[Latin Name] Trifolium pratensis L.

[Specification] Total isoflavones 20%; 40%; 60% HPLC

[Appearance] Brown to tan fine powder

Plant Part Used: Whole herb

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Red Clober]

Red clover is a member of the legume family – the same class of plants where we find chickpeas and soybeans. Red clover extracts are used as dietary supplements for their high content of isoflavone compounds – which possess weak estrogenic activity and have been associated with a variety of health benefits during menopause (reduction of hot flashes, promotion of heart health and maintenance of bone density).

[Function]

1. Red Clover Extract can Improving health, anti-spasm, known for healing properties.

2. Red Clover Extract can Treating the skin diseases (such as eczema, burns, ulcers, psoriasis),

3. Red Clover Extract can Treating respiratory discomfort (such as asthma, bronchitis, intermittent cough)

4. Red Clover Extract can Owning anti-cancer activity and prevention of prostate disease.

5. Red Clover Extract can Most valuable of its estrogen-like effect and alleviate breast pain suffering.

6. Red Clover Extract can Contained red clover isoflavones plays in a weak estrogen, estrogen reduces the number and thusalleviate the suffering.

7. Red Clover Extract can Maintaining bone mineral density in postmenopausal women

8. Red Clover Extract can Raising high density lipoprotein cholesterol.

In this video, I uncover whether a well renown supplement called Ginkgo Biloba actually causes cancer or not. I carefully investigated the study that came to the conclusion that Ginkgo Biloba was linked to an increase of cancer incidence in rats after long term 2 year exposure. In reality, they caused the results to be skewed because they included a carcinogen in the oil (corn oil) that was used to extract the Ginkgo Biloba.
You can find out more in my blog article: https://therevisionist.org/bio-hacking/ginkgo-biloba/
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The study mentioned comes from the U.S. government’s National Toxicology Program (NTP), which evaluates chemicals of concern to the public. It was asked to evaluate ginkgo extract by the National Cancer Institute. After two years of study, the NTP concluded that the extract causes liver cancer in mice and that there was “some evidence” that it causes thyroid cancer in rats.

photo credit: By Laura sofia muñoz oquedo (Own work) [CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0)], via Wikimedia Commons

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