Barley Grass Powder

Key Words: Organic barley grass powder；Barley grass juice powder

[Latin Name] Hordeum vulgare L.

[Plant Source] Barley Grass

[Solubility] Free soluble in water

[Appearance] Green fine powder

Plant Part Used: Grass

[Particle size]100 Mesh-200Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Barley ?]

Barley is an annual grass. Barley grass is the leaf of the barley plant, as opposed to the grain. It is capable of growing in a wide range of climatic conditions. Barley grass has greater nutritional value if harvested at a young age.

[How does it work?]

The fiber in barley might lower cholesterol and blood pressure in people with high cholesterol. Barley may also reduce blood sugar and insulin levels. Barley seems to slow stomach emptying. This could help keep blood sugar stable and create a sensation of being full, which might help to control appetite.

[Function]

1. Improves energy naturally

2. Rich in antioxidants

3. Improves digestion & regularity

4. Alkalizes the internal body

5. Helps rebuild the immune system

6. Provides raw building blocks for hair, skin and nails

7. Contains detoxification and cleansing properties

8. Contains anti-inflammatory ingredients

9. Promotes clear thinking

10. Has anti-aging properties

To make this you will need the following:
4 pints of fresh organic blue berries
2-3 pounds of sugar
enough hot water to dissolve all the sugar (use only distilled water)
use a cup of warm water to activate your yeast
use what is leftover from the gallon of water to finish the fill of the bottle used (in this case it was a gallon of water total)

To make as follows:
Take your Blueberries and put them in a food possessor and blend them to pulp then pour them into the container of your chose. One gallon to one and a half gallon.. use purified water to warm for sugar. after you pour sugar into hot water pour it into container overt the blue berries. stir with clean spoon. add your yeast to properly temp water to activate. After 15 or so minutes pour the yeast into the mix and add 1-2 table spoons of super fermenting powder. (can be bought at the same supply store for wine making you get yeast from) Now add the screw on lid to the top and put water/vodka in your gas trap valve and wait 3-6 weeks the skim the blueberries from the top of the wine and check the level of alcohol. If it is what you want the add 2-3 tablespoons of food grade benzine clay powder to the mix with 1 tablet of fermenting stop then wait for 12 hours then bottle the wine. should be sweet and taste like blue berries.

Making and cutting all natural pumpkin soap, made with real home made pumpkin puree, colored with annatto seeds powder
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