằng cách kết hợp các phương pháp hiện có với Cao Khô Linh Chi Đỏ Reishimax & Chiết Xuất Trà Xanh Tegreen’97.

Bạn hãy chia sẻ cho thật nhiều người biết để giúp họ hoặc người thân có thêm phương pháp thiết thực thoát khỏi căn bệnh quái ác này nhé.

Để biết thêm chi tiết về cơ chế tác dụng xin vui lòng liên hệ qua email songtresongkhoe@gmail.com

More and more proofs of EGCG in green tea and Polysacchride in Lingzhi help killing maglinent cells but protect healthy cells.

This is one of video reports from Taiwan, about successful testimonials of different type cancer patients who applied a combine treatment of current oncology plus high concentrate red Ganoderma Lucidum mushroom (Reishimax) and green tea high concentrate (Tegreen’97)

Please share to more friends and beloves to help them get rid of this devil disease

For more details on treatment and dosage please contact through email songtresongkhoe@gmail.com