[Latin Name] Rhodiola Rosea

[Plant Source] China

[Specifications] Salidrosides:1%-5%

Rosavin:3% HPLC

[Appearance] Brown fine powder

[Plant Part Used] Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Rhodiola Rosea]

Rhodiola Rosea (also known as Arctic root or golden root) is a member of the family Crassulaceae, a family of plants native to the arctic regions of Eastern Siberia. Rhodiola rosea is widely distributed  in Arctic and mountainous regions throughout Europe and Asia. It grows at altitudes of 11,000 to 18,000 feet above sea level.

There are numerous animal and test tube studies showing that rhodiola has both a stimulating and a sedating effect on the central nervous system; enhance physical endurance; improves thyroid, thymus, and adrenal function; protects the nervous system, heart and liver; and has antioxidant and anticancer properties.

[Function]

1 Enhancing immunity and delaying aging;

2 Resisting radiation and tumor;

3 Regulating nervous system and metabolism, effectively limiting melancholy feeling and mood, and promoting mental status;

4 Protecting cardiovascular, dilating coronary artery,preventing coronary arteriosclerosis and arrhythmia.

Health Benefits Of Pumpkin Fruit-Reduce Bad Cholesterol-Support Eye Health | Health Digest 58

1- A cup of cooked, mashed pumpkin contains more than 200 % of your recommended daily intake of vitamin A, which aids vision, particularly in dim light.

2- It is one of the very low calorie vegetables. 100 g fruit provides just 26 calories and contains no saturated fats or cholesterol.

3- Pumpkin is an often-overlooked source of fiber, but with three grams per one-cup serving and only 49 calories, it can keep you feeling full for a long time.

4- It is also an excellent source of many natural poly-phenolic flavonoid compounds such as a, ك carotenes, cryptoxanthin, lutein and zea-xanthin.

5- Nuts and seeds, including those of pumpkins, are naturally rich in certain plant-based chemicals called phytosterols, which may reduce “bad” cholesterol.

6- The fruit is a good source of B-complex group of vitamins like folates, niacin, vitamin B-6 (pyridoxine), thiamin and pantothenic acid.

7- Potassium mineral found in pumpkin is almost as important as decreasing sodium intake for the treatment of hypertension (high-blood pressure).

8- Pumpkin seeds are a rich source of zinc, which is important to your body in many ways, including immunity, cell growth and division, sleep, and mood.

9- The antioxidants vitamin C, vitamin E, and beta-carotene which are found in pumpkin, have the ability to support eye health and prevent degenerative damage.

10- Animal studies suggest that pumpkin seeds may help improve insulin regulation and help prevent diabetic complications by decreasing oxidative stress.

11- The vitamin A in pumpkin is also essential during pregnancy and lactation for hormone synthesis.
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ENZO MATCHA: https://www.amazon.com/gp/product/B01K2QHYU0
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ENZO STEVIA: https://www.amazon.com/gp/product/B01JZKUB5O
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ENZO STEVIA
Enzo’s Private Selection brings you one of the best organic sweeteners on the US market today, 320 Times Sweeter Than Sugar. Free from carbohydrates and calories Stevia Powder is a safer and healthier alternative to sugar and artificial sweeteners. It enables you to add more versatility to your menu as you can use it to sweeten a variety of foods and drinks.
✔ INTENSE SWEET TASTE::: Our Stevia Powder Is A Pure Natural Concentrate Which Means That its Taste Is Extremely Sweet. In Fact, It Is 320 Times Sweeter Than Various Sorts Of Sugar Or Artificial Sweeteners. Therefore You Would Need Only Need As Little As 1/34 Tsp To Add A Flavor To A Drink Or Food.
✔ NO HARMFUL CHEMICALS::: Raw Organic Stevia Extract with 0 Additives. The Product Is 100% Organic And Has NO Harmful Artificial Preservatives Such As Aspartame, Acesulfame Or Sucralose Which Can Still Be Found In Some Sweeteners Sold In Supermarkets.
✔ HEALTHY ALTERNATIVE TO SUGAR::: Enzo’ S Stevia Powder Can Please Your Taste Buds Without Harming Your Health. You Can It To Sweeter Many Kinds Of Meals And Drinks. What’s More, Thanks To Its Strong Fast It Will Last You For A Time.
✔ STRENGTHENS THE BODY::: Good News For Everyone With A Sweet Tooth. Finally, A Sweetener Which Protects The Health And Does Not Make You Put On Weight. Stevia Protects The Health Of Your Skin And Bones And Has A Positive Impact On Your Brain Function.
**STEVIA::: What is it & Why You Need This??
Stevia originates from South America where it has a long culinary tradition which has spread across the world. The extract is produced from an herb called Stevia Rebaudiana Bertoni, grown and processed using special methods which do not involve the use of chemicals, solvents or artificial enzymes.
**If you are a keen cook Stevia extract can soon become your favorite because it can be used for many different recipes. You may use it for baking your favorite cakes, sweetening teas or coffee or even add it to marinate to give it a more intense taste.
**BENEFITS OF ENZO STEVIA POWDER
Improves Skin and Bone Health
Stevia helps maintain the elasticity of the skin and thus increases it’s the resistance against a self-inflicted or external damage.
**Lowers Blood Sugar and Blood Pressure
Stevioside (one of the natural chemical compounds in stevia) copies the function of insulin, the hormone which regulates the level of sugar in the blood. Not only it can help reduce blood pressure and but also it keeps the blood sugar levels low. These benefits are very useful, especially for the patients with TYPE 2 DIABETES.
**High in Antioxidants
This pure organic sweetener contains a big number of antioxidants which are a natural protection against dangerous diseases.
**Prevents Memory Loss and Premature Aging
Stevia supports the brain function and helps maintain the circulation of blood in your brain. As a result, there is a lesser chance of developing memory loss or other issues.
**Zero Calorie
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FAQs
*Any Aftertaste?
No, our extract has completely removed after tastes of stevia
*Is It Bitter?
No, Only If you use too much it becomes bittersweet
*What’s the Flavor?
Sugar, no flavor
*Can I Use It for Baking?
Yes, Absolutely – Our Stevia doesn’t Brown But It is Amazing for Mug Cakes, Brownies, and Short Cakes
*Does It Contain Dextrose, Silica, Insulin?
No
**How Much To Use?
1/34 a small Pinch for tea & Coffee
**Calories Compare to Sugar
0 Calorie
**Dissolve Instantly?
No, But Easily Dissolve When Stirred in Cold Or Hot Water
**How Do I Store It?
Cool Dark Place, Keep Out Of The Sun
**Shelf Life:
2 Years
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Chasen (Green Tea Whisk) + Small Scoop for preparing Matcha + Tea Spoon

https://www.amazon.com/dp/B002NH3BU4